We sell all year long cleaned Bulgarian origin coriander
Coriander seeds light Yellow colour. High purity over 99%, Packing in 20kg pp bags. Loading in 40'hc containers. Payment terms negotiable. Min. order 1fcls.
We at Bristl Exports supply coriander seeds and powder. It has a unique aroma and distinctive flavour. The seeds are rich in vitamin A, vitamin C, fat, carbohydrates, protein and other minerals. It provides relief from digestion problems and acne. In India, coriander is called Dhania. Sugar-coated coriander seeds are used as a breath freshener in India. On the other hand, coriander powder is used as a seasoning on various dishes. We export fresh coriander seeds that are sourced from the trusted vendors who are quality cautious. Specifications : Please contact us for Specifications Price : Please contact us for Price
Appearance- seed with round shape, surface dry and clean Color - light brown Smell - typical to coriander, concentrated Mass fraction of moisture, %, max - 10.0 Mass fraction of ephire oil, %, max - 0.5 Mass fraction of ash, %, max - 6.0 Purity, %, from 97-99 Mass fraction of mixed parts of plant origin, %, max - 2.5 Mass fraction of broken seed, %, max - 3.0 Contamination of insects - not allowed Package - in bulk, in bags
Specification: Coriander a word derived from a Greek word is one of the important spices in our day-to-day life. Coriander Seeds are globular and almost round in shape with greenish brown in color and a strong aroma. They form an essential part of the Curry powder & various spices blends in India. Coriander has many medicinal values & it promotes natural healing. Coriander Leaves also are popular for garnishing of variety of Indian dishes. Some of the major producing states of Coriander in India are Gujarat, Rajasthan & Madhya Pradesh. The peak harvesting season for Coriander Seeds is January to March.
Coriander Seeds Coriander a word derived from a Greek word is one of the important spices in our day-to-day life. Coriander Seeds are globular and almost round in shape with greenish brown in color and a strong aroma. They form an essential part of the Curry powder & various spices blends in India. Coriander has many medicinal values & it promotes natural healing. Coriander Leaves also are popular for garnishing of variety of Indian dishes. Some of the major producing states of Coriander in India are Gujarat, Rajasthan & Madhya Pradesh. The peak harvesting season for Coriander Seeds is January to March. Packing & Shipment Terms Packing: : As per customer requirement and specifications. Pre-shipment Inspection: SGS (or) any other agency as per your requirement for Weight and Quality. Quantity: 20 feet Container / 40 feet Container. Port of Loading: Chennai , Mumbai, Khandla or Mundra, kerla India. Port of Discharge: To Any Port as per customer requirement Shipment Terms: FOB according to Inco Terms 2010 and as per customer requirement. Payment Term: 30% Advance by TT, 70% by Irrevocable L/C Delivery to Port of Loading: 15-20 days from the date of receipt of Confirmed Purchase Order and Payment Instrument (L/C documents and Advance payment)
Botanical name - Coriandrum sativum Coriander is an important spice crop having a prime position in flavouring food.Coriander is the ripe fruit of the herb Coriandrum sativum. Coriander can be found in form of seed and leaves. All these have different flavors so it is individually used differently in recipes with coriander.
Product Specification : Dhaniya Whole The sweet herbal fragrance Dhaniya Whole 53 seeds leaves a lasting aroma. Whole Dhaniya seeds are widely used as a spice . Dhaniya Whole 53 offered by SBG GRAINS have many anti oxidant, disease-fighting and immunity-boosting properties which is free from any harmful chemicals and pesticides . SBG GRAINS Dhaniya Whole 53 have a fresh, rich aroma that is sure to make any dish more tasty and flavorful. They can also be consumed after meals as a mouth freshener.
Coriander Seeds - 10 MT Coriander Seeds Eagle Coriander Seeds Bold Eagle 5% Coriander Seeds Bold Eagle 2-3% Coriander Seeds Super XO 5% Coriander Seeds Super XO 2-3% Coriander Seeds Double Super Xo Coriander Seeds 100% Splits Coriander seed-Eagle-Whole Coriander seed-Badami-Whole Coriander seed - Split.
Coriander Seed / Powder Indori Kanpuri & Powders
Coriander seeds.
•origin :comilla, bogura, rangpur, noakhali, chittagong •purity: 99%, admixture: 1.5% max. Moisture:13% max, broken : 5% max •drying process: sun light •packing :25kg yellow mesh bag and carton box, buyer requirement •minimum order quantity:12.5m. Tons •maximum order quantity:100m. Tons •payment terms:l/c at sight, t/t, 30% paid in advance, 70% balanced against receipt of copy of b/l •delivery time: 30 days from contact
Botanical Name : Coriandrum sativum. Product Description: Coriander Seeds ASTA Quality Coriander Seeds 98% Quality - Coriander Powder.
Product name: coriander seeds Standard: without split seeds or 2%-10%, 20%, 30% split ese parsley seeds Specification Powder, whole seeds Moisture 10%max Ash 7%max Storage In a clean, cool, dry area; keep away from strong direct light Sample lead time Free and prompt Crop 2014 20kg/carton and as your requirement
Coriander As per
As required As required
Good round shapes and arround 3-5mm 25kgs gunny bags
Varieties : eagle, pgp, split100%, parrot, super xo, purity 99.90% Moisture : 9% max. Purity : 99.90% max. Extraneous matter : 7% max. Insect damaged matter : 4% max. Shriveled & immature seeds : 1 % max. Admixture : 0.10% max. Container capacity : 10 mt (20ft) Packing details : 15 to 50 kg. Pp bag or jute bag
Its been made from d green whole corianders Its known mainly for its taste n aroma 10tons - 18tons 15kg - 50 kg
We at purple export maintain the high quality standard for our products. We want to assure you for the natural test and international quality of our products. In the countries of Europe, Northern Africa West Central and South Asia coriander seeds is an important spice. The cultivation of coriander dates back to ancient species in the Mediterranean region. Coriander has a mention in the holy bible and is known since the Middle Ages. Coriander leaves (also called coriander green) are popular in almost all parts of Asia and is used in India Thailand Vietnam and parts of China in the form of garnish for variety of dishes. The aroma of this fruit is warm nutty and spicy while the leaves have a strong odor. As a fragrant spice coriander is today valued as much for its medicinal properties as for its use as a condiment. Coriander finds extensive application in several kinds of foods India Coriander is an essential part of curry powder Indian masalas in Ethiopia it is used for berebere, which much resembles the Indian spice mixtures apart form being used in Latin American cuisine. Roasting or frying of coriander is much practiced in India and Sri Lanka to enhance the flavor.
