NONGMO Maize Brazilian Origin Product Description Name of Product NONGMO Maize Price of Product Pricing per request Product Origin Brazil Key SpecificationsSpecial Features Test Weight 74 kghl min Moisture 14 max Color White Foreign Matter 2 max Heat Damaged 2 max Broken Kernel 2 max Total Damaged 5 max Maize of Other Color 2 max Aflatoxins 20 ppb Insects and Plagues FREE Labeling NonGMO White Maize Harmonization System HS Code 1005 Minimum Order Size 1000 metric tons Packaging Details Bulk Sacks 50 kg Palletized
Turmeric, scientifically known as Curcuma longa, is a vibrant yellow spice originating from the rhizome of the turmeric plant. Indigenous to India, turmeric is globally renowned for its culinary, medicinal, and cosmetic applications. India's climate, soil, and traditional cultivation techniques contribute to producing the highest quality turmeric, rich in curcumin, the compound responsible for its distinctive color and health benefits. Specifications Curcumin Content: Typically ranging from 2% to 5%, higher curcumin content signifies superior quality. Moisture Content: Ideal moisture content should be less than 12% to prevent mold and ensure longevity. Appearance: Bright yellow to deep orange color, smooth and uniform texture. Aroma and Flavor: Earthy, slightly bitter, and peppery flavor with a mustard-like aroma. Foreign Matter: Should be minimal, not exceeding 0.5%. Ash Content: Total ash should be less than 9%, and acid-insoluble ash should be less than 1.5%. Particle Size: Depending on the requirement, it can be ground to fine powder or sold as whole rhizomes. Packaging: Typically packed in jute bags, polyethylene-lined cartons, or vacuum-sealed containers to retain freshness and quality. Varieties of Indian Turmeric Alleppey Finger Turmeric (Kerala): Known for its high curcumin content (around 5%) and bright color, making it a preferred choice for medicinal and culinary uses. Erode Turmeric (Tamil Nadu): Famous for its deep yellow color and fine texture, Erode turmeric has a curcumin content of approximately 2.5% to 3.5%. Salem Turmeric (Tamil Nadu): Recognized for its strong aroma and high volatile oil content, with a curcumin content of about 3.5%. Rajapuri Turmeric (Maharashtra): Larger in size with a mild flavor, Rajapuri turmeric is commonly used for culinary purposes. Nizamabad Bulb Turmeric (Telangana): Known for its size and distinct flavor, it has a curcumin content ranging from 2% to 4%. Sangli Turmeric (Maharashtra): Preferred for its consistent quality, bright color, and curcumin content of around 3%. Duggirala Turmeric (Andhra Pradesh): Noted for its bright yellow color and strong aroma, with curcumin content between 2.5% and 3.5%. Madras Turmeric (Tamil Nadu): Often used for extraction purposes, with a curcumin content of about 2%. Uses Culinary: Essential in Indian cuisine for its color, flavor, and preservative qualities. Medicinal: Used in Ayurveda for its anti-inflammatory, antioxidant, and antiseptic properties. Cosmetic: Incorporated into skincare for its natural anti-inflammatory and skin-brightening properties.
Indian cumin seeds, also known as "jeera," are one of the most significant spices in the culinary world, renowned for their distinctive flavor and aroma. India is the largest producer and exporter of cumin seeds, providing premium quality seeds to various markets worldwide. Specifications: Appearance: Cumin seeds are oval-shaped, elongated, and ridged. They are usually 3-6 mm long and light to dark brown in color. Aroma and Flavor: Cumin seeds have a strong, earthy aroma with a warm, slightly bitter taste that adds depth to a variety of dishes. Purity: High-quality cumin seeds have a purity level of 99% or above, ensuring minimal foreign matter. Moisture Content: The moisture content in cumin seeds is typically around 8-10%, which helps in preserving their flavor and aroma. Admixture: Admixture levels are kept below 1%, maintaining the integrity of the seeds. Oil Content: Cumin seeds contain essential oils, with cuminaldehyde being the primary component responsible for their characteristic flavor and medicinal properties. The oil content ranges from 2-4%. Ash Content: The total ash content is generally around 8%, with acid-insoluble ash below 1%. Varieties: Indian Green Cumin (Nigella Sativa): Known for its vibrant green color and slightly milder flavor, it is highly valued for its medicinal properties. Regular Indian Cumin (Cuminum Cyminum): The most common variety, used extensively in cooking and available in two main subtypes: Bold Cumin Seeds: Larger, darker seeds with a higher oil content and stronger flavor. Small Cumin Seeds: Smaller, lighter seeds with a milder taste. Organic Cumin Seeds: Grown without the use of synthetic fertilizers and pesticides, ensuring a natural and healthy product. Machine Cleaned Cumin Seeds: These seeds undergo thorough cleaning to remove impurities, ensuring a higher purity level and longer shelf life. Sortex Cleaned Cumin Seeds: Using advanced technology, these seeds are meticulously sorted and cleaned to achieve the highest quality standard, with minimal foreign matter. Uses and Benefits: Culinary Uses: Cumin seeds are a staple in Indian, Middle Eastern, Latin American, and Mediterranean cuisines. They are used in whole or ground form to enhance the flavor of curries, soups, stews, rice dishes, and spice blends. Medicinal Uses: Cumin seeds are known for their digestive, anti-inflammatory, and antioxidant properties. They are used in traditional medicine to treat various ailments such as indigestion, bloating, and respiratory disorders. Nutritional Value: Cumin seeds are rich in iron, calcium, magnesium, and vitamins A, C, and E. They are also a good source of dietary fiber and protein.
