Please click here to check who's online and chat with them.

Soya Lecithin

Supplier From China
VERIFIED
Aug-29-24

Soya Lecithin
Type: Food Additives
Origin: China
CAS No.: 8002-43-5
AUCO No.: 100
Packing: 200kg drum

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

Recent User Reviews

Professional!
19 September, 2024
We look on continous business
Reviewer: Bosen Trading

Verification Status


 
 
Contact Supplier
Renew

More Items Similiar to: Soya Lecithin

GOLD Member
Apr-22-25

Soya Lecithin Soybean Oligopeptide, AAA

$2 - $3 / Kilogram (FOB)
MOQ: 1  Kilograms
Sample Available
 
Description:
Soy Protein Isolate is a highly refined or purified form of soy protein with a minimum protein content of 90% on a moisture-free basis. It is made from defatted soy flour which has had most of the nonprotein components, fats and carbohydrates removed. Because of this, it has a neutral flavor and will cause less flatulence than soy flours.
Application:
NO.1. Meat Products
Adding soybean protein isolate to high-grade meat products not only improves the texture and flavor of meat products, but also increases the protein content and strengthens vitamins.
NO.2. Dairy Products
Soy protein isolate is used in milk replacements, non-dairy beverages and various forms of milk products. Nutritious and comprehensive is a food that replaces milk. Soy protein isolate replaces skim milk powder in the production of ice cream, which can improve the emulsification properties of ice cream and delay the crystallization of lactose.
Isolated Soy Protein/Protein Isolate Powder 90% Protein Content
NO.3. Flour
Adding no more than 5% protein isolate when producing bread can increase the volume of bread, improve skin color, and prolong shelf life; adding 2~3% protein isolate when processing noodles can reduce the breaking rate after boiling and improve the quality of noodles. The yield is high, and the color of the noodles is good, and the taste is similar to that of strong noodles.
NO.4. Soybean protein isolate can also be used in food industries such as beverages, nutritional foods, and fermented foods, and has a unique effect on improving food quality and increasing nutrition.
Apr-23-19
 
Usage:Add to feeds by pyrogenation & spurt-oil equipment and mix adequately.
Acid Value 35mg KOH/g Max
Acetone Insoluble (pure lecithin) 60% Min
Moisture 1% Max
Ether Insoluble Substance 1% Max
Oct-19-06
 
Soya lecithin liquid, soy lecithin manufacturer
We specialized in supplying:"soy lecithin liquid" as
1. Soya lecithin liquid
1)acid value:max 35 mg koh/gm
2)acetone insoluble:min 60.00 %
3)hexane insoluble:max 0.30 %
4)color:max 14 gardner
5)moisture:max 1 %
2. Modified soya lecithin
3. Blanched soya lecithin
Package: in 200kg iron new drums
Used in shrimp/fish feeding & food industry
GOLD Member
Sep-12-19
Supplier From Istanbul, Turkey
GOLD Member
VERIFIED
Sep-21-19
Supplier From Daman, Daman and Diu, India
Feb-07-23
Supplier From Dhaka, , Bangladesh
GOLD Member
VERIFIED
Jul-12-24
Supplier From Mumbai, Maharashtra, India
GOLD Member
Mar-20-24
Buyer From Mumbai, Maharashtra, India
Jun-27-18
Supplier From Indore, Madhya Pradesh, India

Verification Status