Size: 80-100/100-150/150-200/200-300/300-400/400+ GR Product Form: Whole Round /HGT Pack: Carton box 10 kg; To order Catching Season: Year-round, except March and September Fishing Area: FAO 87 Wild Caught Pacific Ocean Country of origin: Ecuador, Peru
Size: 200-300/300-400/400+ Product Form: Whole Round/ HG/ HGT/ Fillets Pack: 10 kg Box; To order Catching Season: Year-round Fishing Area :FAO 87 Wild Caught Pacific Ocean Country of origin: Ecuador
Size: 55-75/75-100 GR Product Form: Whole Round Pack: 10 kg. box; To order Catching Season: Year-round, except March and September Fishing Area: FAO 87 Wild Caught Pacific Ocean Country of origin: Ecuador, Peru
Presentation: Whole Round. Frozen Style: Block. Origin: Indonesia. Size (pcs/kg): 4-6, 6-8, 8-10, 10-12. Payment Term: T/T or LC at sight.
We are a seafood company in Korea. We have a farm and company in Mauritania. We can export the best quality dried mullet roe. We can also export frozen mullet roe.
We have fishing ships directly in Korean waters. We are approved by the Korean government mackerel supplier. We are Korean company from Busan in South Korea. Hello. Nice to meet you. We are TAEBONG Co., Ltd. My name is Mr. Kim. I m Director in our company. We are the largest fish supply company in Korea. We can supply the highest quality fishes from Korea. Korea's carton box packaging technology and rapid freezing system are the best. We export the highest quality mackerel , Sardine, yellowtail , ribbonfish , horse mackerel, Spanish mackerel, scad with best price. We are a comprehensive seafood and fish supply company in Korea Our company is located in Busan, Korea. We can supply Mackerel , Yellowtail, Ribbonfish, Spanish Mackerel,Horse mackerel from Korea. And we can supply all marine products caught in Korea''s coastal waters. We are a first-tier supplier, supplying fish straight from the fishing ship. Our product is mackerel caught in Korean seas. It is exported in refrigerated containers. We have products for all mackerel sizes and grades. We will be together always with our customers. We always operate based on trust and sincerity. We are doing our best to make proper food part of our daily lives. We are a forward-thinking company to create a better world. We take pride in representing marine products based on freshness. I always do my best, starting with the little things. We will create the creative future everyone dreams of together with you. Whatsapp Number : +82 10 3561 3528 The links below are to our products registered with Korean government agencies. https://www.tradekorea.com/product/detail/P817379/Mackerel-From-Korea-seas.html?p_entrypath=myProduct'
Frozen Tilapia, Milkfish, Barramundi, Pearl Grouper, Soft Shell Crab, Baby Octopus, Cuttlefish, Value Added Shrimp, Breaded Shrimp.
Size 1000g up Method of catch Sea Caught Net weight: A 100% N.W. B 90% N.W. 10% Glazing C 80% N.W. 20% Glazing Processing I.Q.F
Available Size - 5 kg up Freezing Way - Sea frozen, IQF Catching Way - Jigger Catch Packing Way - in bulk Glazing - 100% net weight 1 x 40'FCL, loading with 25,000kgs
Size 100-200, 200-300, 300-500, 500-700, 700-1000, 1000up Processing Way Frozen(BQF) Shelf Life 12 Months Under -18 Degree
Size 100-200, 200-300, 300-500, 500-700, 700-1000, 1000up Processing Way Frozen(BQF) Shelf Life 12 Months Under -18 Degree
Average Length - 4-6cm (head or headless) Type - Fresh and Dried Anchovy / Steamed Dried Anchovy Moisture - 20-25%
Weight (kg) : 10 Additives : Not applicable Freezing Process : IQF Max. Moisture (% ) : Not applicable Part : WHOLE PH Value : Not applicable Preservation Process : Water Size (cm) : 10 Style : FROZEN Feature : Low-Sugar, Low-Salt, Organic, Vitamins, NATURE, Nutritious, EFFECTIVE Packaging : Bulk Grade : A Shelf Life : 24 Months Shape : Piece Product name : Frozen Hilsa Fish Packing : 10kg/ctn Type : Seafood Size : 500/1000 Processing : IQF Variety : Hilsa fish
Scientific Name: Lutjanus spp Primary Source: Atlantic Ocean Specifications: Whole, skin-on & skinless, PBI fillets, IQF Primary Fishing Method: Trawl, longline Market Name(s): Snapper, Pacific snapper Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up
Size 50/100, 100/150, 150/200, 200/250, 250/300, 300/400, 400/500, 500Up Net weight : 90% usual or as customer's request Processing : IQF
Fish And Shrimp ( Vennamei And Brown Tiger).
We are supplier of frozen pork meat Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In carton of 20kg, 5000gX4 boxes each. Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four piecse: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each.
Frozen Ribbon Fish ,ribbon Fish, Cutlass Fish, Largehead Hairtail, Hairtail, Beltfish,Trichiurus Lepturus .
Red snapper, mackerel, squid, barracuda, etc....
Type: FROZEN TILAPIA Ingredients: 100% Natural Color: Red Ingredients: Whole fish Shelf Life: 24 Months Storage Type: Cold storage Origin: Vietnam Instruction for use: COOKED BEFORE USING Storage: Frozen Under -18 Model Number: 100-200g, 200-300g, 300-500g, 500-800g, 800g up Weight (kg) :10 Freezing Process: IQF Feature: Organic, NATURE