Coriander (Coriandrum sativum) is an annual herb in the family Apiaceae. It is extensively cultivated in India and is an essential spice in Indian cuisine. Known for its unique aroma and flavor, Indian coriander is highly valued both domestically and internationally. Specifications Appearance: Seeds: Round, yellowish-brown, ribbed. Leaves: Bright green, finely divided, and feathery. Aroma and Flavor: Seeds: Warm, nutty, and citrusy. Leaves: Fresh, citrusy, and slightly peppery. Nutritional Value (per 100g of seeds): Energy: 298 kcal Protein: 12.37g Fat: 17.77g Carbohydrates: 54.99g Dietary Fiber: 41.9g Vitamins: Vitamin A, Vitamin C, Vitamin K, Folate Minerals: Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Zinc Chemical Composition: Essential Oils: Linalool (60-70%), Geranyl acetate Other Components: Terpenes, Alcohols, Aldehydes Varieties Single Seed (SS) Coriander: Appearance: Single, round seeds. Aroma and Flavor: Strong and robust. Cultivation Areas: Rajasthan, Gujarat, Madhya Pradesh. Double Seed (DS) Coriander: Appearance: Twin seeds, attached together. Aroma and Flavor: Milder than SS coriander. Cultivation Areas: Andhra Pradesh, Karnataka, Tamil Nadu. Eagle Coriander: Appearance: Large, bold seeds. Aroma and Flavor: Sweet and pleasant. Cultivation Areas: Rajasthan, Madhya Pradesh. Scooter Coriander: Appearance: Medium-sized seeds. Aroma and Flavor: Fresh and slightly citrusy. Cultivation Areas: Maharashtra, Andhra Pradesh. Green Coriander: Appearance: Green, fresh leaves. Aroma and Flavor: Citrusy and herbaceous. Uses: Garnishing, salads, chutneys. Cultivation Areas: Widely grown across India, particularly in home gardens. Harvesting and Processing Harvesting Time: February to March. Post-Harvest Processing: Cleaning: Removal of impurities. Drying: Sun drying or mechanical drying. Grading: Sorting based on size and quality. Packaging: Packed in jute bags, polypropylene bags, or vacuum-sealed for export. Uses Culinary: Spice blends (curry powder, garam masala), pickles, marinades, soups. Medicinal: Digestive aid, anti-inflammatory, anti-microbial properties. Cosmetic: Essential oils in perfumes and soaps.
