Mimi french toast
Soya lecithin Parameters soya lecithin (food grade) Acetone insoluble min: 60% Hexane insoluble max: 0.30% Moisture max: 1.00% Peroxide value max 5.0 Acid value max: 25 mg koh/g Viscosity max. 150 poise Color light brown Parameters soya lecithin liquid (commercial grade) Acetone insoluble min- 55% Hexane insoluble max: 0.50% Moisture max: 1.00% Peroxide value max: 10.00% Acid value max: 40mg Viscosity max: 150 poise Color brown 200 kgs new m.S./ hdpe drums/plastic drums, iso tank containers and ibc containers.
Nanari juice Health food
Canned mushroom (champignon) 184gx24 284gx24 400gx24 800gx24 2840gx6 30.8x22.5x23.2cm
whole 3-4cm,4-5cm,5cmup slice 0.4cm,0.75cm 57x46x56.5cm
Piece 3cm, 3-5cm Whole 5cm up 57x46x56.5cm
Cheese burger
Kebap A new innovative product for the Greek market, with high response rate from the customers. It is produced in three different varieties.
Porotta Made with quality stringent measures in our own manufacturing unit we assure excellent taste and healthy food that reminds one of home...Though away from home!! 375 gms - duplex packing and cartons size as per demand
Butylated hydroxy toluene Butylated hydroxy toluene(bht) Functions: Stabilizer for polymers, mineral and lubricating oils , bht is a highly effective, non-discolouring and non-staining antioxidant with a wide range of application. It is an essential stabilizer preventing deteriotion throught heat and /or oxygen. Bht is an excellent antioxidant for fuels, mineral and lubricating oils, natural rubber and various synthetic rubbers as well as plastics. Certigicate: kosher, iso9001, 14001, gmp 25kg craft paper bags
Potassium sorbate Functional use: preservative (food grade) Date of expiry: 2 years Product specification Specification fcc iv Assay (dry basis) % 98.0-101.0 Acidity(as sobic acid) passes test (about 1%) Free alkall (as k2co3)% passes test (about 1%) Loss on drying % less than 1 Heavy metals (as pb) % less than 0.001 Clarity --- Aldehyde (as hcho) % --- Chloride (as cl) % less than 0.018 Arsenic % --- Sulfate (as so4) % --- Certificate: kosher, iso9001.14001, gmp Packing: Bags with membrane, 25kg/bag; Cartons with membrane, 25kg/carton; Store in airtight, cool, and dry place
Empowa Instant supplement made from a mix of extruded maize, rice, full fat soy powder and soya fibre, sweetened with sucrose and fortified with vitamins and minerals Packed in 1kg packets
Deep fried onion Minimum 1/2 kg, to 2 kg
Complete line for pellets Potato Chips Line for 50, 100 Kg/Hr Production, Kurkure & Other Pellets upto 100, 200 , 300 Kg/Hr production
Canned pineapple slice mango pulp cherry all instant food 200 gm 500gm 1kg 3.1kg 850gm
Sucralose Package: 1 kg net aluminum foil bags, 10 bags in one cartons. Or 25kg net cardboard barrel.
Guar gum powder/splits Grade: "bi-col. F-21" food grade Viscosity: 5000-5500cps (minimum in 24 hours) Mesh size: 200 Passing mesh size: 99% Moisture: 12% (max.) Ph: 5-6.5 Protein: 5% max. Ash: 0.75 Air: 3% max. Lead: 10 ppm max. Arsenic: 3 ppm max. Itc (hs): 130232.30 Product warranty: 1 years Packing: brown / white hdpe laminated paper bag with inside polyliner of 25 kgs. Brown / white multi wall paper bag with inside poly liner of 25 kgs. Quantity per bag: 25 kg. Net weight
Anchovy fillets in vinegar 105g, 1kg, 1.5kg, 3kg/tray,
Using our products have the following advantages: can reduce the animalf+s diet cost, improve the performance of poultry and swine, and also can reduce the phosphorus of excreta from the animals, so using our products also can reduce the pollution of environment. Package: 1 kraft bag 25kg/bag 2 carton 25kg/box
Itemstandard jp8 Characteristics a white crystal or crystalline powder, Odourless Assay 98.5% min Clarity of solutioncolourless, clarity Color of sulphatecolorless Sulphate 0.014% max Chloride0.011% max Ammonium salt 0.02% max Heavy metals0.002% max Arsenic 0.0002% max Residue on ignition0.1% max Loss on drying0.2% max 2kg carton /drum
