Step up your culinary game with our Drumsticks, packed with flavor and a host of nutritional benefits. Perfect for soups, curries, and more.
white basmati pure rice 1121,
Russian Red Garlic small quantities
Chickpea also known as Garbanzo bean, is important component of Indian & Middle Eastern Cuisine. Popular varieties in Canada are as follows: Chickpeas - Canada Western Kabuli Color: larger light tan Grades: No.01 CW No.2 CW No.03 CW Chickpeas - Canada Western Desi Color: variously colored Grades: No.01 CW No.2 CW No.03 CW
Canada grows mostly kabuli chickpeas, also known as â??garbanzo beansâ?�. We also grow the smaller desi chickpea. Chickpeas are grown in the southern portions of the provinces of Alberta and Saskatchewan. Chickpea flour and split desi chickpeas are available from Canadian suppliers and used in many ethnic food products around the world. Some pastas, baking mixes and snack foods contain chickpea flour where it enhances the nutritional value of these products by boosting fibre and protein content.
Mg-1 : Malbar Garbled- Grade 1 TGEB : Tellicherry Garbled Extra Bold TGSEB : Tellicherry Garbled Special Extra Bold
Product Description : Highest quality of lentils, beans, and chickpeas provided from Saskatchewan farms in Canada. No. 1 exporters of lentils in the world Price of product ( USD price or FOB price) : Laird lentils grade #1, 2018 crop (Price CFR Kuwait: USD 760/MT). 2) Eston lentils grade #1, 2018 crop (Price CFR Kuwait: USD 700/MT). 3) Chickpeas 8&9mm mix grade #1, 2018 crop (Price CFR Kuwait: USD 900/MT) Product origin : Saskatchewan and Ontario - Canada Key Specifications/Special Features : Harvested: September Color: red, green, black (depending on product) Grade 1 , Grade 2 lentils Place of Origin Ontario/Saskatchewan, Canada Port Of Loading Ontario, Canada Payment Term LC, T/T Delivery Time Shipment within 7 working days Minimum Order Size and Packgaing details : Packing 25KG and 50KG bags. Minimum Order: x1 20 feet container (~20-28MT)
Bamboo Drumsticks comes in various styles and weights. It is guaranteed that these bamboo drumsticks give an excellent tone that resonates off of the Cymbal. The sound is perfect for the recording studio or live performance. Your bamboo drumsticks will have minimum vibration, feel lively on the drums and Last longer than conventional sticks and to make it more promising, Professional Drummer Whitey Glan from Alice Cooper, himself has tested these drumsticks. Wholesale price will be $10 per pair for a minimum order of 20 pairs.
Fresh Mangoes, Guava, Carrots .
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Add a hint of earthiness to your dishes with our Ajwain Seeds. Known for their strong aroma and medicinal properties, they're a valuable addition to any spice rack.
Elevate your meals with the unique, slightly bitter flavor of Kasuri Methi. Dried fenugreek leaves add a delicious aromatic note to any dish.
Oilseed Crops are grown primarily for the oil contained in the seeds. The oil content of small grains (eg, wheat) is only 1-2%; that of oilseeds ranges from about 20% for soybeans to over 40% for sunflowers and rapeseed (canola). The major world sources of edible seed oils are soybeans, sunflowers, rapeseed, cotton and peanuts. Seed oils from flax (linseed) and castor beans are used for industrial purposes. Edible fats and oils are similar in molecular structure; however, fats are solid at room temperature, while oils are liquid. The major oilseeds grown in Canada are soybeans, sunflowers, canola and flax. In addition, experimental production of peanuts on a commercial scale began in 1981 in southwestern Ontario. Plant breeding experiments are underway at the Agriculture Canada Research station, Saskatoon, Saskatchewan, to develop an edible oil from mustard seed and a usable animal feed from the residue. The program involves reducing the content of 2 harmful substances, erucic acid and glucosinolate, which were formerly a problem in rapeseed oil.
The scientific name for canaryseed is Phalaris canariensis, and as the name would suggest, the crop originated in the Canary Islands Saskatchewan has become the worldâ??s leading producer and exporter of canaryseed, with the production used almost exclusively as a component of feed mixtures for caged and wild birds. Agriculture and Agri-Food Canada estimates the value of Canadian exports at over $134 million in 2008 and nearly $90 million in 2009. The Canaryseed Development Commission of Saskatchewan is working to get canaryseed approved for human food uses. This is the main activity of the producer-funded commission. Some consumption of canaryseed is occurring in the health food market, especially in countries with a Hispanic population. Varieties There are two main types of canaryseed, itchy and hairless. About two-thirds of the Saskatchewan acreage is comprised of the itchy varieties, which have tiny, sharp hairs at the base of the seed. Hairless or glabrous varieties have been developed by Dr. Pierre Hucl of the University of Saskatchewanâ??s Crop Development Centre. Although these varieties make harvesting and processing more comfortable, many growers feel that the older itchy varieties provide higher, more stable yields and that has limited the uptake of the new varieties. The itchy varieties in use include Keet, Cantate and Elias. Elias pedigreed seed has not been produced in recent years. The glabrous varieties are CDC Maria and CDC Togo. Togo is the newer of the two and has better yields than Maria. Another glabrous variety called CDC Bastia has been registered, but no commercial seed was available for 2010. The bushel weight of itchy varieties is considered to be 50 pounds, while the glabrous varieties are typically calculated at 56 pounds per bushel. Canaryseed is not a regulated crop under the Canadian Grain Commission. There are no established grades and there are no licensing and bonding requirements for buyers.
Haskap Berry .
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi.
Red beans, and large grain white rice.
Rice like basmati rice long grain rice Have premium, mid level and low level quality of basmati rice.
Indian Basmati Rice Like 1121 ( Parboiled White Sella, Golden, Steam, Raw, Pesticide Free), 1401 ( Parboiled, Steam, Raw), Pusa ( Parboiled, Golden, Steam, Raw, Brown), Sharbati ( Parboiled, Steam and Raw), PR ( Parboiled, Golden and Steam ), Traditional ( Parboiled, Raw and Pesticide Free), Sona Masuri, Non-Basmati.
Organic and conventional pulses, specialty crops, cereals, oilseeds, etc.