Indian red chilli, a staple spice in Indian cuisine, is renowned globally for its rich flavor, vibrant color, and pungent heat. Cultivated primarily in the southern states like Andhra Pradesh, Karnataka, and Tamil Nadu, Indian red chilli holds a significant place in both domestic and international spice markets. The spice is available in various forms including whole, powder, and crushed flakes, each catering to diverse culinary needs. Specifications: Color: Bright red to deep red Flavor: Ranges from mildly pungent to extremely hot Capsaicin Content: Varies depending on the variety, affecting the heat level Moisture Content: Typically between 8-12% Shape: Long and slender to short and stout Seeds: Present in the inner pod, often removed in powder form to reduce bitterness Scoville Heat Units (SHU): Ranges from 30,000 to 100,000 SHU depending on the variety Ash Content: Maximum 8% Extraneous Matter: Maximum 1% Packaging: Available in 10kg, 20kg, 25kg bags, or custom packaging upon request Varieties: Guntur Sannam (S4 Type): Origin: Andhra Pradesh Characteristics: Bright red color, moderate heat, and pungent flavor SHU: 35,000 -40,000 Uses: Widely used in sauces, salsas, and as a powder in spice blends Byadgi: Origin: Karnataka Characteristics: Deep red color, less pungent, wrinkled appearance SHU: 15,000 - 25,000 Uses: Ideal for coloring in culinary preparations, used in the cosmetic industry for its natural dye Kashmiri: Origin: Jammu & Kashmir Characteristics: Bright red color, mild heat, smooth skin SHU: 1,000 - 2,000 Uses: Primarily for its color, used in tandoori dishes, and Indian curries Teja: Origin: Andhra Pradesh Characteristics: Extremely pungent, deep red color SHU: 50,000- 100,000 Uses: Hot sauces, pickles, and spicy culinary dishes Naga Chilli (Bhut Jolokia): Origin: North-East India Characteristics: One of the hottest chillies in the world, wrinkled skin SHU: 800,000 - 1,001,304 Uses: Specialty sauces, extreme heat lovers, and for creating hot blends Health Benefits: Indian red chilli is not only a key ingredient for flavoring but also offers numerous health benefits. It is rich in vitamins A, C, and E, and contains antioxidants which are beneficial for boosting the immune system. The capsaicin present in chillies is known for its anti-inflammatory properties, aiding in pain relief and weight management by boosting metabolism.
Frozen Fruit Pulp We supply frozen fruit pulp from the state of Para in the northern part of Brazil. The terroir of the Amazon is unique, as is the taste of these fruit pulps. Our portfolio also includes exotic fruits from this region. The fruits used for the pulp are of the highest quality. 1. Ingredients - Whole fruit pulp 2. Packing and Transportation - Primary Packaging: PE+PE laminated film (100g, 500g, or 1Kg) - Secondary Packaging for 4 units of 100g: PE bag - Secondary Packaging for 1.02 Kg: PE bag, cardboard box with 20 units - Tertiary Packaging for 4 units of 100g: Cardboard box with 40 units - Transport: Closed vehicles, free from foreign materials and odors 3. Storage and Shelf Life - Storage: Store at -18C. Once opened, consume on the same day. - Shelf Life: 12 months from the manufacturing date 4. Preparation Suggestion - For juice preparation, add 200 ml of cold or chilled filtered water to every 100g of pulp. Blend in a blender until smooth. 5. Technical Datasheet - Available upon request
Our Fox Nuts, also known as Makhana, are sourced from India's top producers and offered in various grades and sizes. These dehydrated and puffed nuts are packed with antioxidants, making them excellent anti-aging foods. With a delicate taste and crisp texture, Fox Nuts are a sought-after superfood known for their high fiber content, low glycemic index, and rich nutritional profile. They are low in calories and a good source of magnesium, potassium, manganese, protein, and phosphorus. Fox Nuts offer numerous health benefits including weight loss, improved heart health, enhanced bone strength, anti-aging properties, blood sugar control, detoxification, improved cognitive function, and better digestion. Product Specifications Available Sizes 6 Suta Plus Handpicked 6 Suta Plus 6 Suta Handpicked 5 Suta Plus Handpicked 5 Suta Plus 5 Suta Handpicked Grade: Grade A+ Features: Gluten-free, Natural Taste, Non-Harmful, No Artificial Flavours, No Preservatives Price varies with product size Fox Nuts Sizes - Any size between 9 to 22 mm available
