Virgin coconut oil (VCO) can be produced from fresh coconut meat, milk, or residue. Producing it from the fresh meat involves removing the shell and washing, then either wet-milling or drying the residue, and using a screw press to extract the oil. VCO can also be extracted from fresh meat by grating and drying it to a moisture content of 10–12%, then using a manual press to extract the oil. Producing it from coconut milk involves grating the coconut and mixing it with water, then squeezing out the oil. The milk can also be fermented for 36–48 hours, the oil removed, and the cream heated to remove any remaining oil. A third option involves using a centrifuge to separate the oil from the other liquids. Virgin coconut oil looks slightly different from ordinary coconut oil and this differentiation cannot be made with the naked eye. This difference is mainly due to the presence of certain colloidal and other particles and moisture within it. On the other hand, ordinary oil is refined and is mainly left with the fatty acids in it and almost nothing else. Ideally, virgin coconut oil should be as clear as water. However, its color may vary slightly depending upon its processing. Virgin coconut oil has a very good taste and smell, like that of fresh coconuts, since it is derived from fresh coconuts and is subjected to very low, if not totally nil, heat and sunlight. It is also not refined. This preserves all the natural goodness of this oil, including a high content of vitamin-E and minerals, which are otherwise almost completely robbed from ordinary coconut oil during processes like heating, filtration, refining, and bleaching, which are done to make it colorless and odorless. Furthermore, virgin coconut oil is very effective as a moisturizing agent. Its antioxidant properties are far better than those of normal coconut oil.
There are various types of carrier oils available, each with its unique properties and benefits. Here are some popular types of carrier oils: Sweet Almond Oil: Sweet almond oil is one of the most widely used carrier oils. It is light in texture, absorbs easily into the skin, and is suitable for all skin types, making it a versatile choice. Sweet almond oil is known for its moisturizing properties, making it an excellent option for hydrating and softening the skin. Jojoba Oil: Jojoba oil is actually a liquid wax derived from the seeds of the jojoba plant. It closely resembles the skin's natural sebum, making it well-tolerated by all skin types, including oily and acne-prone skin. Jojoba oil is non-greasy and easily absorbed, making it an ideal carrier for essential oils. Coconut Oil: Coconut oil is a rich and nourishing carrier oil with a pleasant tropical aroma. It solidifies at cooler temperatures but melts on contact with the skin. It is often used in massage oils and body care products for its moisturizing and soothing properties. Grapeseed Oil: Grapeseed oil is a light and odorless carrier oil derived from grape seeds. It is rich in antioxidants and Vitamin E, which are beneficial for promoting healthy skin. Grapeseed oil has a non-greasy texture, making it suitable for a variety of skincare applications. Argan Oil: Argan oil, also known as "liquid gold," is derived from the kernels of the argan tree. It is rich in essential fatty acids and Vitamin E, making it deeply nourishing for the skin and hair. Argan oil is prized for its ability to promote a radiant and youthful complexion. Rosehip Seed Oil: Rosehip seed oil is extracted from the seeds of wild rose bushes. It is known for its regenerative properties, containing high levels of Vitamin A and essential fatty acids. Rosehip seed oil is often used in anti-aging skincare products and to help improve the appearance of scars and fine lines. Avocado Oil: Avocado oil is a rich and deeply moisturizing carrier oil derived from the pulp of avocados. It is packed with vitamins, minerals, and antioxidants, making it excellent for nourishing and revitalizing dry or mature skin. Sunflower Oil: Sunflower oil is a lightweight and gentle carrier oil obtained from sunflower seeds. It is rich in Vitamin E and helps soothe and protect the skin. Sunflower oil is often used in formulations for sensitive skin. Sesame Oil: Sesame oil is derived from sesame seeds and is known for its warming properties. It is commonly used in Ayurvedic practices and is often chosen as a massage oil for its rejuvenating effects.
Edible Oillike Sunflower Oil, Palm Oil, Mustard Oil, Lentils, Red Teja Chilli,
We produce high-quality products like sunflower oil, corn oil, Soybean oil, Rbd palm oil, canola oil, etc.
Cold Pressed Oils Oil extracted at close to room temperature to preserve nutrients Healthier alternate to regular oil
To extract chili flavor without unnecessarily increasing heat, the oil uses an age-old method. Chilis exude less heat when fewer cuts are made in them. Therefore, it is sometimes used to add these very hot chilies whole to a dish to extract all their flavor while retaining less heat. Chilis are halved before steeping and strained out at the end of the process since we strongly desire a well-spiced chili oil in this dish.
Cold Pressed Oils
Crude and Refined; CORN, CANOLA, AND RAPESEED, SUNFLOWER, SOYBEAN, PALM OIL PRODUCTS.
AHD trading is proudly marketing and distributing its vegetables oils in the United States, Canada, Mexico, US Virgin Islands, Central America, the Middle-East and Asia.
