Imported Longans are now available for online orders. The longan has very sweet tasting flesh with a slightly tart, musky undertone. It is similar to a lychee in flavor, only blander, and it has a less pronounced floral aroma
SKU : Longan
Category : Fruits
Description
The longan is a tropical fruit. The longan has very sweet tasting flesh with a slightly tart, musky undertone. It is similar to a lychee in flavor, only blander, and it has a less pronounced floral aroma. The texture is gelatinous and closely mimics a grape, although it is a little chewier. It is also quite juicy, and the flesh is more transparent than that of a lychee.
Lychee vs. longan
These two fruits are similar in many ways but they do have their differences as well. Here's a comparison table that provides a quick summary.
Also referred to as the Queen of Fruits, and the Food of the Gods, Mangosteen is the sweet and tangy fruit
SKU : Mangosteen Imported
Category : Fruits
Description
MANGOSTEEN QUEEN OF FRUITS AVAILABLE IN INDIA
Introduction about Mangosteen:
Mangosteen, scientifically identified as Garcinia mangostana, hails from Southeast Asia and is cherished for its distinctive taste and potential health benefits. It earns the title queen of fruits, with an evergreen tree that reaches heights of 20 to 80 feet, adorned with glossy, leathery dark green leaves for a lush appearance.
How does the mangosteen taste?
The fruit itself is recognizable by its round shape, featuring a thick, purple rind and a juicy, white, segmented pulp. The flavor profile is a harmonious blend of sweet and tart notes, often likened to a symphony of strawberry, peach, and citrus flavors. The creamy texture of the pulp enhances the overall taste experience.
Health benefits of mangosteen :
Mangosteen has gained popularity not just for its flavor but also for its potential health benefits, attributed to its rich content of xanthones, antioxidants with anti-inflammatory properties. Studies suggest possible advantages in areas such as anti-cancer properties, cardiovascular support, and immune system enhancement.
In Southeast Asia, traditional medicine practices have utilized various parts of the mangosteen tree for centuries. Notably, mangosteen is a significant source of vitamin C, crucial for immune function and skin health.
Recognized for its culinary versatility, mangosteen finds its way into various dishes, desserts, and beverages. Chefs appreciate its delightful flavor, incorporating it into salads, sorbets, jams, and cocktails to infuse a tropical twist into culinary creations.
In summary, mangosteen, whether enjoyed fresh or as part of culinary endeavors, is esteemed for its unparalleled taste and potential health benefits. As a tropical delight, it continues to captivate enthusiasts and health-conscious individuals, inviting them to savor the richness of this regal fruit.
Mangosteen for Sale
Dr. Pal Manickam followers would not miss this opportunity to savor the best
Imported Litchi are now available for online orders. These litchis are sweet and has tropical floral flavor. It is best eaten directly or with ice creams
Description
Imported Litchi have white flesh which is very sweet and juicy with just a hint of sourness. The texture is very similar to that of a grape. It has a floral tropical flavor.
Commonly they are eaten fresh as is, but also used in ice cream, jelly, and smoothies and other dessert dishes.
The lychee is made up of mostly water and carbs but has a few other healthy benefits:
Helps with hydration
Decent level of vitamin C
Good source of copper
Good source for potassium
High in antioxidants
Description
Nectarine is a variety of peaches whose core does not adhere to the pulp. It is distinguished from the peach by its smooth and shiny skin that has an orange color that turns towards the red. Its pulp can be yellow. It has a very marked and slightly acidic sweet flavor. The pulp can also be white, and in this case the fruit has a more subtle flavor. It is used fresh, juiced or preserved.
Nectarine is not the result of a cross between peach and plum. It is simply a natural mutation of the Persian apple.
Nectarines and peaches are close cousins. So, the benefits you enjoy from nectarines would be available even from peaches.
Nectarines are great sources of beta-carotene, vitamin C, and lutein nutrients that offer tremendous benefits
Premium Red currants are small, round fruits that bear a resemblance to grapes. These sweet, juicy berries are commonly used in jams, sauces and various baked goods, or are simply eaten by hand as a snack. Akin to gooseberries, premium red currants come equipped with a plenitude of vitamins and minerals. Adding red currants to your diet plan will give you a boost of nutrient density.
