Properly processed soybean meal offers the most complete nutrient profile of any common feedstock. Some of its most significant nutritious benefits include: Protein Soybean meal contains 47-49% protein and 3% crude fiber if the hulls are removed before processing. Processors often leave some hulls in tact or add separated hulls back into the material after processing to create a meal with about 43-46% protein and at least 6% crude fiber. Monogastric (single-stomached) animals, like pigs and chickens, donâ??t digest dietary fibers very well, so they prefer low-fiber, high-protein feeds. Soybean meal offers the highest protein content of any common oilseed or grain, supplying the most complete source of plant-based protein. Amino acids Soybean meal provides all the essential amino acids that monogastric animals requireâ??especially those like lysine and tryptophan that are lacking in corn and other cereal grains. Plus, the amino acids in soybeans are highly digestible. Compared to other oilseed meals, soybean offers the highest lysine digestibility and ranks high in methionine, cystine, and threonine. Energy Soybean meal offers more metabolizable energy than any other plant protein, especially when processed in a mechanical press like the Anderson Expeller. The press leaves about 5% residual oil in the meal, which boosts fat-based energy in feed. The nutrition facts for 100 grams of boiled soybeans are : Calories: 172 Water: 63% Protein: 18.2 grams Carbs: 8.4 grams Sugar: 3 grams Fiber: 6 grams Fat: 9 grams Saturated: 1.3 grams Monounsaturated: 1.98 grams Polyunsaturated: 5.06 grams Terms: MOQ: 25,000 mt * 12 months CIF USD 420 / mt ITLC / SBLC / TT from a top 50 bank Draft of the letter of credit to be approved by the Seller before issuance
Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt
Basmati rice is a type of long-grain rice commonly grown in the Himalayas, India, and Pakistanâ??with India producing about two-thirds of the world's supply. Basmati rice comes in two varieties, white and brown. Both have a nutty taste and a distinct smell. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed. Terms: CIF USD 445+ / mt depending on the qty ITLC / SBLC + TT from a major international bank OR Bank Escrow for smaller orders Inspection: SGS/TUV/Intertek Inspection and loading supervision is available at buyer's expense
Lower fiber & acidity NO Tongue sore(Bite) Sweeter 4X vitamin C Longer shelf life Bright gold colour Thinner skin
Condition : Dried Quality : High Variety Available: Dried Tomato Quality Available: A Grade Packaging Size Available: 100g and also available in 1kg, 2kg Packaging Type Available: Packet Is It Organic: Organic
Condition : Dried Quality : High Variety Available: Dried Tomato Quality Available: A Grade Packaging Size Available: 100g and also available in 1kg, 2kg Packaging Type Available: Packet Is It Organic: Organic
100% and no Additive, no Preservative Addictive : None TPC : 100,000CFU/G MAX Mold & Yeast : 1,000CFU/G MAX Coliform : 100 CFU/G MAX E.Coli : Negative Salmonella : Negative
Shape and size : whole Ingredient : 100% blueberry Moisture :
Freeze-dried cantaloupe is made from fresh and intact cantaloupe, without adding flavor, pigment or preservative. Texture : Crispy and Crunchy Style : Dried fruits snacks , Raw Material Moisture : 5% Ingredients : 100% Cantaloupe only
Varieties:- Adalia Lemon : Season: (October till end of March) Sizes: 80 , 88 , 100 , 105 , 113 , 125 , 138 , 165 . Shape: round shape, seeds, fat skin, juicy Verna Lemon : Season: (February till end of May) Sizes: 80, 88, 100 , 105 , 113 , 125 , 138 , 165. Shape: long, thin skin, seeds, more juicy Baladi (banzaher& limes) Season: (around year) Size: (150,160, 174, 190) Color: yellow in (winter & spring) green in (summer and autumn)
Moisture: 14% Max Broken: 5%,10%,15%,25% Foreign Matter: 0.1% Max Damage Kernels: 0.5% Max Yellow Kernels: 0.5% Max Chalky Kernels 3 basis: 5% Max Red and Red Streaked Kernels: 0.5% Max Immature Kernels: 0.5% Max Average Length of Grain: 6.2mm Min Paddy Grain: 15seeds/Kg Max
Moisture: 14% Max Broken: 5%,10%,15%,25% Foreign Matter: 0.1% Max Damage Kernels: 0.5% Max Yellow Kernels: 0.5% Max Chalky Kernels 3 basis: 5% Max Red and Red Streaked Kernels: 0.5% Max Immature Kernels: 0.5% Max Average Length of Grain: 6.2mm Min Paddy Grain: 15seeds/Kg Max
Whole/slice/powder Processing - Freezing dried Taste - Sweet Moisture -
Ingredient - 100% pineapple Moisture - 0% 1.Nutrient retention reach more than 90% 2.Instead of fresh fruit for your trip 3.No additivies, no preservatives
Drying Process - Air Drying(Dehydrated) or Freeze Drying(Lyophilization) Material - Fresh Orange Grade - A Moisture - 5% Size - 5-7 mm/piece
Specification - Whole/slice/powder Processing - Freezing dried Taste - Sweet Moisture -
Product Name - Freeze Dried Lemon Type of Dehydration - Freeze Drying (FD) Material - Fresh Lemon Shape - Slice Color - Keep the color of the original Lemon Flavor - With the characteristic flavor of Lemon Shelf Life - 24 months Storage Keep in a cool, dry and clean place Protect from moisture and direct light.
Items - freeze drying apple sliced Ingredient - 100% apple Packaging - Buck/pillow packing:3kg 5kg 6kg 8kg Quality - EU & US standard Max Moisture - 5% Shelf life - 12 months
Product name - Freeze Dried Strawberry Ingredient - Fresh strawberry Size - 5-7mm slice, 5*5/10*10mm dice, whole and powder Additive & Preservative - None Total Plate Count - 20,000cfu/g max Coliforms - < 30MPN/g Yeast & Molds - < 100cfu/g Salmonella - Absent in 20gr
Product name - Premium Dried Peach Dried Pear And Mellon Fruit Sliced: 5-7mm or Diced: 5*5/10*10mm Style - Dried Taste - sweet Shape - circle .slice.stick.oval Drying Process - FD Cultivation Type - Organic
