Oats Quality spec: Moisture - max. 14% Foreign matter - max. 3% Test weight - min. 430 kg/hl
Origin: Ukraine Crop: 2020 MOQ: 108 mt (4x40) Quality: - Moisture 14% max, - Foreign matter 2 % max, - Grain admixture 7% max, - Test weight: 480 g/l min. Packing: 30-35 kgs pp bags.
Atlas Copco COP1838ME-T45 COP1838HE COP1840 The following parts inside 3115 5042 80 Front Part Comp. are available in our stock. For price and information about the parts, please contact me. 3115504200 Front Part x1 3115504400 Flushing Head x1 3115233300 Cup Seal x2 3115519000 Cup Seal x 1 3115504401 Guide x 1 3115302400 Wiper x 1 3115324500 Seal Ring x 1 3115212200 Stop Ring x 1 3115504310 Connect. Plate x 1 0147147903 Screw, Hex Head x 2(m16x50-8.8 FZB) 3315019510 Lock Washer x 2(17/25,4x3,7HRC50FZB) 3115344500 Seal Ring x 1 3115328917 Seal Ring x 3 0663214300 O-ring x 1 (79,2x5,7 70 SHORE) 0663214501 O-ring x 1 (89,1x5,7 90 SHORE)
Regular and quick cook, Instant (3-4 min cooking) High quality Baltic countries and Belarusj origin Packing - 30 kg bag, 25 kg bag, 500 g carton box, 500 g PP pack.
Natural oat flakes. We dont use additives or chemicals. We have natural product manufacturing sertificate. Gluten free products available. Private Labels available. 100gr to 25kg packages available.
Wheat flakes made from clean and selected 100% whole wheat grains. The product has been heat treated to prevent grain breakage during the process. Chestnut brown grains. Irregular shape, smooth surface and uniform size. Odor and characteristic taste of wheat, free of strange odors and flavors. It contains gluten. Ingredients 100% wheat
Outer layer of the grain from the coarse fraction of milled 100% whole grain oats husked and enzymatically deactivated. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. Brown or mahogany color with white tones. Characteristic odor and flavor of oat bran free of foreign odors and flavors Ingredients 100% oats Applications Bakery. Cookies.
Unsifted Oat Bran
Outer layer of the grain from the coarse fraction of milled 100% whole grain oats husked and enzymatically deactivated. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. Brown or mahogany color with white tones. Characteristic odor and flavor of oat bran free of foreign odors and flavors. Ingredients 100% oats Applications Bakery Cookies
Oat flakes from rolled oat grains, dehusked, enzymatically deactivated and 100% whole and clean cut. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. White grains with light chestnut or mahogany hues. Irregular shape, smooth surface and uniform size. Odor and characteristic flavor of toasted oats free of foreign odors and flavors. It contains gluten. Ingredients 100% oats Applications Bakery. Cookies. healthy diets Vegetable drinks.
Oat flakes from whole oat grains, dehusked, enzymatically deactivated, 100% whole and clean. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. White grains with light chestnut or mahogany hues. Irregular shape, smooth surface and uniform size. Odor and characteristic flavor of toasted oats free of foreign odors and flavors. It contains gluten. Ingredients 100% oats Applications Bakery. Cookies. healthy diets vegetable drinks
Oat flakes from whole oat grains, dehusked, enzymatically deactivated, 100% whole and clean. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. White grains with light chestnut or mahogany hues. Irregular shape, smooth surface and uniform size. Odor and characteristic flavor of toasted oats free of foreign odors and flavors. It contains gluten. Ingredients 100% oats Applications Bakery. Cookies. healthy diets Vegetable drinks.
oat pearl Oat grains (Pearls) husked and enzymatically deactivated, from 100% whole grain oats, cleaned and classified. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. Roasted colored beans. It contains gluten. Ingredients 100% oats Applications Bakery. Cookies. Vegetable drinks. healthy diets
Shelled oat pearls, enzymatically deactivated, and cut, from 100% whole grain oats, cleaned and classified. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity. Roasted colored beans. It contains gluten. Ingredients 100% oats Applications Bakery. Cookies. healthy diets Vegetable drinks.
Oat grains smaller than 1.8x20mm, from the classification and selection of grains dressed as oats. Characteristic odor of unhulled oat grains, free of foreign odors and flavors. Ingredients 100% oats Applications Animal feeding. Raw material for feed.
Oat pellets made using a process of granulating oat by-products. Oat by-products have previously been subjected to a thermal process for stabilization. Characteristic aroma of oats, free of foreign odors and flavors. Ingredients 100% oats Applications Animal feeding. Raw material for feed.
We are able to offer organic and conventional naked oats in bulk or cleaned and packed in 25kg or 500kg bags. We can demonstrate true provenance right back to the seed through to the farmer and the fields these crops were grown on.
Humidity% (m / m): 13% Ash in Km (m / m): 2% Sedimentation (mL): Not required Waiting Sedimentation (mL): Not Required Protein (1) Amount in Km (minimum): 12,5 Acidity in Km (in terms of sulfuric acid): 0.09 maximum Falling Number (Sec) Minimum: Not Required
We can offer 190 tons of Oats in 20 kg bags Origin Bulgaria. Please give us the port you need and let us know the quantities to quote you.
Rolled oats (oats) is the most common form of barley for human consumption because it cooks faster (it takes about 5 minutes to cook), is used in soups as cooked, and is also eaten in breakfast as a cereal family. Rolled oats have a wide range of excellent thiamine sources, iron and fiber are major and complete components of this product. It is similar to wheat in terms of calories, protein, vitamins, and minerals.