Macronutrients, which consist of protein, carbohydrates and fat, make up the calorie content of a food. Most of the calories in red currants come from carbohydrates. A 100-gram serving, which is 7/8 cup, contains about 14 grams of carbs, 1.5 grams of protein, 0.2 grams of fat and 56 calories. The recommended intake of carbs for adults, set by the Institute of Medicine, is 130 grams a day. Men should get at least 56 grams of protein a day and women should consume 46 grams.
SKU : BFOPL/0034
Category : Fruits
Tags : Exotic Fruits, Imported Fruits, Premium Red Currants, Red Currants
Description
Premium Red currants are small, round fruits that bear a resemblance to grapes. These sweet, juicy berries are commonly used in jams, sauces and various baked goods, or are simply eaten by hand as a snack. Akin to gooseberries, premium red currants come equipped with a plenitude of vitamins and minerals. Adding red currants to your diet plan will give you a boost of nutrient density.
Macronutrients, which consist of protein, carbohydrates and fat, make up the calorie content of a food. Most of the calories in red currants come from carbohydrates. A 100-gram serving, which is 7/8 cup, contains about 14 grams of carbs, 1.5 grams of protein, 0.2 grams of fat and 56 calories. The recommended intake of carbs for adults, set by the Institute of Medicine, is 130 grams a day. Men should get at least 56 grams of protein a day and women should consume 46 grams.
Rambutans are furry, bright red fruits with a creamy white center. These fruits are native to Malaysia, but have recently begun to spread throughout the rest of the world. On top of their unique appearance and sweet flavor, they also offer some impressive health benefits
Description
Rambutans are furry, bright red fruits with a creamy white center. These fruits are native to Malaysia, but have recently begun to spread throughout the rest of the world. On top of their unique appearance and sweet flavor, they also offer some impressive health benefits.
The vitamins, minerals, and antioxidants in rambutans can provide vital nutrition benefits. For example, folate is an important vitamin essential for healthy cell division and DNA duplication. Physicians recommend that women who wish to become pregnant consume at least 400 micrograms of folate daily as itâ??s critical in avoiding birth defects.
Rambutans are also full of potassium, a mineral that helps your heart beat, kidneys function, and muscles contract
Sapota or Chikoo is quite popular for it's taste. The skin is edible, but is slightly tart. A ripe sapota will yield to gentle thumb pressure, similar to a ripe plum. The fruit has an exceptionally sweet malty flavor
Description
Sapota is a fruit that is found in every season, is succulent and sweet in taste as well as healthy. Very few people will know it by the name Sapota. It is more popular than the name Chiku. Sapota or Chikoo has so many qualities that it has become a symbol of a medicinal fruit along with being a tasty fruit.
Chikoo also enhances the beauty of the fruit market during the winter season. Its taste and aroma are completely different from other fruits. People usually like to drink Chikoo shakes, ice cream, and jelly.
Although there is a small fruit in appearance, nowadays it is easily available in every season. Its fleshy brown skin, round in shape. It has peeled and eaten without peeling. There is pulp sweetness inside, which also contains seeds. And the taste is very sweet, it has high sugar content.
Description
Sweet Cherries are imported from Chile. This Chilean sweetie is best eaten simply out of hand. Sweet cherries make better tasting jellies and jams when combined with red currant or white currant juice.
Cherries are good source of vitamin C and potassium, cherries offer a small amount of vitamin A, iron, and calcium. One cup, about five ounces, of raw sweet cherries contains about 90 calories
Explore the world of culinary innovation and wholesome goodness of nutrient-packed Indian Jackfruit. Delight in the natural flavors brought to you by the succulent ripe jackfruit and the meaty texture of the young, unripe fruit, whether you're a seasoned chef or a home cook. The richness of Indian jackfruit is celebrated here a true delight for your taste buds and a sustainable choice for a healthier lifestyle
PRODUCT INFO
Dragon fruit is actually a type of cactus. The fruit comes in three colors. Two have pink skin, but with different colored flesh (one white, the other red). The other type has a yellow skin with white flesh. "Dragon fruit doesn't really have much taste. The best way I can describe it is similar to a white kiwi - in terms of both consistency and flavor. It's usually not very sweet and tends to be somewhat bland, though crunchy due to the many little black seeds.