PRODUCT: The main oils that sell are: OIL SUNFLOWER REFINED OIL SUNFLOWER CRUDE OIL CORN REFINED OIL CORN CRUDE OIL RAPASSED REFINED CDRO (BIOSIESEL) B100 (BIODIESEL) U.C.O (BIODIESEL) OIL RAPASSED CRUDE OIL PALM REFINED OIL PALM CRUDE OIL SOYBEAN CRUDE OIL SOYBEAN REFINED OIL SOYBEAN CRUDE DEGUMMED OIL PENAUT OIL OLIVE OIL OLIVE EXTRA VIRGEN RB PALMA OIL CP8 & CP 10
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Commodity: RICE BRAN OIL It is the oil extracted from rice bran the outer layer of rice kernel that contains 15-22% of oil. Uses: for cooking, frying, baking, salad and dressing, dipping, gravy and vegetarian dishes
Corn oil is a versatile and healthy choice for cooking and frying, known for its light flavor and high smoke point. Ideal for both home kitchens and commercial use, it is available in various sizes to cater to diverse culinary needs. As a wholesaler, offering premium-quality corn oil ensures a reliable supply for restaurants, food manufacturers, and retailers. Product Details: - Corn Oil - 5L Jerrycan, 18L Bag in box / 200ml, 400ml & 815ml PET Bottles / 450ml, 900ml & 1.8L packs / 50ml Sachets - Various sizes to suit needs of buyers - Produced and packed in Indonesia - Very Good prices and consistent supply from factory - Fresh stock and can ship worldwide *Contact me for FOB pricing*
INGREDIENT SPECIFICATION: Canola Oil, NOP Refined, Bleached and Deodorized CERTIFICATE OF ANALYSIS: Each shipment to include certificate. DESCRIPTION: Organic Canola seeds are pressed using cold-pressing technology, degummed, bleached (if necessary), and deodorized under vacuum and controlled temperature. APPEARANCE, FLAVOR & COLOR Light green in color with light taste AVERAGE ANALYSIS: IODINE VALUE: 100 130 PEROXIDE VALUE: 1.00 Max. FATTY ACID COMPOSITION: FREE FATTY ACID Max. 0.10% of Oleic Acid MYRISTIC ACID C 14:0 0.20 % Max. PALMITIC ADIC C 16:0 3.0 �¢?? 6.0 % PALMITOLEIC ACID C 16:1 0.60 % Max. STEARIC ACID C 18:0 1.0 3.0 OLEIC ACID C 18:1 51 70 % LINOLEIC ACID C 18:2 15 30 % LINOLENIC ACID C 18:3 5 15 % ARACHIDIC ACID C 20:0 0.2 1.2 % EICOSENOIC ACID C 20:2 0.1 3.0 % BEHENIC ACID C 22:0 0.5 % Max. ERUCIC ACID C 22:1 2.0 % Max. STORAGE: Store in a cool dry place away from direct sources of sunlight, heat, and oxidizers. Properly stored unopened containers have an expected shelf life of 24 months. MARKINGS: As per the buyer specification suggested:; COUNTRY OF ORIGIN MANUFACTURER IMPORTER BATCH NUMBER PURCHASE ORDER NUMBER JULIAN DATE PACKAGING: Drums (55 gallon) or any DOCUMENTS: Lot or batch numbers Date of Manufacture Certificate of Analysis Kosher Certificate, if required Organic Certificate
Physical press up to 60, corn oil is made from the germ of corn. With transparent-golden color and light flavor, our corn oil will spread less smoke when cooking, having stronger antioxidation. The corn oil contains nocholesterol, rather, it can dissolves cholesterol accumulated in the blood. Long-term consumption of corn oil is beneficial to patients with hypertension, obesity, diabetes, and coronary heart disease. Nutrition Items Per 100 grams NRV% Energy 3685KJ 44% Protein 0G 0% Fat 99.6G 166% Carbohydrate 0G 0% Sodium 0MG 0%
Ingredient Specification: Soybean Oil, Organic RBD Certificate Of Analysis: Each shipment to include a certificate. Description: Organic Soybean Oil is derived from a Non-GMO Organic plant source. The organic beans originate from the USA, South America, and/or India, depending on availability. The beans are crushed, and oil refined and processed in the USA. Appearance, Flavor & Color Bland flavor with no odor, color (Lovibond) Red = 2.0 Max. Average Analysis: Iodine Value: 118 -135 Peroxide Value: Max. 1.0 Acid Value: Max. 0.10% Moisture: Max. 0.10% Smoke Point: 440F 460 F Flash Point: 600F Fatty Acid Composition: Palmitic Adic C 16:0 8.0 - 14.0 Stearic Acid C 18:0 3.0 -5.0 OLEIC ACID C 18:1 20.0 - 25.0 LINOLEIC ACID C 18:2 50.0 - 57.0 LINOLENIC ACID C 18:3 6.0 - 8.0 STORAGE: Store at 65 75 F in a dry and odor-free environment. The shelf life is 2 years from date of manufacture in unopened containers. USAGE: Soybean Oil is adaptable to nearly every fat or oil application in the food industry. Its high stability yields suitability for frying, roasting, and sauting. Soybean Oil works well with other ingredients including other fats and oils; it is used in salad dressings, sauces and baked goods. Soybean Oil also has pharmaceutical, industrial, cosmetic, and agricultural industry applications. Markings: As per the buyer specifications suggested Country Of Origin Manufacturer Importer Batch Number Purchase Order Number Julian Date Packaging: Drums and Totes Documents: Lot or batch numbers Date of Manufacture Certificate of Analysis Kosher Certificate, if required
Product Code Product Description Chemical Properties Physical Properties Packing IODINE VALUE (WIJS) (g l2/ 100g) FREE FATTY ACID (AS % PALMITIC) MOISTURES & IMPURITIES(%) Peroxide Value (MEQ/kg) MELTING POINT (C) Color 5 LOV (Max) Cooking oil RBDP Olein IV 56 56 Min 0.1 Max 0.1 Max 1 max 24 max 3R Jerrycan RBDP Olein IV 58 58 Min 0.1 Max 0.15 Max 1 max 9 max 3R Jerrycan We provide premium grade of Palm Cooking Oil in from 5 Liter to 20 Liter onward in jerry can, PET Bottle, tin, drum etc. We provide all type of packaging for Palm Cooking Oil from 1 Liter to 25 Liter. We supply all types of Palm Cooking Oil: CP6 to CP10 We have PETE bottle, Jerry Can, Plastic or Steel Drum, Flexi bag or Flexi tank. We can offer very good and reasonable price for importers.