The berries are balls up to 2 cm in diameter and are a bright purple-blue color when ripe, but dried juniper berries are much darker, almost black with a violet cast. They taste slightly bitter and have a slight turpentine flavor. But most of all they are valued for their resinous pine aroma, for which the berries are considered a spicy spice. They are used in the liquor industry, brewing, for the production of special wines, the famous juniper vodka and gin. The crop is harvested in Ukraine (Lviv region, Carpathian Mountains).
- Wild plants
- Natural drying
- Humidity (13%-16%)
- Maximum amount of green up to 0,1%.
- Cleaning method: color-sorting machine
- Packaging (weight 25 kg)
we have : 1)English name common juniper fruit international name fructus juniperus 2) winter savory satureja montana 3) Lemon balm leaves folia melissa 4) rose hips fructus rosa canina 5) fruit european crab apple fructus malus sylvestris 6) red clover flowers flores trifolium pratense 7) common sage machinefolia salvia officinalis 8) blackthorn flowers flores prunus spinosa 9) elder flowers flores sambucus nigra 10) yarrow flowers flores achillea millefolium 11) common nettle leaves folia urtica dioica 12) corniflowers white centaurea cyanus 13) european red saspberry leaves folia rubus idaeus 14) woodruff herba asperula 15) cowslip flower flores primulae veris 16) common hawthorn flowers crataegus monogyna flores 17) common hawthorn flores crataegus monogyna flores 18) cornflowersw with calix blue centaurea cyanus cum calix 19)mallow mauntiana flowers flores malva sylvestris 20) linden flower flores tilia tomentosa 21) cornflowers red centaurea cyanus cum calixs 22) common poppy petals flores papaver rhoeas 23) oregano oregano wild colected 24 mountain tea
Supplier: Seedless lemon, dragon fruit, banana, dried mango, coconut, pineapple, cashew nuts, coffee beans, pepper, sawdust charcoal, white charcoal, pellets, interior furniture, exterior furniture, polo shirts, t-shirts, shirts, green tender coconut, nitrile gloves, disposable gloves.
Style:Dried Type: Variety Taste:Sweet Shape: Sliced Drying Process: AD Preservation Process: None Cultivation Type: Common Packaging: Bulk Max. Moisture (%): 10 Certification: FDA Weight (kg): 10 Shelf Life: 6 months Place of Origin: Viet Nam Brand Name: 99 Gold Data Model number: Anna Nguyen Product name: dried fruits Grade: 1 Material: fresh fruits
DriedType: Dragon Fruit Taste: Sweet Shape: Sliced Drying Process: AD Cultivation Type: Common, Organic Packaging: Can (Tinned), bag Weight (kg): 0.25 Shelf Life: eighteen months Place of Origin: Vietnam Brand Name: 99Gold Data Product name: Dragon dried fruits Color: Red or white Flavor: sweet Quality: Nice Packing: 250g/bags
This is Ms. Rosa from 99 Gold Data company which is a Vietnamese reliable supplier for variety of fresh and dehydrated Fruits since 2017. Kindly take a look at our key product Dried sort mango slice Specifications: Grade 1 Variety: mango. Color: yellow Origin: Vietnam. Quantity capacity: 50mts/month. MOQ: 1ton. Preserving in common condition, shelf life: 6months. Packing: in 0.5kgs aseptic bag then in 20kgs carton.
This is Azura from 99 Gold Data company. Our company is a Vietnamese reliable supplier of a variety of fresh and dehydrated fruits since 2017. Hope you have interest in our key product Dried Lychee. *Specifications: Grade A. Variety: lychee. Color: dark brown. Certificates: VietGap, phytosanitary. Origin: Bac Giang province, Vietnam. Quantity capacity: 50mts/month. MOQ: 1ton. Preserving in common condition, shelf life: 12 months. Packing: in 1kgs aseptic bag then in 20kgs carton. Price FOB HCMC Port: please contact us Payment term: L/C at sight or T/T 30% in advance, 70% on the scanned B/L. Please feel free to contact us if our goods meet your demand. Thank you and best regards!
MOQ : 500 Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Type : Fresh Fruit Cultivation Type : Common, Organic Shelf Life : 3 Months Purity : 100% Feature : Excellent Quality Taste : Delicious Packaging Type : Boxes Benefits : Improves Eyesight, Lowers Risk Of Cancer Packaging Size : 1-10KG10-20kg, 20-30KG, 30-50KG Country of Origin : India Additional Information Payment Terms : L/C, D/P Preferred Buyer From Location : All Countries Except India In one 6-ounce serving of dragon fruit cubes, you'll get: Calories: 102 Fat: 0 grams Protein: 2 grams Carbohydrates: 22 grams Fiber: 5 grams Sugars: 13 grams
Supplier: Frozen fruits: raspberry, wild and cultivated blueberry, blackberry, red currant, black currant, sour cherry, cherry, fruit mixes, apricot, apple, pear etc.
frozen (iqf) vegetables: red peppers, onion, broccoli, spinach, corn, herbs etc.
juniper berries, rhubarb
seeds: sunflower kernels, poppy seeds, millet seed, flax seeds, chia seeds, nigella seeds, popcorn etc.
Buyer: Frozen mango, pineapple, avocado and other frozen tropical fruits
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell. It has a smelly, custard-like flesh with large seeds. There are several varieties, but the most common one is Durio zibethinus. The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green. Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand. The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other. Frozen Peeled Durian use maturity / ripeness level to freeze at -18 degree celsius with this process the shelf life can be up to 2 years in the good condition. PRODUCT INFO Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes. Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air. The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination. Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat). USES Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods. Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3â??4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating. SEASONS Durian can be produced all year round
