Virgin Cocount Oil What makes virgin coconut oil special is their taste, the presence of antioxidants and their particular fragrance.
Scientific Name: Cocos nucifera Virgin Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm.
Virgin coconut oil: Boasting the unique flavour and fragrance of a fresh coconut that brings the essence of tropical islands. Centrifuged and undergoes no other intervention while also remaining additive-free.
Capric acid : 8.16% Lauric acid : 60.71% Myristic acid : 17.60% Palmitic acid : 3.55% Stearic acid : 0.36% Oleic acid : 0.75% Linoleic acid : 0.17% Peroxide value : nil Unsaponifiable matter : 0.51%
Palmitat acid : 7, 31% Linoleat acid : 0, 99% Oleat acid : 5, 41% Stearat acid : 1, 98%
Manufactured by centrifugal method and 100% gmo free certified by imo(institute of marketoecology) 100% organic Virgin coconut oil, extracted from farm fresh coconut meat without any heating and chemical process. It is rich in medium chain fatty acids, particularly lauric acid and is also rich in minerals, vitamins & antioxidants an excellent netraceutical. 50% lauric acids presence, a perentage similar to that of breast milk confirms the immunity strength. When lauric acid enters human body it gets converted to monolauria, which has the ability to enhance imunity 50 liters drum
Furniture, agriculture, coconut, desiccated coconut, fruit, fish, wood, oil.
Coconut coir fiber pith [ coco peat cfp),tender coconut from shri lanka, makhana, coin khakhra, jaggery powder, jaggery cube, jaggery bhel / block / dhep, jaggery cone, jaggery square, makhana, sauces, tomato ketchup, black pepper, basmati rice, chana jaggery, chickpea jaggery, cold pressed coconut oil, cinnamon product (sri lanka) cinnamon cut sticks, cinnamon leaf oil, cinnamon bark oil, cinnamon powder, cinnamon off cut, king coconut sri lanka.Exporting.
Coconut oil is rather a unique cooking oil as it contains the short and the medium chain saturated fatty acids. It fi nds extensive use in the food industry due to its characteristics such as easy melting behaviour, resistance to oxidative rancidity, pleasing fl avour and good digestibility. Coconut oil has gained importance as a dietary fat because of its high content of lauric acid, the source of monolaurin in the body and 16W content of Omega 6. It can be used for manufacturing margarine and shortenings. Coconut oil is preferred as a fat in the preparation of fi lled milk, infant milk powder, ice-cream and confectionery and bakery products. Because of its stable character, coconut oil is the preferred fat for deep frying. Studies undertaken by the Biochemistry Department, University of Kerala showed that coconut oil: Does not elevate blood total cholesterol and increases blood HDL cholesterol If consumed along with coconut kernel, lowers blood cholesterol Does not elevate LDL cholesterol or LDL cholesterol/HDL cholesterol ratio Decreases serum triglycerides A large number of branded coconut oil in consumer packs are marketed in the country. Coconut oil is refi ned for industrial use. The refi ned coconut oil is water white in colour with no aroma. Since coconut oil has the lowest level of unsaturated fatty acids among all vegetable oils, the cost of hydrogenation is much less than all other oils.
Benefits of Flax Seed Wood Pressed Oil Flax Seed oil is used for a range of health concerns including reducing inflammation and preventing cancer It contains many active compounds that are thought to provide benefits including Omega 3 fatty acid Healthy proteins may decrease risk factors for heart disease Phenolic compounds lignans may prevent cancer Minerals include calcium and magnesium Advantages Lower Inflammation Reduce cancer risk promotes heart health Improves gut health Improper skin Aids in weight loss Reduce menopause symptoms
Organic Coconut Oil Available. From Certified Organic Coconut Farms.
Virgin Coconut Oil
Coconut Oil 100% Pure Normal and Cold Pressing Available
100% Pure and Organic, Preparing from Coconut milk, By Centrifuge Method (Cold Processing) Organic Certified also Available.
- Appearance: water clear, natural fresh coconut scent, free of sediment, free from rancid - Moisture Content (%) : < 0,1 max - Free fatty acid (%) : < 0,15 max - Peroxide Value (meq/Kg) : < 10 max - Lodine value (g iod/100g) : 7 min - 10 max - Saponification value (mg KOH/g) : 250 min - 260 max - Melting point (C) : 22 - 26
Product Description : Best quality chekku coconut oil for home, cooking or commercial purposes. Food grade product, suitable for human consumption.Buy best quality chekku coconut oil only at Temple Mart Traders. In-store pickup and delivery available across Ihndia. Minimum Order Size : 500 Bottles Packaging details : 1 Litre bottles
Virgin Coconut Oil, Organic or Conventional coconut meat, Cold Pressed and unrefined. Clean transparent coconut oil, naturally stable vegetable oil.
Deâ??Cocos Cocount Oil is made by Vadakara Coconut Farmers Producer Company having high quality double filtered coconut oil from its production unit situated in Vadakara, Kerala. Available in Deâ??Cocos Coconut Oil 500 ml : Deâ??Cocos Coconut Oil 1000 ml: Deâ??Cocos Coconut Oil 2 liters can
100% Pure Coconut Oil with no additives, colouring or preservatives, cold pressed and organically processed. Acid Value - Not more than 6.0 Iodine Value - 7.5 - 10 Polenske Value - Not less than 13 Saponification Value - Not less than 250 No added chemicals or additives or colouring Test for Mineral Oil, Cotton Seed Oil, Sesame Oil and Argemone Oil - Shall be Negative
