Clove is a versatile spice with a sweet taste and distinctive aroma. Cloves are usually used as a marinade for grilling, to add flavor to warm drinks, to strengthen the aroma of cakes. Clove is a plant native to Indonesia, widely used as a spice in spicy dishes. clove offer health benefits for the body : (1). Protects from cancer. Cloves are enriched with the antioxidant eugenol to fight free radicals in the body that can trigger the development of cancer. (2). Kills disease-causing bacteria. A study shows that clove essential oil kills E. coli bacteria that can cause stomach cramps, and diarrhea. (3). Improve heart health. Not only protects the body from cancer, but also the eugenol in cloves can help improve liver health. (4) Control blood sugar levels. Cloves can increase the absorption of sugar from the blood into cells, increase insulin secretion and improve the function of cells that produce insulin. Insulin is a hormone that is responsible for moving sugar from the blood to cells.
Specifications: Quality : AB6 Colour : Dark brown Smell : Not musty Dirt : Max 1.0% Moisture : Max 14% Maximum inferior clove : 2.0-5.0% Packing Term : Paper Sack 25kg Loading Port : Tanjung Perak Payment Term : T/T Delivery Term : FOB
Specifications of CG*3 Standard Quality Cloves CG*3 Standard Quality Cloves is the Third Fine Quality available in Cloves, with less than 3% of Admixture with Headless and Baby Cloves. The Impurity level of this Grade will be Normal. SPECIFICATION VALUE Quality Standard Variety Well Dried and Standard Harvest Fresh ***6 Color Reddish Brown Origin Madagascar Moisture
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Clove widely used as a spice in spicy dishes in , , the and as the main ingredient of . Cloves are grown mainly in .
high quality first grade cloves from sri lanka
Clove (Syzigium aromaticum) is a plantation/industrial plant in the form of a tree with the Myrtaceae family. Cloves are known as a spice plant used as traditional medicine. Cloves are one of the producers of essential oils which are commonly used as raw materials for the pharmaceutical industry and the food industry. Cloves are one of the plantation sub-sector commodities which are mostly cultivated by smallholder plantations. The main result of the clove plant is the flowers which are harvested when the flower petals have not yet bloomed. Dried clove flower is one of the main raw materials for cigarettes Our clove quality standards are: 1. Size: Equal 2. Color: Dark brown 3. Smell: Not musty 4. Maximum foreign material: 0.5-1.0% 5. Maximum handle: 1.0-5.0% 6. Maximum broken cloves: 0% 7. Maximum moisture content: 14.0% 8. Maximum inferior cloves: 2-5% 9. Maximum volatile content: 16-20%
Buy Laving online in at lowest price and get them delivered at your doorstep. Minimum 5% OFF on products. Free delivery in 90 to 150 minutes, cash on delivery available. Now available Laving Pack Sizes: 50 g
We provide cloves with AB6 quality with a minimum order quantity of 1x20'' container.
sun dried, Size +1 cm admixture : < 1% Moist : 6-12% Stems : 2-3%
Cloves are a spice It is commonly found in savory dishes, desserts, and drinks. Specifications: Origin Indonesia Variety Dried Color Reddish Brown Moisture
Specification Type: AB6 Moisture Content: 5-14% Headless Percentage: 2-4%
Local farmer , vanila , clove , copra , coconut shell , charcoal coconut shell , maize , corn kernel , dried corn , etc
HS Code: 0907.10 Variety: Lalpari Grade: AB6, CG3 Origin: Java/ Sumatra/ Sulawesi Color: Reddish Brown Moisture: 5%-12% Maturity: 70%-90% Essential Oil: 16% - 20% Packaging: PP bag, Sacks, Box Loading Port: Tanjung Priok Jakarta and Tanjung Perak surabaya
Type: Dried Clove Size: Equally same/Flat Color: Dark brown to black Foreign Substance: 1-2% Max Inferior Cloves: 2% Max Moisture Content: 14% Packaging: Jute Bag with 25/50 kg or according to customer request
Spesification: 1. Size: same 2. Color: dark brown 3. Smell: not musty 4. Maximum foreign material: 0.5-1.0 percent 5. Maximum handle: 1.0-5.0 percent 6. Maximum broken cloves: 0 percent 7. Maximum moisture content: 14.0 percent 8. Maximum inferior clove: 2.0-5.0 percent 9. Maximum Essential Content: 16.0-20.0 percent
Organic cloves are high in antioxidants that reduce oxidative stress, anti-inflammatory, anti-bacterial properties of cloves could even help promote oral health. BENEFITS:-1. Helps with cough and cold symptoms 2.Enhancing immune system 3. Natural mouth freshener 4. Fight nausea 5. Helps gastric upsets 6. Fight tooth pain & bleeding gums 7. Regulating blood sugar USES:-Clove is an extremely aromatic crop commonly used as a spice. We can use in soups, stews, meats, sauces and rice dishes and tea also.
Origin Indonesia Grade: AB6 large quantity and to be sustainable contact: yudha@partnerekspor.id
for product information and product specifications.
Type : Cloves Moisture : Max 15% Monthly Capacity 16MT
