Rice Husk Ash is rice husk that has been processed by burning. We have 2 types of rice husk ash, those are whole rice husk ask and mixed rice husk ash. - Whole rice husk Whole rice husk ash has a perfectly intact form, has maximum of 2% impurities, a maximum of 6% moisture, and less powder. Whole rice husk ash is usually used as a raw material in the manufactured of biomass. - Mixed rice ash Mixed rice husk has a more powdered form than RHA and has more than 10% impurities. This type of RHA can be used for biomass raw material also.
STRIKE LIQUID FERTILIZER STRIKE NITRO 25% NITROGEN STRIKE ZNP 5% N 18% P % 5 ZN STRIKE POLY N 7% N 40% P (LOW PH) STRIKE LUCKY 7% 7 N 7% P % 7 K STRIKE NPK 8%N 4%P 14% K STRIKE HUMIC 20% HUMIC ACID (LEONARDITE BASE) STRIKE DOPINOF 50% ORGANIC MATERIAL 22% ORGANIC CARBON 2% ORGANIC NITROGEN 6% K20 STRIKE ZINC 6% ZN STRIKE COMBI 2% ZN2% MGO 0.5% MN 2% FE STRIKE UAN 32% 32 NITROGEN
Paneer doda, also known as Indian Rennet or Withania coagulans, is a shrub that has many health benefits: Blood sugar Paneer doda is said to promote healthy blood sugar levels and help manage type 2 diabetes. It can lower blood sugar, improve glucose utilization, and promote carbohydrate metabolism. Blood purification The antioxidants in paneer doda are said to purify the blood and fight harmful free radicals. Wound healing A paste made from paneer doda can be applied to external wounds to help speed up the healing process. Respiratory disorders Regular consumption of paneer doda is said to improve the symptoms of asthma and sudden onset of asthma attacks.
Various formulated blended powders to make various "Breads". We can 'blend' wheat and grain flours, plus milk and whey powders, plus required minerals and vitamins so that local communities can make their own Breads.
Healtang Xylitol is white crystalline powder, a new natural sweetener made from D-xylose. Molecular Formula C5H12O5 Molecular Weight 152.15 CAS No. - 87-99-0 Appearance - White crystalline powder Purity (%) - 99.5 Applications - Functional Foods Low calorie chewing gum Candy Oral hygiene products , Mouthwash, Toothpaste Pharmaceutical industry Nutrition and health care products Cosmetics
L-arabinose can inhibit the acitivity of Sucrase /and Maltase. it can prevent fat accumulation and protect against diabetes. Healtang L-arabinose is a delicious functional food material : Since ancient times, "sucrose" has been the most desired sweetener. With L-arabinose, one can enjoy the unadulterated natural taste of "sucrose" and at the same time decreases the uptake of sucrose into the body!! Healtang L-arabinose itself has a sweetness index rating of 60% when compared to natural sucrose, and can be enjoyed with wide variety of food and drink Applicable to all kinds of food, milk, beverage, etc. Research result with China CDC: As the Sucrose GI value is 65, blending 5% L-arabinose together with the Sucrose, the GI value for the new blended product is 42.8. In other words, 5% L-arabinose decreased by 34.2% GI value to the Sucrose.] Applicable to all kinds of food, milk, beverage, etc. Research result with China CDC: As the Sucrose GI value is 65, blending 5% L-arabinose together with the Sucrose, the GI value for the new blended product is 42.8. In other words, 5% L-arabinose decreased by 34.2% GI value to the Sucrose.]
Certificate - ISO 22000:2005,HACCP,GMP,NO-GMO,Kosher and Halal. CAS Registry Number/CAS No.3458-28-4 HS Code:2940009000 EINECS No.222-392-4 Molecular FormulaC6H12O6 Molecular weight:180.16 D-mannose is a monosaccharose,the formula C6H12O6,white crystal or crystalline powder,sweet with bitter,easily soluble in water,slightly soluble in ethanol. D-mannose form easily crystalline compounds with calcium chloride,and display a complex variable optical effect. D-mannose can turn sour by yeast.
Benefits of Healtang D-xylose Healtang D-xylose is extracted from Corn Cob via FERMENTATION way; The Manufacturing process of Healtang D-xylose obeyed the GMP standard strictly; the cleaning area is 100,000 class; Healtang have advanced facilities to produce D-xylose, Membrane separation, chromatographic separation etc.
Product Ddescription Product name -D-xylose CAS:58-86-6 MF:C5H10O5 D-Xylose is a kind of five carbon sugar which is hydrolyzed from hemicellulose rich plants such as sawdust, rice straw and corncob. It is soluble in hot ethanol and pyrimidine, and its sweetness is 67% of sucrose. D-Xylose is similar to glucose in chemical properties and can be reduced to corresponding alcohols, such as xylitol, or oxidized to 3-hydroxy-glutaric acid. Application 1.No calorie sweetener. It is used in obese and diabetic patients. It is also used to prevent fat oxidation, raw materials for making soy sauce and spices for making pork through Maillard reaction. 2.Xylose has a high proliferative effect on bifidobacteria in human intestinal tract. Eating xylose can improve the microbial environment of human body. Improve the immune ability of the body. 3.It is used to make xylitol 4.It can be used in perfume and pet feed industry because of its obvious taste improving effect 5.Because it can cause Maillard reaction efficiently, it can be used to produce food seasoning 6.Because of its obvious effect, it can be used to color golden brown in food industry, such as butter and bread.
L-Fucose is a naturally occurring sugar manufactured from bio-based hydrolysate using special separation techniques and it is available in high quality white crystalline powder.L-Fucose is used for pharmaceutical research and development, in new applications with medical nutrition as well as in cosmetics as an anti-ageing agent supporting skin elasticity.Healtang L-Fucose, Available as a white crystalline powder, it is used for pharmaceutical research and development and cosmetic areas. Key benefits: Natural NON GMO High purity
Huge production capacity of Xylitol ,located in Jinan,Shandong,China
For high blood pressure, immune system, probiotics. Customized.
Fresh Banana Leaf..Exporter.