style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm; style 2: min. 50% of whole kernel above 17 mm, and 50% of halves; style 3: min. 15% of whole kernel and premium halves above 14mm; style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm; style 6: premium pieces above 9mm. - > other grades and styles may be available or produced to your needs on request. packaging and shipping: - > average moisture: 1. 5% - > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content. - > shelf life: raw kernel 18 months
style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm; style 2: min. 50% of whole kernel above 17 mm, and 50% of halves; style 3: min. 15% of whole kernel and premium halves above 14mm; style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm; style 6: premium pieces above 9mm. - > other grades and styles may be available or produced to your needs on request. packaging and shipping: - > average moisture: 1. 5% - > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content. - > shelf life: raw kernel 18 months
Macadamia is a genus of four species of trees in the flowering plant family Proteaceae. They are indigenous to Australia, native to northeastern New South Wales and central and southeastern Queensland specifically.
Roasted Macadamia Nuts
Macadamia nuts are a versatile ingredient in the culinary world. Whether chopped and sprinkled over salads, blended into creamy nut butter, or used in baking, these nuts provide a unique flavor and a satisfying crunch. Their high oil content contributes to their smooth texture, making them a sought-after addition to desserts and confections.
Essential details Storage Type: Keep a dry place Specification: Organic Type: Macadamia Nut Shelf Life: 24 months Ingredients: Macadamia Nuts Content: Style: Fresh Address: AUSTRIA Instruction for use: Snack Cultivation Type: Organic Style: Fresh Packaging: Bag Grade: Premium Use: Food Place of Origin: AUSTRIA Raw macadamia: Roasted raw maccadamia Supply Ability Supply Ability 100 Ton/Tons per Month Packaging & delivery Packaging Details Packed in PE 0.5kg or 01kg; as specific customer requirement Picture Example: package-img Lead time: Quantity(kilograms) 1 - 3 4 - 10 >10 Lead time (days) 7 14 To be negotiated
Product Name: Macadamia Nuts Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Macadamia Nuts*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Name: Macadamia nuts Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Macadamia nuts*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Name: Macadmia nuts in shell Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Macadamia Nuts in shell*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Macadamia sold wholesale quantities. Produced in Kenya sold worldwide
Quality: well-dried. Broken nuts: 1% Max. Moisture: 13% max. Impurites max: 1% max. Natural fragrance. No mouldy pcs. No mold.
Macadamia Nut Macadamia nut is an evergreen tree, dicot plant. Tree crown tall, leaves 3 to 4 whorls, lanceolate, leathery, smooth, edge with spiculated serrations. Raceme axillary, flowers beige, fruit globose, leathery, endocarp hard, kernel beige to light brown.
Natural Macadamia nut kernel extracted from non-genetically modified (hereafter referred to as non-GMO) varieties. All processing, storage and transportation is done in accordance with the requirements of the South African National Standard (hereafter referred to as SANS) 10049:2019: Food Hygiene Management and SANS 10330:2020: Requirements for a Hazard Analysis Critical Control Point (HACCP) system. Lots will be reasonably uniform in shape, colour, and size. However, because this is a natural non-GMO agricultural product, the product is subject to natural variation in colour and shading. Please refer to picture 1, as a typical representation of this product. Full product manual can be provided on request.
Shelled macadamia nutsm style 2, 2022 harvest. ISO certified and available
High-quality macadamia The freshest and finest types of macadamia, which were grown and collected, are prepared in the most healthy ways available. Available types of macadamia: Macadamia roasted and salted Macadamia roasted unsalted Macadamia roasted and salted (dry) Macadamia roasted unsalted (dry) crushed macadamia Packing: according to customer requirements Country of Origin: Egypt, Iran, Turkey
QUALITY MACADAMIA, RAW MACAMADIA, ORGANIC MACADAMIA
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