Dehydrated raw wild-caught whole fish treats. Single ingredient hypoallergenic, grain free - Baltic sprats. Zero synthetics and carbohydrates. Great for sprinkling on your dogs dinners, or using as a tasty, natural, pure and balanced training treat or reward. Recommended for: all dogs and cats; healthy digestion, conditioned skin; immune system support; shinier coat. Properties: crunchy bite, characteristic smell and taste of fish. Ingredients: Baltic sprat 100%;
This is a limited seasonal dried fish only produce once a year in our hometown. Few people know about it due to limited stocks. each box contain 10 packs, each packs contain 15 pieces. Selling price 3,000 pesos per boxes, 10 boxes on hand. Looking for buyers. First come first serve basis. To those have purchased first is the one will be maintained to supply the products.
a traditional dish (dried tuna fillet).ECO FISH three types of dried tuna fillet: classic with salt, with aromatic spices and spicy with chili pepper. The fillet is completely ready to eat. Perfectly combined with olive oil, olives, capers, avocado. It can be used in the preparation of various dishes: sauces, pasta, bruschetta, etc. It is suitable as an appetizer
Dried white anchovy It is clean and cooked, 100% pure anchovies without additional flour. Ready to be used as cooking ingredients without needing to be washed again
Salted and dried bacalao
The Roach Fish
1. Size : 2 - 3cm, 3 - 4cm, 4 - 6cm, 5 - 7cm, 8 -10cm 2. Moisture : 15% 3. Salt : 3 - 8% 4. Shelf life : 24 months 5. Packing:5 kgs - 10kgs/ ctn, PE vacuum bag or at buyerâ??s request 1/Packing: + 10kg net/carton with PE inner + 8 MTS/20 Feet, 16 MTS/40 Feet ï?§ Payment term: 100% LC at sight OR 30% TT advance, 70% after copy of shiping document. ï�¶ Whatsapp/Skype: + 84 964 467 649 ï�¶ Email: Havi649@phulimex.com
Salmon is undeniably delicious. It has a unique, delicate flavor with a less "fishy" taste than many other fatty fish, such as sardines and mackerel. It is also extremely versatile. It can be steamed, sautéed, smoked, grilled, baked or poached. Salmon is rich in omega-3 fatty acids, loaded with selenium, good source of potassium, great source of protein and excellent in B vitamins. With our drying technology we can keep lots of goods after the process.
Flounder (Lat. Lepidopsetta) are a sea groundfish inhabiting the Baltic Sea. Flounder is a very delicious fish and there are many tasty cooking methods. Flounder meat is one of the most useful products, which contains a wide range of amino acids that help lower the level of cholesterol in the blood. Flounder meat is high in iodine, sodium, iron, magnesium and phosphorus. Interesting fact: to improve taste of flounder ready meals it is required to use dill in boiling and pan fry it with light side up.
The common bream, freshwater bream, bronze bream or carp bream, Abramis brama, is a European species of freshwater fish in the family Cyprinidae. The bream is usually 30 to 55 cm (12 to 22 in) long, it usually weighs 2 to 4 kg (4.4 to 8.8 lb). The common bream is a highly commercial fish. This dried fish is heavily salted, flat, thin, completely covered with large hard scales.
Dried and salted cod, sometimes referred to simply as salt cod, is cod which has been preserved by drying after salting. The fish is beheaded and eviscerated. It is then salted and dried ashore. Traditionally the fish was sun-dried on rocks or wooden frames, but today it is mainly dried indoors by electrical heating.
Atlantic cod roe dried in the open air for as long as 24 hours and then smoked in a conventional kiln for from 2 to 3 days, using a cold smoke. Protein 21%, fat 12%, carbohydrate 3%; calorific value 207 Calories/100 grams roe.
Ocean perch – very fat and tasty fish. With its white flesh and delicate flavour, ocean perch can be.
Smelts are a family of small fish, Osmeridae, found in the Atlantic and Pacific Oceans. Some species of smelt are among the few fish that sportsmen have been allowed to net, using hand-held dip nets, either along the coastline or in streams. Some sportsmen also ice fish for smelt. Smelt are often dried and eaten whole
Capelin is a small sea fish caught off the coast of Newfoundland. They are available smoked and dried. Very popular as a snack with beer.
Pelecus cultratus, known variously as the sichel, the ziege, the sabre carp or sabrefish, is a species of cyprinid fish from an Eastern Europe and adjacent Asian regions. It is the only species of its genus. This species inhabits lower reaches of rivers and brackish waters of eastern Baltic, Black, Caspian and Aral Sea basins
Item Code : HN012 Fob Price : US$3500-5500. MT Quality : Firm Fresh Carried By : Refer Container Loading : 1x40- 25 MT 1 x20- 22 MT Packing : 12 Kg in Carton Lead time for production:- 12 days Minimum order qty:- 1x20-22 MT Packing ctn size:- Length X width X Height( Inch)
high quality solar dried anchovy without using chemical and preservative substances and low salt are prepared with professionalism .Our products are seasonal and every season we offer different types of product.
Dried Anchovy Size: 4/6 Salt: 12% Moisture: Max 25%
dried salted fish 500-1 TON
