Cargo: WHEAT FLOUR Price per unit CIF World Wide Grade AAA Packaging: 50Kgs pp bags; 25MT/20ft container. Phisical and chemical indicators Protein 12.50% Number of falls: 280 300 Gluten: 24 26% Shelf life: 12 months Producer: Private Join Stock Company TBA Type of Container: 20 feet Dry Refrigerator Container Country of origin: UKRAINE Currency: USD Quantity: up to 20,000MT per month. Period: 12 months rolling and extension of the contract after first trial for 12 months. Load place: Ukrainian factory warehouse. Place of Destination: World Wide Transport: Vessel Container Carrier. Payment terms: 100% prepayment in ESCROW account under management of EXIM Bank Bucharest, total amount disbursement against financial documents and cargo documents, quality/quantity certificate. Available: Analysis and Quality Certificate.
Flour Type T - 650 Moisture content (%) 13.81 Ash content (%) 0.65 Content acidity 1.6 Water absorbtion (%) 58.5 Dough development time (min.) 1.5 Dough stability (min.) 1.0 Dough softening (FJ) 55 Quality number 61.7 Quality group B1 Energy (cm2) 87.0 Resistance (EJ) 344 Ekstensibility (mm) 221 K=R/E 1.56 Max. Viskozity (AJ) 850 Content of wet gluten (%) 21.0 Proteins (%) min 10.5 Granulation 125 (%) 17.80 Falling number 300-350 Sensory characteristics color characteristic scent characteristic taste characteristic
Moisture content (%) 14.20 Ash content (%) 0.75 Proteins (%) 11 Content of wet gluten (%) 27.60 Falling number 220 color: white with a yellowish tinge scent characteristic taste characteristic
Moisture content (%) 14,5-15 Ash content (%) 0.75 Proteins (%) min 11.4 Falling number 300-350 Content of wet gluten (%) 27 Sensory characteristics color characteristic scent characteristic taste characteristic
Flour Type T - 650 Moisture content (%) 13.50 Ash content (%) 0.60 Content acidity 1.5 Water absorbtion (%) 58.5 Dough development time (min.) 1.5 Dough stability (min.) 1.0 Dough softening (FJ) 55 Quality number 61.7 Quality group B1 Energy (cm2) 88.0 Resistance (EJ) 344 Ekstensibility (mm) 221 K=R/E 1.57 Max. Viskozity (AJ) 850 Content of wet gluten (%) 21.0 Proteins (%) min 11.0 Granulation 125 (%) 17.80 Falling number 300-350 Sensory characteristics color characteristic scent characteristic taste characteristic
Wheat Flour Orgin Ukraine CommodityWheat flour for bread Moisture content : 14,5% Max Total ash : 0,75% Max Protein content : 11.5% Wet Gluten : 27%for bread Falling No : 250(Min)for bread Packing: PP bags 25 kg 20 ft containers - 24 tons Volume: 160 - 400 containers per month Price: FAS Odessa 283$ CFR Jebel Ali 332$ CFR Dar es Salaam 335$ CFR Mombasa 340$ CFR Dalian 320$ CFR Beira 350$ CFR Chittagong 337$ CFR Cotonou 350$ CFR Abidjan 351$ CFR Penang 324$ CFR Tanjung Pelepas 318$ CFR Jakarta /Surabaya 326$ CFR Mogadishu 350$ CFR port Sudan 327$ CFR Colombo 325$ CFR Djibouti 335$ CFR Umm Qasr 348$ CFR Ashdod 319$ CFR Dammam 344$ CFR Luanda 362$ CFR Durban/ Cape Town 323$ CFR Lome 355$ CFR Benghazi 352$ CFR Conakry 364$ CFR Banjul 368$ CFR Dakar 353$ CFR Libreville 357$ CFR Dar es Salaam 331$ CFR Aden 357$ CFR Salalah 329$
We offer wheat flour higher wheat flour and first grade,Ukraine origin,FOB Black sea
Russia origin, High quality, First grade quality Packing in 50 kg, 25 kg begs Paper and PP bags One 20 feet container = 24 tons Payment terms: 30% advance, 70% against BL, LC at sight.
We supply high quality wheat flour from Ukraine, packing in bags of 25 and 50 kg. batch quantity and price are negotiated individually
SPECIFICATION: Moisture, %: 14.45 Wet Gluten, %: 28.5 Ash, %: â?¤ 0.55 Protein, %: 11.05 Whiteness, %: â?¥ 54 Falling Number: 250 Sifting Specification: 5%, tissue #43 Shelf Life: 12 Months Non-GMO
We Can Offer Wheat Flour. Packed in 25 kg bags. A total of 50 bags on the pallet, which is 1250 kg on the pallet. The maximum load on the truck is 25,000 kg or 20 pallets. Free capacity: 2 trucks / week. QUALITY DATA White soft wheat flour BL 55 GMO free. Protein content 28% or less. Moisture content 12.99%. Ash 0.53% sq.m Degree of acidity 1.21 Average nutritional value 100 g Energy 1460 kj / 340 kcal Fat 1.0 gr of which saturated fatty acids less than 0.01 Carbohydrates 72 g of which sugar 2 g Protein 11g Salt less than 0.06 g Salinity is solely the result of the presence of natural sodium.
