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Find Verified Noodles Pasta Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Shenzhen   -   Qingdao  
Apr-06-06
Supplier From Tianjin, China
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Apr-04-23
Supplier From Guangzhou, Guangdong, China
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Oct-23-18
Supplier From Nanjing, Xuanwu, China
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Dec-20-21
Supplier From Mianyang, Sichuan, China
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Nov-01-21
Supplier From Weihai City, Shandong, China
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233 Noodles Pasta Suppliers
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Mar-30-17
Supplier From Beijing, China
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Nov-08-17
Supplier From Yantai, China
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Dec-03-22

Rice Noodles, Instant Rice Noodles

$0.50 - $10
MOQ: Not Specified
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Thin Rice Noodles, Vermicelli, Instant Rice Noodles, Rice Sticks in Large Quantiy

Our Rice Noodle Factory is a professional manufacturer with over 30 years' experience, with a production capacity of 100 metric tons a day. Besides supplying domestic market with quality products, we have also exported to quite a few foreign countries.

Our rice noodles are scientifically produced with no chemical additives, just fine rice flour and drinking water.

Our rice noodles can be roughly classified as plain dried rice noodle cakes with 7~9 cakes in a big bag. Consumers can cook and season them according to their personalized tastes; and as seasoned dried noodle cakes with one cake in a smaller bag with prepared sauces and seasoning powder. This can save consumers time and efforts and they can still enjoy our tasty rice noodles.

Suggested ways to cook our plain dried rice noodle cakes:

1. Put enough drinking water or tap water in a pot and heat it till boiling.

2. Gently put a rice cake or cakes into the boiling water and cook for 2~3 minutes, not exceeding 5 minutes, as the rice cakes were already precooked in hot steam.

3. Dredge the rice noodles out, put them in cold water and stir them loose, then drain them a while for the next step, not exceeding 1 hour.

4. Prepare the well-drained rice noodles as soup, steamed or fried, mixed with meat, vegetables and seasonings at your own preference.

Suggested ways to cook our seasoned dried rice noodle cakes:

1. Put the rice noodle cake in a bowl big enough to hold the cake.

2. Carefully pour very hot water or boiling water into the bowl and get the cake immersed. Put a cover on the bowl and let it sit for about 5 minutes.

3. If you want it served as noodle soup, just put the sauce and seasoning powder into the water and stir it into soup and enjoy the food.

4. If you want it served as dry-mixed, drain the water, put the sauce and seasoning powder onto the noodles and mix them thoroughly and enjoy the food.

Your own designs of bag printing, rice noodle cakes, sauces and/or seasoning powder are welcome.
Jun-09-22

Scallop With Bean Vermicelli

$32.04K
MOQ: Not Specified
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Scallop With Bean Vermicelli
Sep-07-17
Supplier From Shenzhen, CA, China
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What Are Shirataki Noodles Made Of
Shirataki noodles come from a yam-like tuber called Devil's Tongue. Glucomannan starch is extracted from the tubers, then mixed with water and limewater to turn it into a substance called konnyaku. Konnyaku is then shredded into traditional shirataki noodles.
Sometimes other ingredients are added into shirataki noodles, like soy, and you'll see them labeled tofu or with other flavors.

Nutrional Date of KOnjac Shirataki Noodles
Energy 50KJ 12kcal
Fat 0.1g
Carbohydrates 0.9g
Sugars 0.1g
Fiber 3.9g
Protein 0.2g
Salt 0.01g

ADVANTAGES:
Gluten and Sugar free
Hight fibre
Easy Cooking
Any additives which are not nutritional and bad for human consumption will not be included.
Safety and health

COOKING INSTRUCTION:
1. Drain away the water from.
2. Rinse 2-3 times under warm, running water.
3. Add Sauce/Salad/Soup whatever you lik and enjoy it.

Packaging Details:
200g/250g/300g/1kg/bag and customer packaging OEM is available.

Our service
1. We have our own brand. It will be our great honor if you become one of our dealers.
2. We provide OEM service. We can do OEM with your brand (print, graphics on the products).

Company Information
Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.

The main products we are doing as below:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
Sep-08-17
Supplier From Shenzhen, CA, China
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Nutrition Facts:
Energy 50KJ 12kcal
Fat 0.1g
Carbohydrates 0.9g
Sugars 0.1g
Fiber 3.9g
Protein 0.2g
Salt 0.01g

ADVANTAGES:
1.Gluten and Sugar free
2. Hight fibre
3.Easy Cooking
4.Any additives which are not nutritional and bad for human consumption will not be included.
5.Safety and healthy

Cooking instrution:
1. Drain away the water from.
2. Rinse 2-3 times under warm, running water.
3. Add Sauce/Salad/Soup whatever you lik and enjoy it.

Packaging Details:
200g/250g/300g/1kg/bag and customer packaging OEM is available.

Company information:
Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory.

So far we have been exporting more than 25 countries.

The main products we are doing as below:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.

Based on the â?�Honest , Creative, Win-win â??Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Aug-18-17
Supplier From Shenzhen, CA, China
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Shirataki the most common suggestions can be lumped under â??cauliflower made to look like other foodsâ?� â?? pizza crust, rice, grilled cheese, etc. The second-most common suggestion was shirataki noodles.

Nutrional Date of KOnjac Shirataki Noodles

Energy 50KJ 12kcal
Fat 0.1g
Carbohydrates 0.9g
Sugars 0.1g
Fiber 3.9g
Protein 0.2g
Salt 0.01g

How to Cook For Best Texture

1. Drain the noodles
2. Rinse under cool water for 1-2 minutes
3. Drop into boiling water for another 1-2 minutes to further soften and improve texture
4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly
5. Add to dishes or add flavors as desired at this point

Our product angel hair, spaghetti, fettuccine, penne. lasgane and rice

Our services:1. We have our own brand. It will be our great honor if you become one of our dealers.
2. We provide OEM service. We can do OEM with your brand (print, graphics on the products).

ADVANTAGES:
Gluten and Sugar free
Hight fibre
Easy Cooking
Any additives which are not nutritional and bad for human consumption will not be included.
Safety and health

Packaging Details:

200g/250g/300g/1kg/bag and customer packaging OEM is available.

Company Information

Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.

The main products we are doing as below:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
Apr-14-14
Supplier From Changshu, Suzhou, China
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May-15-06
Supplier From Longkou, China
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May-30-07
Supplier From Linyi, Shandong, China
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Mar-14-08
Supplier From Foshan, Guangdong, China
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Oct-13-09
Supplier From Guangzhou, Guangdong Province, China
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Aug-25-25
Supplier From Xinxiang, Asia, China
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Jun-20-24
Supplier From Zhangzhou, Fujian, China
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Jul-27-25
Supplier From Yantai, , China
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233 Noodles Pasta Suppliers
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