USES
Dragon Fruit Health Benefits
1. It's rich in antioxidants like flavonoids, phenolic acid, and betacyanin.
2. It's naturally fat-free and high in fiber.
3. It may help lower your blood sugar.
4. It contains prebiotics, which are foods that feed the healthy bacteria called probiotics in your gut.
5. It can strengthen your immune system.
SEASON
Dragon Fruit is available nearly year round.
Dragon's blood is a bright red resin which is obtained from different species of a number of distinct plant genera: Croton, Dracaena, Daemonorops, Calamus rotang and Pterocarpus. The red resin has been in continuous use since ancient times as varnish, medicine, incense, and dye.
Other names: Red rock, Xue Jie
Esoteric Uses: Strength, virility, victory, victorious celebrations, prosperity, potency booster
Esoteric Associations: Mars, Fire
Incense Aroma: Smooth, very resinous aroma with a hint of fruit, but more muted than the raw resin pieces - lots of smoke
Camu-camu is a native Amazonian fruit mainly known for its high vitamin C content. Its composition confers high antioxidant capacity on this fruit and makes it a potential source of antioxidant products. The use of spray-drying with the aid of a carrier agent is a technique that has been applied for the preservation of important components of foods and drugs. The objective of our work was to evaluate the influence of those agents used as shell material on the vitamin content and total phenolic compounds of camu-camu powder juice obtained by spray-drying. Materials and methods.
A commercial frozen camu-camu pulp was the raw material; maltodextrin and gum arabic were the selected carrier agents. Processes were performed in a mini-spray-dryer with inlet and outlet air temperatures of 180 °C and 85 °C, respectively, and a drying air flow rate of 700 L·h1. Laser diffraction was used to determine the particle size distribution of the samples, and sorption isotherms of spray-dried camu-camu were measured using a static gravimetric method. Total phenolic compounds and vitamin C were determined in the raw pulp and in the powders obtained. Results. When using gum arabic and maltodextrin as the carrier agents, the moisture results obtained for the spray-dried camu-camu powders were 2.8% and 3.2%, respectively; the process yield was 84% and 72%, respectively. The spray-dried powder produced using gum arabic presented higher contents of vitamin C [(15,363 ± 226) mg·100 g1] and phenolic compounds [(6,654 ± 596) mg GAE·100 g1] than the powder obtained with maltodextrin, respectively (11,258 ± 298) mg·100 g1 and (5,912 ± 582) mg GAE·100 g1. Conclusions. The concentration factors for the vitamin C and phenolic compounds in camu-camu powder reveal the effectiveness of spray-drying to preserve the antioxidant capacity of this fruit. Gum arabic was a more effective barrier than maltodextrin for bioactive compound retention.
Passion Fruit Is Highly Nutritious
Passion fruit is a good source of nutrients, especially fiber, vitamin C and vitamin A.
A single purple passion fruit of about 18 grams contains (1):
Calories: 17
Fiber: 2 grams
Vitamin C: 9% of the RDI
Vitamin A: 8% of the RDI
Iron: 2% of the RDI
Potassium: 2% of the RDI
This may not seem like much, but these are the values for a single, small fruit that contains only 17 calories. Calorie for calorie, it's a good source of fiber, vitamin C and vitamin A.
It's also rich in beneficial plant compounds, including carotenoids and polyphenols.
In fact, one analysis found that passion fruit was richer in polyphenols than many other tropical fruits, including banana, lychee, mango, papaya and pineapple (2).
Additionally, passion fruit contains a small amount of iron.
Your body doesn't usually absorb iron from plants very well. However, the iron in passion fruit comes with a lot of vitamin C, which is known to enhance iron's absorption
We are suppliers from Peru, we offer Noni Fruit Powder, has traditionally been used for colds, flu, diabetes, anxiety, and high blood pressure. for more details contact us.
