Product Name GREENBEANS ARABICA HONEY ANAEROB COFFEE
Origin West Java, Indonesia
Specifications Moisture: 12-13%
Defect: Max 10%
Grade: 1
Taste: Apple, Bluberry, Sweet Brown Sugar
Product Name GREENBEANS ARABICA FULLWASH COFFEE
Origin West Java, Indonesia
Specifications Moisture: 12-13%
Defect: Max 10%
Grade: 1
Taste: Sweet, Fruity, and Fresh Aroma
Type : Coffee Beans
Variety/ Common Name : Arabica Raw & Robasta ( Parchment)
Grade : Arabica Green Coffee Grade AB&AA
Indian HSN Classification : 09011119 Arabica : 09011132- Robusta
Processing Type : Sun dried
Country of Origin : India
Additional Ingredient : PURE
Colour : Natural Colour
Shelf Life : 2 YEAR
Storage : Cool packed
Packing : 50-60 Kgs Nylon Bag
Est. Delivery time to Indian Port : 2 weeks from Order Confirmation
Supply Ability 50 Metric Ton/Metric Tons per Week
MOQ: ( Minimum Order Qty) 3tons
Temperature Required for Transportation : 25 Degree Celsius
PRODUCT DESCRIPTION
Vyas sources Coffee beans from the major coffee-producing states of Karnataka (South Western India) home to the first coffee plantations in India.
In India, the coffee is grown in 3 traditional southern states
Karnataka
Kerala
Then their other non traditional states like
Orissa
Andhra Pradesh
North-Eastern states
Both Arabica & Robusta Coffee beans are grown in Karnataka
Arabica carries the sweeter taste and has taste traits of chocolate & sugar.
They might have hints of the taste of fruits or berries.
Arabica coffee plantation requires more specific cultivation requirements like cool & sub-tropical climate. These beans are grown at an altitude ranging from 600m-2000m.
Robusta beans bear a stronger & more bitter taste and is used primarily in an Instant coffee mix, Espresso as well as a filler in certain blending.
These beans have Chlorogenic acid (CGA) content over Arabica beans by 25% -80%.
Vietnam high quality Roasted coffee bean (Arabica & Robusta)
Our coffee is selected from the typical coffee beans of Buon Ma Thuot. These high-quality coffee beans have been through the color shooting and polishing processes at High Quality Export Coffee Processing Factory. And thanks to that, our coffee product is 100% pure and high quality coffee, with the aim of giving customers a true CLEAN COFFEE EXPERIENCE.
Indo Coffee is supplier of green coffee beans in Bali, Indonesia. Green beans, raw, unroasted, our current original crops known as unique region has a long coffee producing history. Grown withinside the Kintamani highlands with an altitude above 1200m sea level, the tri-mountain soil combination Agung, Batukaru, and the slopes of Batur volcano has all the factors needed for that perfect coffee production process, including a highly favourable climate and rich volcanic soil.
With medium acidity mild flavour citrus full body aroma comes fruity, chocolatey, and with subtle hints of other similar flavours. Green coffee beans of Bali Kintamani has choices of post harvesting process comprises natural sun-dried, fully washed dry hulling, and semi washed wet hulling, and a new anaerobic processing. Oficially certified and protected for geographical indication (GI) origin and quality coffee beans.
Indonesia Arabica Coffee Beans
Grade 1 Specialty, Grade 2 Premium
Post Harvesting : Fully washed, Semi washed, Natural / Dry
Indonesia Robusta Coffee Beans
Grade 1, Grade 2, and Grade 3
ELB (Extra Large Beans), EK-1 (Eerst Kwaliteit), Triage
Gayo Arabica Coffee is a type of unique coffee from the highest-ground of Gayo, Central Aceh, Indonesia. This coffee has strong thickness and unique aroma.
One of the things that makes this coffee known to the world is due to the hereditary cultivation of organic coffee. For example, the fertilization process using compost from fermented coffee husks. Another reason why this coffee is known globally is because of the high standard of production, processing, and presentation.
Coffee Specifications:
Grade: Grade 1 (Indonesian Coffee Standard)
Defects: 11 Max
Screen: 16
Moisture: 13% Max
Foreign Matter: 0.5% Max
Black & Broken Beans: 2%
Above Screen 16: 90%
Processing Method: Semi-washed
Varieties: Mix
Java Temanggung Robusta is grown directly by coffee farmers in Temanggung, Central Java. Our experienced coffee growers select the best coffee beans from the picking process until they are ready for you. Java Temanggung Robusta coffee beans come from the best robusta coffee beans.
Java Temanggung Robusta has a unique coffee bean processing. For example, natural processes. In this process, only the red coffee cherries we pick. The natural process is direct drying until the coffee cherries dry naturally and produce a heavy and complex taste.
Coffee Specifications:
Grade: Grade 1 (Indonesian Coffee Standard)
Defects: 11 Max
Screen: 18
Moisture: 13% Max
Foreign Matter: 0.5% Max
Black & Broken Beans: 2%
Above Screen 18: 90%
Processing Method: Natural
Varieties: Mix
Java Temanggung Arabica is also grown directly by coffee farmers in Temanggung, Central Java. Our experienced coffee farmers select the best coffee beans from the picking process until they are ready for you. Java Temanggung Arabica coffee beans offer special Arabica coffee with the odor of tobacco and strong bitter taste. It�¢??s so authentic and different from coffee from other places.
Coffee Specifications:
Grade: Grade 1 (Indonesian Coffee Standard)
Defects: 11 Max
Screen: 16
Moisture: 13% Max
Foreign Matter: 0.5% Max
Black & Broken Beans: 2%
Above Screen 16: 90%
Processing Method: Full-washed
Varieties: Mix
Java Temanggung Robusta is grown directly by coffee farmers in Temanggung, Central Java. Our experienced coffee growers select the best coffee beans from the picking process until they are ready for you. Java Temanggung Robusta coffee beans come from the best robusta coffee beans.
Java Temanggung Robusta has a unique coffee bean processing. For example, natural processes. In this process, only the red coffee cherries we pick. The natural process is direct drying until the coffee cherries dry naturally and produce a heavy and complex taste.
Coffee Specifications:
Grade: Grade 3 (Indonesian Coffee Standard)
Defects: 26-44
Screen: 13
Moisture: 13% Max
Foreign Matter: 1% Max
Black & Broken Beans: 5% Max
Above Screen 13: 90%
Processing Method: Natural
Varieties: Mix
We accept T/T or L/C payment method
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