Zenith Eclipse Co: Leading the Way in Global Wheat Distribution Premium Quality Wheat from the Heart of the Northern Steppes At Zenith Eclipse Co, we pride ourselves on being at the forefront of the agricultural sector, specializing in the cultivation and global distribution of high-quality wheat. Our operations are strategically located in the nutrient-rich and climatically favorable regions of the Northern steppes, where our extensive wheat fields produce superior grain renowned for its exceptional quality and nutritional value. Diverse Wheat Varieties for Every Need Hard Wheat: Ideal for bread and pasta, our hard wheat boasts a high gluten content, essential for creating dough with the perfect elasticity and strength, resulting in robust and flavorful baked goods. Soft Wheat: Perfect for pastries and biscuits, our soft wheat has a lower protein content, ensuring tender, flaky textures in all your baked creations. Wheat for Flour Production: Specifically cultivated for milling into flour, our wheat supports a variety of food products beyond bread and pastries. Wheat for Animal Feed: Providing essential nutrients, our wheat is also a significant component in the production of high-quality livestock feed. Advanced Cultivation Practices Our commitment to quality is matched by our dedication to sustainability. Employing modern farming techniques such as precision agriculture, sustainable water management, and eco-friendly pest control, we ensure our wheat is produced responsibly, with minimal environmental impact. State-of-the-Art Logistics Infrastructure Our sophisticated logistics infrastructure guarantees the efficient global distribution of our wheat. Our capabilities include: Hopper Wagons: Perfect for bulk grain transport over long distances across CIS countries. Covered Wagons: Ideal for transporting packaged or bagged wheat, protecting the grain from weather elements and preserving its quality. Vessels: Equipped with the latest maritime transport technologies, our fleet of bulk carriers and container ships ensures safe and efficient delivery worldwide. Global Reach, Local Expertise Zenith Eclipse Co's vast distribution network ensures the timely delivery of our wheat to destinations across the globe. Positioned near major ports and backed by partnerships with leading logistics providers, we are equipped to meet the supply needs of diverse markets around the world. Commitment to Quality and Sustainability Our dedication to producing high-quality wheat goes hand-in-hand with our commitment to sustainability. We actively engage in initiatives aimed at reducing the environmental impact of agriculture, promoting sustainable practices throughout our operations. This approach not only benefits the environment but also ensures the long-term sustainability of our wheat production.
Color: Deep green, fast green Size: 6,7,8mm or higher : 2% base Immature cardamom : 5% from graf Thrips: Nile or 3 from graf
Avialable Size :: Small, Medium, large.extra large Color: White Weight : 40 - 45 grams 45 - 50 grams 50 - 55 grams 60-65 grams,etc White/Brown Chicken eggs, Quality products Delivery on time Reasonable price Safely Packed for Transportation Packing * 30 eggs laid in a paper tray, * 12 trays in a ply carton 360 eggs in a carton * 1312 carton in 40 ft reefer( 1 Full Truck Load) * FCL 4, 72, 320 Eggs per 40 ft reefer container Min. Order Quantity1 Forty-Foot Container Supply Ability 15-20 Containers Weekly Based on the specific requirements of the importing country, eggs can be printed with production, Expiry dates, and country of origin.Food Grade approved . Shipment :: 20' & 40' High Cube Reefer Containers Temperature Maintained at +2 to +5 deg Centigrade 532 Cartons can be packed in 20' Reefer container (191, 520 eggs) 1312 cartons can be packed in 40' Reefer container (472, 320 eggs) 30 eggs laid in a paper tray, * 12 trays in a ply carton 360 eggs in a carton * 1312 carton in 40 ft reefer( 1 Full Truck Load) * FCL 4, 72, 320 Eggs per 40 ft reefer container
Raw in-shell cashew nuts W210 are whole cashew nuts that are still enclosed within their natural shells and have not undergone any roasting or processing. The "W210" designation refers to the size of the cashew kernel, indicating that there are around 210 nuts per pound. These cashew nuts are relatively large in size and offer a satisfying crunch when cracked open. They have a creamy texture and a mild, buttery flavor characteristic of cashews. Cracking the shells of raw in-shell cashew nuts W210 can be done using a nutcracker or by applying gentle pressure. Once the shells are opened, the edible cashew kernels can be enjoyed as a snack, used in recipes, or further processed, such as roasting or grinding into cashew butter. It's worth noting that the shells of cashew nuts contain a toxic resin called urushiol, so care should be taken when cracking them open to avoid contact with the resin. Proper storage in a cool, dry place will help maintain the freshness and quality of raw in-shell cashew nuts.
