Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product: Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Moisture 11-12 % Defect max 5 Packing new jute bag + grain pro Cofee procces wet hulled ( semi wash ) harvest season October 2024
We are proud to offer high-quality green coffee beans from some of the best coffee-growing regions in Africa. Sourced directly from Tanzania, Madagascar, Kenya, Uganda, and Congo, our selection includes both Robusta and Arabica beans, ensuring a diverse range to suit your roasting and brewing needs. Available Varieties: Robusta: Screen sizes 12, 14, 16, 18 Arabica (Washed): AA and AB Specification : Screen Size: 12/14/16/18 - AA/AB Humidity: 12.5% MAX Foreign Matter: 0.01% MAX Broken and Black Beans: 0.1% MAX MOQ: 19.5T/TC FCL 20 Number of bags: 320 bags Packaging: 60 kg jute bags Number of bags per container: 320
Experience the rich and bold flavor of our premium roasted coffee, sourced direcly from the finest coffee farms in Indonesia. Known for its strong, full-bodied taste and hinger caffeine content, our Premium Roaasted Coffee Beans are perfect for coffee enthusiasts who seeak a robust and intense brew. Whether you're a home roaster or commercial buyer, these Premium Cofffee Powder offer a fresh, unprocessed canvas to craft your perfect cup. Sustaibly grown and meticulously selected, our powder and beans ensure the highest quality and consistency in every batch. Elevate your coffee experience with our authentic Indonesian Powder.
Experience the rich and bold flavor of our Premium Coffee Bean, sourced direcly from the finest coffee farms in Indonesia. Known for its strong, full-bodied taste and hinger caffeine content, our Premium Coffee Bean are perfect for coffee enthusiasts who seeak a robust and intense brew. Whether you're a home roaster or commercial buyer, these Premium Coffee Powder offer a freash, unprocessed canvas to craft your perfect cup. Sustaibly grown and meticulously selected, beans ensure the highest quality and consistency in every batch. Elevate your coffee experience with our authentic Indoneisan� Powder.
Product Name: Arabica - Semi Washed - Grade 1 Product Code: CIT-CB018 Type: Arabica Process: Semi Washed Grade: Grade 1 Defect: 0-11 Origin: Java Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Product Name: Arabica - Full Washed - Grade 1 Product Code: CIT-CB017 Type: Arabica Process: Full Washed Grade: Grade 1 Defect: 0-11 Origin: Java Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Product Name: Arabica - Natural - Grade 1 Product Code: CIT-CB016 Type: Arabica Process: Natural Grade: Grade 1 Defect: 0-11 Origin: Java Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Product Name: Robusta - EK45 Product Code: CIT-CB010 Type: Robusta Grade: Grade 3 EK45 Defect: 26-45 Origin: Jambi, Sumatera Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Product Name: Robusta - EK25 Product Code: CIT-CB009 Type: Robusta Grade: Grade 2 EK25 Defect: 12-25 Origin: Jambi, Sumatera Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Product Name: Robusta - EK1 Product Code: CIT-CB008 Type: Robusta Grade: EK1 Defect: 0-11 Origin: Jambi, Sumatera Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Product Name: Robusta - AP1 Product Code: CIT-CB011 Type: Robusta Grade: AP1 Defect: 0-11 Origin: Jambi, Sumatera Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000
Vietnamese high-quality Arabica and Robusta coffee beans - Moisture: Typically ranges from 10% to 12%. - Color: Varies from light green to yellowish-green, indicating processing methods. - Ripeness: Harvested when fully ripe to ensure optimal flavor. - Region: Highlands, Southern Vietnam: Known for high-quality Arabica and Robusta.
Vietnamese high-quality Arabica and Robusta coffee beans - Moisture: Typically ranges from 10% to 12%. - Color: Varies from light green to yellowish-green, indicating processing methods. - Ripeness: Harvested when fully ripe to ensure optimal flavor. - Region: Highlands, Southern Vietnam: Known for high-quality Arabica and Robusta.
Gayo coffee is a coffee variety that grows in the Gayo highlands, Central Aceh. This coffee has a distinctive and strong taste and characteristics. Gayo coffee is very popular not only in Aceh, but also in various regions, even abroad. Especially the Arabica or Robusta varieties, Gayo Coffee is known for its distinctive aroma and taste, becoming a favorite among coffee connoisseurs.