Wheat flour of the highest grade, bags of 50 kg (euro pallet) Flour of the highest grade in bags of 1 kg - 305 euros per ton FCA Khmelnytsky (Ukraine)
FOB price 495 USD BL-55. 3-4 days after contract ! Payment on loading Moldavo-Ukrainian flour 25-26 gluten premium flour delivered to Cluj-Napoca 498 euro / ton ; to Budapest 518 euro / ton. Â Monthly minimum 220 MT -maximum 1000 MT Â Kolozsvr, Cluj-Napoca
Type: Wheat Flour Made From: Wheat Grade: Highest grade Weight (kg): 50 kg Shelf Life: 12 months
Selling wheat flour of the highest quality. Origin: Ukraine. Packaging: Paper bags 1kg / 2kg / 3kg / 5kg (net), as well as polypropylene bags 25kg / 50kg (net). Own trade mark possible. Minimum order quantity: 1 20-foot container (23.5 tons net). Payment terms: T / T for small orders and L / C for large orders. Delivery terms (according to Incoterms 2010): - FCA Ukraine; - DAF border of Ukraine (by rail in covered wagons weighing 68 tons net); - FOB port of Odessa, Ukraine (in 20 or 40 feet sea containers); - CFR / CIF to any destination city (by road). - CFR / CIF any seaport of destination.
Flour
Goods : Soft Wheat FLOUR Origin : Ukraine (Crop 2020) Packing : 25/50 kg PP bags with the customer Logo, stowed into 20'ft container (net 24 tn) Quantity : Up to 10â??000 MT monthly Payment : LC at sight Delivery : CFR port of Destination QUALITY GRADES : Type 550 Type 650 Type 750 =============== ======== ======== ======== Protein : Min 11,0% Min 11,0% Min 11,0% Wet Gluten(ISO): Min 26% Min 26% Min 27% Ash : Max 0,55% Max 0,65% Max 0,75% Moisture : Max 14 Max 14 Max 14 Color : White White White Whiteness : Min 54 units Min 46 units Min 36 units Falling Number : Min 300 sec Min 300 sec Min 300 sec Smell & Test : Natural Natural Natural GMO : No No No Shelf life : 12 months 12 months 12 months > IF INTERESTED, PLS SEND US FULL REQUEST including: - Packing - Monthly quantity - Port of destination
Dear all, Pls find below our Soft Offer below: Goods : Soft Wheat Flour Origin : Europe (Crop 2020) Quality : Type 550, including: Protein : Min 11,0% Wet Gluten(ISO): Min 26% Ash : Max 0,55% Moisture : Max 14% Color : White Whiteness : Min 54 units Falling Number : Min 300 sec Smell & Test : Natural GMO : No Shelf life : 12 months Packing : 25/50 kg PP bags Stowed into 20ft containers (net weight 24tn) Quantity: Will be agreed Payment : By T/T. Prices Indication: 331 USD/MT CIF Hamad/Qatar 338 USD/MT CIF Doha/Qatar Kindly expecting your email if there is any interest. Thank you.
To whom it may concern. Hello, Good day. Please see below our offer: Goods : Soft Wheat FLOUR (HS Code: 11010011) Origin : Ukraine (Crop 2020) Quality : Type 550, including: Protein : Min 11,0% Wet Gluten(ISO): Min 26% Ash : Max 0,55% Moisture : Max 14% Color : White Whiteness : Min 54 units Falling Number : Min 300 sec Smell & Test : Natural GMO : No Shelf life : 12 months Packing : 25/50 kg PP bags(with the customer Logo), Stowed into 20ft containers (net weight 24tn) Quantity: Up to 16'000 MT/month Payment : LC at sight, issued/confirmed by TOP-50 bank NET Prices Indication: 377 USD/MT CFR Jebel Ali/UAE Kindly expecting your reply if there is any interest. Thank you in advance. Best regards.
WHOLE GRAIN WHEAT FLOUR Our flour is sourced from selective whole grain ground beneath stone, sifted with a different granulation spectrum and as such ideal for everyday household use. Wheat is the most important human cereal, second in production in the world, right after corn. Integral wheat flour is rich in gluten, one of the best sources of primary protein and is rich in sucrose and maltose. Fiber regulates metabolism, restores hormonal balance and helps remove toxins and heavy metals from the body. It is rich in Vitamin E (tocopherol), which is a vitamin of youth and life, Vitamin A from germs (vitamin od growth), Vitamin B1 for tissue regeneration and energy recovery, Vitamin B2 essential for carbohydrate, fat and protein metabolism, Vitamin B3, B6 and others. Improves eyesight, protects skin, helps develop healthy teeth and bones, protects the cell membrane, an antioxidant that prevents cardiovascular diseases and malignant tumors. In general, wheat flour affects the recovery of gastroenteritis, enterocolitis, whole body detoxification, bowel cleansing, bloating, cramps, skin and heart disease. 03 Proteins 13 g Carbohydrates 72 g Fat 2 g Dietary fibers 12 g Minerals P, K, Ca, Mg, Fe Vitamins E, B1, B2, B6, D, K Energy 355 kcal / 1485 kJ
