Hello We are the producer and marketer of frozen and filleted Turkish salmon fish. Also we supply seasonal sea products too. If you are interested, you can contact us about this Thanks and regardsâ?¦ Informative text: In total 1.035g net weight * Packing: - 8 x 1.035g printed bags per master carton * Quantity: - In total 350.000 bags = abt. 22 FTL, loading each FTL with : 33 pallet * Bag layount and carton layount: -Will be send by - Any label are firmly affixed to the product - The shelf life is minumum 18 months from production date - All artwerke muot be sent to ua final approval before staring to print - All packages have to show your approval * Shipping: - FOB delivery method will be used - Products will be shipped from factory to ship * Pallets: - Euro-exchange-pallets 80x120 cm - Cartons stretched with foil on each pallet - Each pallet with a label indicating the product an expiry date - Pallet height : max 180 cm incl. Pallet - Pallet factor : 54 cartons * Documents: - Invoice , mentioning that product an expiry date - Packing list - Health certificate - CVED - Carnet TIR - CMR - Code code list showing the relevant quantities produced
Salmon head, salmon bellies
Five days a week we process fresh salmon so we can smoke fresh salmon skins. Besides supplying fresh salmon we also offer the possibility to freeze the smoked salmon skins. Take a look at the different options below or ask us for custom solutions. Category: Fish leftovers Tags: Smoked skins, Salmon CATEGORIES Fish remains (9) Oil (3) Powder (5) DESCRIPTION Product description Five days a week we process fresh salmon so we can smoke fresh salmon skins. Besides supplying fresh salmon we also offer the possibility to freeze the smoked salmon skins. Variations Fresh Deep freeze Packaging Tub Max kg box in container Content 500 kg Custom made
Five days a week we process fresh salmon so we can offer fresh salmon skins. Besides supplying fresh salmon we also offer the possibility to freeze the raw salmon skins. Take a look at the different options below or ask us for custom solutions. Category: Fish leftovers Tags: Raw skins, Salmon CATEGORIES Fish remains (9) Oil (3) Powder (5) DESCRIPTION Product description Five days a week we process fresh salmon so we can offer fresh salmon offcuts. Besides fresh delivery we also offer the possibility to freeze the salmon offcuts. Variations Fresh Deep freeze Packaging Tub Max kg box in container Content 500 kg Custom made
Five days a week we process fresh salmon so we can offer fresh salmon bellies. In addition to supplying fresh salmon, we also offer the possibility of freezing the salmon bellies. Take a look at the different options below or ask us for custom solutions. Category: Fish leftovers Tags: Bellies, Salmon CATEGORIES Fish remains (9) Oil (3) Powder (5) DESCRIPTION Product description Five days a week we process fresh salmon so we can offer fresh salmon bellies from 1 to 3 cm. In addition to supplying fresh salmon, we also offer the possibility of freezing the salmon bellies. Variations Fresh Deep freeze Packaging Tub Max kg box in container Content 500 kg Custom made
Five days a week we process salmon so we can offer fresh salmon bits & pieces in different variations which we can also freeze. Take a look at the different options below or ask us for custom solutions. Category: Fish leftovers Tags: Bits & Pieces, Salmon CATEGORIES Fish remains (9) Oil (3) Powder (5) DESCRIPTION Product description Five days a week we process salmon so we can offer fresh salmon bits & pieces. In addition, there are various options for freezing the products. Variations Fresh with skin Fresh without skin Freezer with skin Freezer without skin Packaging Box box on europallet Box box on europallet Max kg box in container Max kg box in container Content 400 kg 400 kg Custom made Custom made
Five days a week we process fresh salmon so we can offer fresh salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the salmon carcass. Take a look at the different options below or ask us for custom solutions. Category: Fish leftovers Tags: Carcass, Salmon CATEGORIES Fish remains (9) Oil (3) Powder (5) DESCRIPTION Product description Five days a week we process fresh salmon so we can offer fresh salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the salmon carcass. Variations Fresh Deep freeze Packaging Tub Max kg box in container Content 500 kg Custom made
Five days a week we process fresh salmon so we can offer freshly scraped salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the scraped salmon carcass. Take a look at the different options below or ask us for custom solutions. Category: Fish leftovers Tags: Carcass scraped, Salmon CATEGORIES Fish remains (9) Oil (3) Powder (5) DESCRIPTION Product description Five days a week we process fresh salmon so we can offer freshly scraped salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the scraped salmon carcass. Variations Fresh Deep freeze Packaging Tub Max kg box in container Content 500 kg Custom made
Product Name : Norwegian Atlantic Salmon HOG (Frozen / Fresh) Product Description : Farmed Norwegian salmon from North Atlantic fishing area FA027 Price of product ( USD price or FOB price) : Weekly pricing upon request Product origin : Norway Key Specifications/Special Features : Premium Grade. Origin Norway. Size 2/3, 3/4, 4/5, 5/6, 6kg+. Colour: 24+ (Fresh), 14+ (Frozen) Minimum Order Size and Packgaing details: Fresh 1000kg (Air), Frozen 9MT (Ship). Fresh - 22kg Box (N.W. 20kg), Frozen 10kg box
Atlantic Salmon Frames Meat On / Off
Salmon Bellies 1 - 3 CMS 1 - 4CMS
Atlantic Salmon Heads / 400G / 500G / 600G V-CUT Snap Cut Also Available
Hello we are a norwegian company that offers advertising and sales of fish
Hello we are a norwegian company we can offer you fresh salmon either whole or bone free fresh or frozen can also be offered please contact me by email
A very premium Smoked Salmon from . Top off the line and one of the best smoked salmon globally.
Frozen salmon bellies, salmon from Scotland or Norway. Size is 1-3, 3-5 cm , Skin on, Fin on, and bone less. Packaging 10-15-20 kg inner bag PEHD and master carton. Workable for Vietnam. We can also offer other offal of salmon and trout: fins, ridges, trimmings, heads. The volumes and terms of delivery are discussed separately with the buyer. Various packaging options are possible. The exact price of the products depends on the volume of delivery and the size of the bellies.
Nordic Royal Salmon ++ Fresh Frozen
Our cold smoked salmon is cured in the Netherlands. In our smoking process we use natural salts and smoked according to ancient Scandinavian methods to produce a unique, traditionally flavored masterpiece of Scandinavian cuisine. We offer a wide selection of traditionally premium smoked Norwegian, Scottish and Sockeye salmon. Our brands: H. van Wijnen, Hendrick's and John Orrin. In addition, we also provide private labeling.
Our hot smoked salmon is produced from high quality salmon farmed in the cold and clean Norwegian fjords. Our smoked process is accordance to a traditional Dutch family recipe, 300 years old. This salmon delicacy has a deliciously gentle and slightly flaky texture and a mild smokey flavor making this product ideal as a cold tantalizing appetizer, at room temperature with a fresh summer salad or served hot as a healthy main course. Our brands: H. van Wijnen, Hendrick's and John Orrin. In addition, we also provide private labeling.