DATEM Type: Food Additives Origin: China CAS No.: 10085-39-0 AUCO No.: 298 Packing: 25kg carton
Calcium Stearate Type: Food Additives Origin: China CAS No.: 1592-23-0 AUCO No.: 266 Packing: 25kg bag
Sorbitol 70% Type: Food Additives Origin: China CAS No.: 50-70-4 AUCO No.: 557 Packing: 270kg drum
Sodium Saccharin Type: Food Additives Origin: China CAS No.: 6155-57-3 AUCO No.: 554 Packing: 25kg bag, 25kg carton, 25kg drum
Sodium Cyclamate Type: Food Additives Origin: China CAS No.: 139-05-9 AUCO No.: 549 Packing: 25kg bag
Neotame Type: Food Additives Origin: China CAS No.:165450-17-9 AUCO No.: 504 Packing: 25kg drum
Maltodextrin Type: Food Additives Origin: China CAS No.: 9050-36-6 AUCO No.: 546 Packing: 25kg bag
Lactose Type: Food Additives Origin: China CAS No.: 63-42-3 AUCO No.: 919 Packing: 25kg bag
Fructose Type: Food Additives Origin: China CAS No.: 57-48-7 AUCO No.: 535 Packing: 25kg bag
Erythritol Type: Food Additives Origin: China CAS No.: 149-32-6 AUCO No.: 540 Packing: 25kg bag
Aspartame Type: Food Additives Origin: China CAS No.: 22839-47-0 AUCO No.: 506 Packing: 25kg drum
Soya Lecithin Type: Food Additives Origin: China CAS No.: 8002-43-5 AUCO No.: 100 Packing: 200kg drum
Food Industry Aurora Industry Co.,Ltd. (AUCO) provides a wide range of applications including meat, ice-cream, biscuits, chocolates, confectionery, bakery, beverages, etc. Halal, Kosher and other certificates which are essential in the field of food production are available for our customers.
Our Food-Grade Liquid Glucose is a high-quality, versatile ingredient designed for a wide range of food applications. Ideal for use in confectionery, bakery, beverages, and other food products, this liquid glucose offers superior sweetness, texture, and consistency. It is produced under strict quality controls, ensuring it meets international food safety standards for commercial use. Product Highlights: Premium Quality. Produced using the finest ingredients, our liquid glucose is of the highest purity and consistency, ideal for all food manufacturing needs. Versatile Applications. Perfect for use in candies, chocolates, baked goods, syrups, beverages, and processed foods, enhancing texture, moisture retention, and sweetness. Stable and Long-Lasting. Liquid glucose provides long shelf life and stability, maintaining quality across a range of food products. Safe and Compliant. Food-grade quality ensures compliance with international food safety standards, making it suitable for use in commercial kitchens, food production, and export markets. Ideal For: Confectionery and candy manufacturers. Bakeries and dessert producers. Beverage companies and food processors. Export markets and wholesale distributors. Choose our Food-Grade Liquid Glucose for a reliable, high-quality ingredient that supports the consistency and excellence of your food products.
Food Industry Chemicals Benzoates Sorbets Ascorbic Acid Tocopherols Lecithin Xanthan Gum Citric Acid Food Dyes Sucralose Silicon Dioxide Mineral Oil, White Oil
We can offer you maltodextrin of Ukrainian origin If you are interested please contact my representative in Ukraine immediately via WhatsApp Maltodextrin a vegetable polysaccharide an easily digestible and highly soluble organic substance with a DE index of 1820 consisting of maltose glucose and dextrin molecules sometimes including dimethyl ketone and some other organic compounds A carbohydrate with properties similar to glucose and starch The white powder is tasteless or moderately sweet possibly creamcolored with a barely noticeable smell and a glycemic index of 105135 depending on the technological features of production and the degree of grinding A simple sweetener one of the popular glucose substitutes on the list of food additives as well as a thickener Highquality material the carbohydrate content ash content and acidity of which are regulated by the standard The advantages of maltodextrin which determine its popularity easier digestibility compared to heavy carbohydrates excellent performance of the role of energy source resistance to gastric juice reluctance to process it and as a result stimulation of the motility of the gastrointestinal tract simple dissolution without the formation of lumps more moderate sweetness compared to other supplements maximally increase the satiety of the dish due to the simultaneous replacement of sugar and starch reduction of production costs Virtually complete absence of contraindications Product informationMaltodextrin obtained by means of enzymatic hydrolysis of corn starch and spraydrying according to   106 003833720152018  Maltodextrin Technical requirements Molecular Formula HC 6 H 10 O 5 n OH Complies to the Food Chemical Codex and to the European  US Pharmacopeia  monographs on Maltodextrin Moisture no more than 60 Dextrose Equivalent LaneEynon method no more than 160    200 Bulk density loose kgdm3 045    060 pH in 20 suspension in water  at 20 o C 40    70 Sulphur dioxide content SO 2  no more than mgkg 100 Solubility not less than 980 Iodine test Absence of blue color Sieve analysis granulometry no more than Glucose DP 1 approx 20 Maltose DP 2 approx 70 Maltotriose DP 3 approx 100 Genetically Modified Organisms not allowed Shelf life is 2 years Maltodextrin must be kept in the closed warehouse at the temperature not higher than 40C and relative humidity of air not higher than 70
Sodium Stearate Sodium stearate is a white oily powder with a slippery feel and fatty odor. Soluble in hot water or hot alcohol. The aqueous solution is alkaline due to hydrolysis and the alcoholic solution is neutral. Produced by the interaction of octadecanoic acid and sodium hydroxid. Used in toothpaste manufacturing, also used as water repellent and plastic stabilizer.
