Navel Orange 44 , 48 , 56 , 64 , 72 , 80 , 88 , 100 , 105 , 113 , 125 Valencia Orange 48, 56, 64, 72, 80, 88, 100, 105, 113, 125
Navel Orange 44 , 48 , 56 , 64 , 72 , 80 , 88 , 100 , 105 , 113 , 125 Valencia Orange 48, 56, 64, 72, 80, 88, 100, 105, 113, 125
Moisture:18-22% max SO2: 100PPM max, no other additives and preservatives;; Size: diametre 3.5 - 0 5 cm, 10 -13 pieces/100g H2O: 18-22% SO2:100ppm max Sugar:60-70% max Shape: slices round feature: healthy and tasty style: dried, preserved, shelf life: 12 months Colour: green colour, with color addition(Bright blue) Package material - pp bags(inner) +carton(outside)
Moisture:18-22% max SO2: 100PPM max, no other additives and preservatives;; Size: diametre 3.5â??5 cm, 10â??13 pieces/100g H2O: 18-22% SO2:100ppm max Sugar:60-70% max Shape: slices round feature: healthy and tasty style: dried, preserved, shelf life: 12 months Colour: green colour, with color addition(Bright blue) Package material - pp bags(inner) +carton(outside)
Size: 12 (306gr +) 14 (266 305gr) 16 (236 265gr) 18 (211 235gr) 20 (191 210gr) 22 (171 190gr) 24 (151 170gr) Counts:6 / 7 /8
Size: 12 (306gr +) 14 (266 305gr) 16 (236 265gr) 18 (211 235gr) 20 (191 210gr) 22 (171 190gr) 24 (151 170gr) Counts:6 / 7 /8
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Wheat, rice, maize (corn), barley, oats, millet sorghum, potatoes, tomatoes, onions, carrots, broccoli, spinach, lettuce, apples, bananas, oranges, grapes, mangoes, strawberries, pineapples, beans, lentils, chickpeas, peas, soybeans, black eyed peas kidney beans, almonds, peanuts, walnuts, sunflower seeds, pumpkin seeds, cashews, pistachios, soybeans, sunflower seeds, canola (rapeseed), sesame seeds flaxseeds, palm kernels, cotton seeds, pepper turmeric, ginger, garlic, basil, oregano, thyme, coffee tea, cocoa, grapes (for wine), barley (for beer) hops, sugarcane (for ethanol), cotton, wool, jute, silk, flax (linen), sisal, beef, pork, chicken, lamb, eggs, milk, honey.
PRODUCT INFO Watermelon (Tangmo) is a sweet and refreshing low calorie summer snack. It provides hydration and also essential nutrients, including vitamins, minerals, and antioxidants. Watermelon is around 90% water, which makes it useful for staying hydrated in the summer. It can also satisfy a sweet tooth with its natural sugars. Watermelon also contains antioxidants. These substances can help remove Trusted Source molecules known as free radicals, or reactive species, from the body. The body produces free radicals during natural processes, such as metabolism. They can also develop through smoking, air pollution, stress, and other environmental pressures. SEASON Water Melons are available year round.
PRODUCT INFO Pineapple (Supparod) is an incredibly delicious, healthy tropical fruit. It's packed with nutrients, antioxidants, and other helpful compounds, such as enzymes that can protect against inflammation and disease. It's commonly eaten baked, grilled, or freshly cut. USES Pineapple and its compounds are linked to several health benefits, including improvements in digestion, immunity, and recovery from surgery. SEASON Pineapple is available between April - June / December - January.
PRODUCT INFO Sweet Mango is hands down the most popular fruit in Thailand. It is grown and eaten everywhere. Thai people will eat Sweet Green Mango on its own, as a snack fruit, although they usually prefer to eat unripe or bitter Mango this way. Predominantly Green Sweet Mango are used as a cooking ingredient. Sweet Mangoes are extremely healthy to eat, they contain far less sugar content than a ripe mango does, and they are also high in fibre. SEASON The peak season for this fruit remains Thailand's "hot season" between March to May.
PRODUCT INFO Marian Plum (Maprang) has many properties, It's fruit is rich of vitamin C, high source of water, dietary fibre, minerals, phytochemicals helps maintain strong teeth prevent scurvy preventing colds. SEASON Marian Plum produces during November to December each year.
PRODUCT INFO Namwa Banana : Pisang Awak Banana Scientific name: Musa ABB CV.Kluai "Namwa" In the family: Musaceae. Namwa banana is a traditional Thai banana variety. A herbaceous fruit Is a type of hybrid banana It is a hybrid of wild banana and Tanee banana with a single, upright trunk. The trunk is round. Brown and green The leaves are monocots. The leaves are parallel They are flat, long, large, with green flowers, leaving a bouquet. There will be cabbage out at the top. With a long chain with a comb Will have results in a comb like a fan The skin is light green. Ripe fruit, the skin is yellow. Sweet and fragrant SEASON Thai Banana (Kluay Nam Wa) is availble year round.
PRODUCT INFO Thai sour mangoes, like mentioned above, are typically unripe or young mangoes. sour mangoes for their refreshing/tangy taste which usually come with a firm, crisp, crunchy texture which is very different from ripe mango. Sour mangoes can be consumed on their own, paired with seasoning/dips or turn into a dish. SEASON Sour mangoes typically, late May thru June.
PRODUCT INFO A ripe papaya (Malakaw) will be sweet and has a taste similar to a cantaloupe or mango. The flesh will melt in your mouth and has a buttery feel. SEASON A ripe papaya is available nearly year round.
