High gel albumen powders assist the process of dispersion in producing stable, oil-based emulsions. The powder maximises the amount of oil that can be added (called emulsion capacity), proving to be a pivotal ingredient in dressings, sauces, mayonnaises and the likes.
Product introduction: What is date syrup? Date syrup is a thick, dark-colored, and delicious liquid that is naturally extracted from dates without any additives. It retains the primary properties of dates along with their vitamins and nutrients. Similar to the fruit itself, date syrup has a warm and dry temperament. This nutritious substance contains phosphorus, iron, folic acid, calcium, B vitamins, magnesium, fiber, potassium, manganese, as well as anti-inflammatory and antibacterial properties. All these nutrients, along with its energy-boosting characteristics, make date syrup a popular and beneficial food for health. Benefits of date syrup: Date syrup contains numerous essential nutrients and vitamins that can enhance your body's health. In addition, it has a pleasant and appealing taste, making it a popular snack option as well. Energy booster / Relieves constipation / Treats anemia / Improves nerve health / Enhances sexual vitality / Strengthens bones.
Product Introduction Date liquid sugar is a natural sweetener derived from dates commonly used in the food industry in products such as beverages jams and marmalades It can also be used as a healthy alternative to white sugar for daily household use Commercially date liquid sugar is competitive with other natural sweeteners like honey Considering its properties it can be an excellent substitute for sucrose in food industries such as soft drinks beverages confectioneries and ice cream Date liquid sugar is utilized in the production of major food groups like natural fruit juices ice creams dairy products bakery items various beverages and specialized drinks for athletes Specialized Features of Date Liquid Sugar Date liquid sugar is a natural product obtained from the extraction of date essence without any additives and has a completely transparent appearance ranging from white to light brown Nutrients and Benefits of Date Liquid Sugar With a Brix level of 7278 date liquid sugar contains 73 sugar Its primary sugars are glucose and fructose in equal proportions which is similar to honey making it a healthy sweetener The presence of protein fiber low calories iron fructose potassium and sodium enhances its nutritional value This product is highly beneficial for providing energy to athletes and individuals with high physical activity levels It also contributes to improving the functioning of the nervous and digestive systems Moreover date liquid sugar is beneficial for diabetic patients and helps balance the bodys fluids
Date sugar or date powder is a product obtained by drying and grinding date flesh into fine particles similar to sugar. This type of sugar is produced naturally without chemical processing and can be used as a substitute for white sugar in many foods and beverages. Due to its fiber content, various vitamins, and minerals, date sugar has a much higher nutritional value than regular sugar. It is natural and retains all the benefits of dates. Date sugar contains nutrients such as vitamins, minerals, and fiber. Additionally, this sugar, derived from dates, includes high levels of potassium, magnesium, and antioxidants, which help improve overall body health. Besides being safe for your health, its caramel-like flavor can add a unique taste to desserts and sweets.
Product Name Xanthan gum Direction of application Thickening agent, suspension agent application industry Food, oil, medicine CAS 11138-66-2 EINECS 234-394-2 chemical formula C35H49O29)n Appearance white powder
CAS 8028-89-5 Raw Materials Caramel and sucrose EINECS 232-435-9 Chemical formula C7H10O2 Appearance Brown Viscous Liquid Or Powder
Product Name- Instant Dry Yeast Product Specification / Pack Details- 20 X 450GM
| Parameter | Specification | |------------------------------ |-------------------------| | Dry Substance | 77.80% | | Brix | 74.80% | | Refractive Index | 14798 | | pH | 3.66 |
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Caramel powder has a mild bitter, burnt sugar flavor, which will not interfere with the taste of your confectioneries or drinks. You can use it to add a deeper richer color to many of your cooking recipes such as: sauces, gravies, homemade soft drinks, liqueurs, candy, and vinegar.
Curd is used to deliver nutrition and flavour to the finished product. This product is used in the production of ice cream, frozen desserts, soups, savoury snacks, instant food products, and seasonings.
Honey powder, like liquid honey, can be used as a sweetener or flavoring. In powder form, the consistency is much easier to maintain, making it perfect for dry rubs and cake, cookie, or bread mixes. Great sprinkled on hot and cold cereals, ice cream, and seeds and nuts before roasting.
Food ingredients, animal feed raw materials, and chemicals used in many fields, including construction, petroleum, mining, agriculture, printing, rubber, detergent, etc. .
Rennet Casein
Soya Lecithin Powder
Soya Protein Concentrate
Storage Type cool dry place Specification 95% Shelf Life 24 Months Manufacturer AMULYN
Our commercial policy is made up of two marketing lunes: -Manufacturers to whom We supply our product in Bulk in large qualities, for its subsequent transformation. -Small and medium Business, to whom We supply our wide range of Api Solven productos already made and ready for distribution and consumption
Product name : LIPOXYGEN Product description Product application : Full fat enzyme active soy flour : For food use: bread, breadimprover. It improves the whitening effect, gives a longer shelf life and better emulsifying properties. Requires heating before consumption Ingredient statement Allergens* Full allergen list Organoleptic data Appearance Colour Taste : Soy flour. : Soy. : See attachment : Powder : Off white : Typical Chemical/Physical data Particle size < 400 micron Moisture Ash : Min 99 % : Max. 11 % : 4,0 - 5,0 % Nutritional data (average calculated values for this product, actual values may differ through to natural fluctuations) Nutritional value per 100g product Protein (N*6,25) Fat : 1704 KJ / 406 Kcal : 37,8 g / 100 g : 19,4 g / 100 g of which Saturated : 2,8 g / 100 g Mono-unsaturated : 4,0 g / 100 g Poly-unsaturated : 12,6 g / 100 g Carbohydrates** Dietary fibres Sodium : 9,7 g / 100 g of which Sugars : 9,7 g / 100 g : 20,6 g / 100 g : 0,06 g / 100 g Microbiological data (Under extreme harvest conditions it is possible that the maximums below are exceeded) Total aerobic plate count Coliforms E. Coli Yeast & moulds Salmonella : < 1000000 cfu/g : < 25000 cfu/g : Absent in 1 g : < 2000 cfu/g : Absent in 25 g GMO status : This product contains a maximum of 0,9% GM soybeans The product, mentioned in this specification, is therefore according to EU regulations 1829/2003 and 1830/2003 free from GMO-declaration. Our suppliers have procedures to ensure that cross contamination is prevented. This within requirements of the mentioned EU regulations. Country of origin : The Ukraine. Storage conditions Shelf life : Cool and dry in closed package : 9 months after production date, when stored under the above mentioned guidelines. Metal detection : 2,0 mm Ferrous 2,5 mm non-Ferrous 2,5 mm Stainless steel Advised dosage rate : Depending on application. Label : Printed on the package are the product name, weight, shelf life and batchnumber. Package Max. 20 kg net. per paper bag Custom Tariff Code : 12.08.1000
Kosher-certified product. GMO labeling compliant with Regulations 2003/1829/EC and 2003/1830/EC. Product not treated with ionizing radiation. WITHOUT HYDROGENATED OILS AND FATS Shelf-life 240 days at max 20�°C in a dry place