We offer good quality almond nuts and Almonds Roasted from our farms. We are a dynamically developing wholesale company. We expertise on wholesale food products and beverages. We support the Association and will connect you to producers who suit your requirements. Below is a list of the different Almond Products we have available. Almonds Blanched Almonds Caramel Almonds Butter Almonds Brown Flaked Almonds Ground Almonds Honey Almonds Nibbed Almonds Pink and White Almonds Roasted Almonds Slivered
Item value Type Peanut Cultivation Type Organic Processing Type Raw Style Dried Packaging vaccum bag Grade top grade Use food, oil, cake, fastfood Place of Origin Vietnam Brand Name 99 Gold Data Model Number Toni Product name Vietnam Peanuts Packing 25kgs Vacuum P.p Bags Shelf Life 12months MOISTURE 8% Max DELIVERY TIME Within 15 Days
Overview Cattle Alfalfa cubes Packaging: Bulk/big bag Moisture: Max 12% Proten: Min 15% - Min 16%- Min 17% (d.m.b.) Side width: 3 cm Lenght: 5-10 mm Typical Specifications of Alfalfa Hay are as follows. Please note that the specifications are just a guide. SPECIFICATIONS -20-25kg or 45-50kg -Single or double compressed bales -2 tie or 3 ties. -Moisture: ~10-12 % -Crude Protein: ~20-23% -Acid Detergent Fiber (ADF): ~25-30% -Natural Detergent Fiber (NDF): ~30-36 -Relative Feed Value (RFV): ~150-175C If you need to buy Alfalfa hay bales please contact us
Product : Yellow Corn - (Animal Feed) Specification : Moisture: 12-14% max Foreign Matter: 2% max Broken: 2.5% max Damaged Kernels: 5% max Admixture: 2% max Shriveled /Immature grains: 2.5-4.5% max Wevilled grains: 1% max Aflatoxin: 20PPB max
Composition:Corn gluten powder, also known as corn gluten powder, is made of corn crude starch milk by wet grinding process of corn kernels, which is made by hydrolysis, separation, concentration, fermentation and drying. Its protein content is 20%~ 70%, which is a protein raw material with great potential for development.It consists mainly of corn gluten and contains small amounts of starch and fiber.Protein exists in pig gastrointestinal as soluble protein and insoluble protein, insoluble protein is easy to combine with other macromolecular organic matter or trace elements, not easy to be absorbed by animals, almost all excreted by animals, is the composition of fecal dry matter.Starch contains resistant starch and chronic starch. Resistant starch is not easy to be hydrolyzed by amylase in the digestive tract. After absorbing water, the viscosity of resistant starch increases, affecting the peristalsis of chyme and the digestion and absorption of nutrients.The fiber component of corn gluten meal is composed of NSP and lignin.The content and species structure of NSP affect the digestion and absorption of the diet to some extent, and also affect the utilization and excretion of nitrogen. admixture (%):Less than or equal to 2.50% Moisture (%):Less than or equal to 10.0% Grade:A Packaging:25kg/bag, 50kg/bag Place of Origin:Hebei, China Apperance:Yellow or light yellow powder Protein:Be equal or greather than 60.0% Moisture:Less than or equal to 10.0% Fibre:Less than or equal to 2.50% Ash:Less than or equal to 2.50% Fat:Less than or equal to 2.5% Aflatoxin:Less than or equal to 20ppb
UREA GRANULAR Concentrated nitrogen fertilizer in granule form, essential for promoting robust plant growth and maximizing crop yields in sustainable agriculture. Minimum Quantity : 50,000 MT Maximum Quantity 100,000 MT CIF Price : $320.00 USD / MT Commission : $5 USD Seller side, $5 USD Buyer side Delivery Terms: CIF Shipment. Payment Term: MT103 TT Wire Transfer. Quality : Q&Q test report will be conducted at the loading port by SGS equivalent at the expense of the seller. Products Origin: KAZAKHSTAN. Contract Term: 12 Months minimum after first successful trial (with rolls and extensions). PORT OF LOADING: JURONG PORT, SINGAPORE, AKTAU, PAVLODAR, KURYK, FUJAIRAH, VLADIVOSTOK, ROTTERDAM AND HOUSTON PORT. Contact us for detail procedure of CIF/TTV/TTO.