Xanthan Gum 200 Mesh (FCC/ Kosher) WC Code: 24-001-1 Sales Specifications Color: White to cream colored Assay: 91 - 117% Loss on Drying: 15% Max. Viscosity: 1200- 1800 cps Pyruvic Acid: 1.5% Min. V1:V2: 1.02 - 1.45 pH value (1% sol): 6- 8 Ash: 13% Max. Nitrogen Content %: 1.5% Max. Lead (Pb): 2 ppm Max. Ethanol: 750 ppm Max. Total Plate Count: 2000 cfu/g Max Yeast & Mold: 100 cfu/g Max Salmonella: Negative Coliform: Negative Particle Size: Client need Packing 55.12 lb bag, 40bags per pallet
Tetrasodium pyrophosphate Food Grade is used as a buffering agent, an emulsifier, a dispersing agent, and a thickening agent, and is often used as a food additive. Common foods containing tetrasodium pyrophosphate include chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives and cat foods and cat treats where it is used as a palatability enhancer. Tetrasodium pyrophosphate is sometimes used in household detergents to prevent similar deposition on clothing; it is used in household and industrial cleaning compounds, as a water softener, metal cleaner and for oil well drilling. Tetrasodium Pyrophosphate (TSPP) Food Grade (Wintersun) WC Code: 20-007-01 Sales Specifications Appearance: White Powder Content: 96.5% min Arsenic (As): 3 ppm Fluoride (F): 50 ppm Heavy Metals (Pb): 10 ppm Lead (Pb): 4 ppm Loss on Ignition: 0.5 % Water Insoluble: 0.2 pH (10g/L): 9.9 - 10.7 Packing 50 LB paper bag, 44 bags per pallet Tetrasodium Pyrophosphate (TSPP) Food Grade (Aditya Birla) WC Code: 20-007-02 Sales Specifications WC Code: 20-007-02 pH(1% Solution): 10.2 - 10.6 Bulk density gm/cc: 0.70 min. Water Insoluble %: 0.1 max. Loss on ignite (at 550 oC, 30 minute) %: 0.5 max. Phosphate as (P2O5) %: 52.5 - 54.0 Assay %: 95.0 - 100.5 Fluoride as F ppm: 10.0 max. Arsenic as As ppm: 3.0 max. Lead as Pb ppm: 3.0 max. Cadmium as Cd ppm: 1.0 max. Mercury as Hg ppm: 1.0 max. Packing 55.12 LB paper bag, 40 bags per pallet
Tartaric Acid USP Food Grade also known as L+Tartaric Acid is mainly used as an food additive in many foods, such as soft drinks, bakery products, and candies. It also has many industrial uses like tanning, ceramics manufacture, and the production of tartrate esters for lacquers and textile printing. It acts as an intermediate to antitubercular drugs and a chiral reagent to prepare tartrate derivatives. It is used as a catalyst for resin finishing of polyester fabric, a resist agent in dyeing, an imaging agent in photography, a pH regulator for oryzanol synthesis, a cleaning and polishing agent of the metal surface, as a reductive agent in mirror manufacturing, in electroplating, sulfur removal, and acid pickling. Sales Specification Content: 99.5~101.0% Appearance: White Crystal Powder Appearance of Solution: Passes Specific Optical Rotation: +12degree ~12.8degreee Oxalic Acid: 350 PPM Max Cl: 100 PPM Max SO4: 150 PPM Max Ca: 200 PPM Max Heavy Metals (as Pb): 10 PPM Max Loss on Drying: 0.2% Max Sulfated Ash: 0.1% Max Arsenic:0.0003% Max Packing 55.12 lb bag, 40 bag per pallet
