Carboxymethyl cellulose Since the companyµs founding, it has been focusing on improving product quality and sustaining levels that meet international standards. Through efforts, our product dynacel½ cmc has been approved by hundreds of famous customers both domestically and internationally. Now it has achieved very high levels of product quality, with product performance matching or exceeding those of similar internationally established brands. We continue to make significant strides in optimizing our process and our quality standards. The plant is iso 9001, halal and ou kosher certificated. Our production is controlled under gmp and our food quality meets fcciv and e-466 regulation. Believing with continued optimization of our production process, we will be one of the lowest cost producers of cmc in the global markets. Product & service Our customers are able to benefit from unitech chemicals (zibo) ltd. Strategic advantages by utilizing high-tech processing, highly efficient production and our low cost structure. Our company is dedicated to customer service and equipped with highly trained experts and technicians working together to develop new products and different applications. Applications of dynacel½ cmc and pac include fruit products, beverage, dairy products, ice cream, sauces, liquid seasoning, fried products (e.G. Instant noodles), snacks, canned food, personal care, toothpaste, paper making, oil drilling fluids, porcelain, etc. With the continued support and trust from our valued customers, unitech chemicals (zibo) ltd. Shall continue to provide the market with high quality products & excellent service. 25kg pe bags
Supplier: Sweetener: acesulfame k, aspartame, saccharin sodium, sucralose , stevia , neotame, thaumatin, nhdc, monkfruit extract
function ingredients:
erythritol, tagatose, xylitol, stachyose, d allulose, dextrose, monosorbitol, l arabinose, isomaltulose , ammonium glycyrrhizate, monopotassium glycyrrhizate, maltodextrin, dipotassium glycyrrhizate ,trehalose tagatose, preservative, potassium sorbate sodium dehydroacetate, citric acid, sodium benzoate, sodium diacetate, malic acid, edta na2, thickener,
sodium carboxymethyl cellulose (cmc), xanthan gum, sodium alginate, carrageenan, gellan gum, agar,
abrasive, calcium carbonate, silicon dioxide (sio2)
Services:
Supplier: Sweetener: acesulfame k aspartame saccharin sodium sodium cyclamate neotame sucralose stevia thaumatin nhdc monkfruit extract , function ingredients: erythritol tagatose xylitol stachyose d allulose dextrose mono sorbitol l arabinose isomaltulose ammonium glycyrrhetate monopotassium glycyrrhinate maltodextrin dipotassium glycyrrhetate trehalose tagatose, preservative, potassium sorbate sodium dehydroacetate citric acid , sodium benzoate sodium diacetate malic acid etda na2, thickener sodium carboxymethyl cellulose cmc) xanthan gum, sodium alginate carrageenan gellan gum agar, abrasive, calcium carbonate silicon dioxide (sio2)
Items Specifications Results Identification INFRARED ABSORPTION The sample spectrum must match with the spectrum of standard. Complies Appearance White to off-white powder Complies Assay (dry basis), w/% 97.0~102.0 99.12 N-[N-(3,3-Dimethylbutyl)-a- Aspartyl]-L-Phenylalanine, w/% 1.5 0.416 Water, w/% 5.0 4.52 Solubility Very soluble in Alcohol & Ethyl Acetate 1.26 % (w/w) at 25 C in water 4.75 % (w/w) at 60 C in water Complies Specific Rotation am (20,D)/[()dm2 kg-1] -40.0~-43.3 -42.476 Melting point 81 ~84 82.3 Related Substances, w/% 2.0 0.464 Ignited Residue, w/% 0.2 0.07 Residual Solvents Negative Complies pH (5g/L Solution) 5.0~7.0 5.47 Lead (Pb), ppm 1 Complies Total aerobic bacteria 250 cfu/g Complies Coliform 10 mpn/g Complies Fungi 100 cfu/g Complies Shigella Negative Complies Salmonella Negative Complies Staphylococcus aureus Negative Complies Storage Conditions: Preserve in well-closed containers, store in a dry place, and avoid exposure to excessive heat. Shelf Life: 2 years while stored in original packing under above stated condition. Conclusion: The product complies with USP, GB 29944-2013 & (EU) No 231/2012.
Quality FCC /E200 Function Preservative; mold inhibitor Shelf life 2years Chem. Name 2,4-Hexadienoic Acid Formula C6H8O2 Molecular weight 112.12 CAS-No. 110-44-1 Customs tarif No. 2916-1930 Packaging and storage Store in tight containers protected from light, preferably at a temperature not exceeding 38 Parameters Specification Appearance White Crystalline Powder Heat stability no change in colour after heating for 90 minutes at 105 �°C Identification The sample solution exhibits an absorbance maximum at 254 �± 2 nm Assay 99.0%-101.0% Melting Point 133.0-135.0 C Residue on ignition NMT 0.2% Water NMT 0.5% Point of Sublimation 80 C Aldehydes (as Formaldehyde) NMT 0,1 % Arsenic NMT 3ppm Lead NMT 2ppm Mercury NMT 1ppm Heavy metals (Pb) NMT 10ppm
Quality FCC /E202 Function Antimicrobial agent; preservative Shelf life 2 years Chem. Name Potassium(E,E)-hexa-2,4-dienoate Formula C6H7KO2 Molecular weight 150.22 CAS-No. 24634-61-5 Customs tarif No. 2916-1995 Packaging and storage Store in tight containers Parameters Specification Appearance White Granular or white powder Heat stability no change in colour after heating for 90 minutes at 105 �°C Identification Add a few drops of bromine TS to 2 mL of the sample solution,the color disappears Melting Point 133.0-135.0 �°C Assay 99,0 â?? 101,0% Loss on Drying NMT 1,0% Alkalinity (as K2CO3) NMT 1,0% Acidity (as Sorbic acid) NMT 1,0% Aldehydes NMT 0,1% Heavy metals (as Pb) NMT 10 mg/kg Lead NMT 2 mg/kg Mercury NMT 1 mg/kg Arsenic NMT 3 mg/kg Chloride(as CI) NMT 0.1% Sulfate(as SO4 ) NMT 0.1%
Supplier: Food addictive mainly dl malic acid, citric acid monohydrate, citric acid anhydrous, ascorbic acid, ammonium chloride, ammonium bicarbonate food grade, lactic acid food grade, sodium acid pyrophosphate, xanthan gum, sodium benzoate, potassium sorbate, sodium metabisulphite, glycerol monostearate, carboxymethyl cellulose, phosphoric acid, tetrasodium pyrophosphoric food grade, dextrose anhydrate, dextrose monohydrate, glycine aminoacetic acid, maltodextrin, monosodium glutamate, calcium propionate, sodium diacetate, sorbitol, soy protein isolates, sucralose, sodium cyclamate
Services: Shipment, consult
Citric Acid Anhydrous is a weak organic acid and is used to add a sour taste to drinks and foods. Citric acid's conjugate base is citrate and an important intermediate in the citric acid cycle in biochemistry. Citric acid is the world's largest organic acid produced by biochemical methods. Citric acid and its salts are one of the pillars of the fermentation industry and are mainly used in the food industry as acidifier, solubilizer, buffering agent, antioxidant, deodorizer, flavor enhancer, gelling agent, coloring agent, etc.
Chemical name: citric acid monohydrate CAS No.: 5949-29-1 EINECS No.: 200-662-2 Molecular formula: C6H8O7 H2O Molecular weight: 210.1 Product standard: BP/USP/FCC/E330 Description: white or nearly white, crystalline powder, colorless crystal or particle. No odor, with a strong sour taste. Flowing out in dry air. Very soluble in water and freely soluble