Zenith Eclipse Co: Pioneering Global Oats Production and Supply Leading the Way in Sustainable Oats Cultivation and Distribution Zenith Eclipse Co is a leading force in global agriculture, extending its expertise to the cultivation and distribution of oatsâ??a versatile and healthful grain renowned for its dietary benefits and broad applications. With operations centered in regions ideal for oat cultivation, we leverage optimal growing conditions to produce oats that are not only superior in quality but also sustainably farmed. Oat Varieties and Their Uses Our portfolio includes several varieties of oats, each tailored to meet specific market needs: Whole Oat Grains: The most natural form of oats, used for making oatmeal or ground into oat flour for baking. Steel-Cut Oats: Whole oat grains cut into two or three pieces, ideal for a chewy, nutrient-rich breakfast. Rolled Oats: Whole grains that are steamed and flattened, perfect for quicker cooking applications like porridge and baking. Instant Oats: Pre-cooked and dried oats that require minimal preparation time, catering to the fast-paced lifestyle of modern consumers. Oat Bran: The outer layer of the oat grain rich in dietary fiber, often used to boost nutritional content in various food products. Cultivation Excellence Zenith Eclipse Co employs cutting-edge agricultural technologies and methods to cultivate oats: Advanced Farming Techniques: We use precision farming tools and techniques to ensure optimal growth conditions for our oats, including analysis to manage crop health and soil quality. Sustainable Practices: Our commitment to sustainability is evident in our water conservation measures, use of organic fertilizers, and integrated pest management systems that reduce chemical usage and enhance biodiversity. Harvesting Efficiency: Leveraging modern machinery that minimizes waste and maximizes grain preservation, our harvesting processes are designed to ensure the highest quality of oat grains. Nutritional Benefits of Oats Oats are celebrated for their health benefits, which include: High Fiber Content: Particularly rich in beta-glucan, a soluble fiber that helps reduce cholesterol and blood sugar levels, promoting heart health. Rich in Antioxidants: Contains avenanthramides, antioxidants unique to oats that help lower blood pressure and provide anti-inflammatory benefits. Protein and Essential Nutrients: Oats are a good source of protein and packed with important vitamins and minerals such as magnesium, zinc, and folate. Global Logistics and Distribution Zenith Eclipse Coâ??s robust logistics network ensures efficient, global distribution of our oats: Specialized Storage Facilities: Our oats are stored in climate-controlled warehouses to maintain freshness and prevent spoilage. Diverse Transportation Modes: We utilize a mix of rail, road, and sea transport to deliver our oats worldwide, ensuring each shipment meets our strict quality standards.
Zenith Eclipse Co: Global Leader in Barley Production and Distribution Pioneering Excellence in Barley Cultivation and Distribution Zenith Eclipse Co stands at the forefront of the agricultural sector, specializing in the cultivation and global distribution of barley. Known for its robust adaptability and significant role in food systems and industries worldwide, our barley meets diverse market demands with unmatched quality and reliability. Tailored Barley Varieties for Every Need Malt Barley: Grown specifically for the brewing industry, our malt barley is meticulously selected and processed to ensure high germination rates, optimal enzyme activity, and superior flavors, essential for producing the finest beers and malt beverages. Feed Barley: High in nutritional value, our feed barley is a vital component in livestock diets, enhancing the health and productivity of animals. Processed to maximize digestibility and nutritional uptake, it is the preferred choice for animal feed. Advanced Cultivation and Harvesting Practices At Zenith Eclipse Co, we employ cutting-edge, sustainable agricultural practices to cultivate barley: Climate Adaptation: Our barley strains are chosen for their ability to thrive in the diverse climates of the Northern steppes, ensuring consistent yields even under varying environmental conditions. Sustainable Farming: By integrating crop rotation, minimal tillage, and organic farming practices, we maintain soil health and reduce our environmental footprint. Harvesting Technology: Utilizing state-of-the-art machinery and techniques, we harvest barley at its peak nutritional value, preserving its integrity and quality from field to processing. Nutritional and Health Benefits of Barley Barley is a nutritional powerhouse, rich in: Fiber: Particularly beta-glucan, which helps lower cholesterol and manage blood sugar levels. Vitamins: Includes B-vitamins essential for energy metabolism and overall health. Minerals: Rich in magnesium, selenium, and manganese, supporting bone health, immune response, and more. Sophisticated Logistics and Worldwide Distribution Zenith Eclipse Coâ??s logistics infrastructure is designed to handle the complexities of global barley distribution: Sophisticated Logistics Network: Featuring state-of-the-art storage facilities and a fleet of modern transport vehicles, our logistics network ensures barley is kept in optimal conditions throughout its journey. Vessels for Overseas Shipping: Our specialized fleet of vessels, equipped with advanced moisture control systems, transports large volumes of barley safely and efficiently across global routes, ensuring it arrives in pristine condition. Global Reach: Our distribution network spans continents, delivering barley to major markets in Europe, Asia, the Americas, and Africa. We manage all logistics in-house, ensuring timely and reliable delivery for industrial, commercial, or retail needs. Commitment to Sustainability and Quali
Product : Soyabean Meal (Protein 48%) Specification : Moisture: 12% max. Protien: 48% min. Oil Content: 1.25% min. Sand & Cilica: 2.5% max Fibre: 6% max Urease Activity-At 30oC : 0.3mg/g max
