Betel nuts, also known as areca nuts, are the seeds of the Areca catechu palm tree. They are commonly chewed in many parts of Asia and the Pacific for their stimulant effects. Here are some key points about betel nuts: Chewing Tradition: Betel nut chewing is a cultural and social practice that dates back centuries in many Asian and Pacific countries. It is often part of social gatherings, ceremonies, and rituals. Stimulant Effects: Betel nuts contain arecoline, an alkaloid that has stimulant properties similar to nicotine. Chewing betel nuts can lead to increased alertness, a mild sense of euphoria, and a stimulating effect on the central nervous system. Preparation and Consumption: Betel nuts are typically prepared by slicing the nut and wrapping it in a betel leaf along with other ingredients like slaked lime (calcium hydroxide) and sometimes tobacco. The package is then chewed, releasing the active compounds. The combination of areca nut, betel leaf, slaked lime, and optional tobacco is referred to as a "betel quid." Health Concerns: While betel nut chewing can have stimulant effects, it also comes with health risks. Regular and long-term consumption of betel nuts is associated with various negative health outcomes. These include increased risk of oral cancers, gum disease, tooth decay, and other oral health issues. Betel nuts are considered a Group 1 carcinogen by the International Agency for Research on Cancer (IARC). Cultural Significance: Betel nut chewing has deep cultural and traditional significance in many communities. It has been used as a symbol of hospitality, social bonding, and as a customary offering during ceremonies and celebrations. Regulation: Some countries have implemented regulations on the sale and consumption of betel nuts due to their health risks. For example, in certain regions, there are warnings on the packaging about the potential health hazards. Alternatives: Due to the health concerns associated with betel nut chewing, efforts have been made to promote alternatives that offer a similar social and cultural experience without the negative health effects. These alternatives might involve chewing gums or other non-harmful substances. It's important to note that my information might not be up to date with the very latest developments or changes, so I recommend checking more recent and reliable sources if you need the most current information on this topic.
SPECIFICATION OF PINE NUTS, BETEL NUTS Red Pine nut kernels: Size, 550, 600, 650, 700 counts/100 gram Snow pine nut kernels: Size, 950,1000,1050,1100,1150, 1200 counts/100 gram Ponytail pine nut kernels: Size: 1600, 1700, 1800,1900 counts/100 gram Physical specification Purity: Free of foreign material Moisture: 3% Max. Broken kernels(portion less than 4/5 of the whole kernel ): 1% Max. Oily kernel: 0.5% Max. Shriveled kernel: 1.5% Max. Packaging 100 gr. (Net weight) plastic bags in carton boxes 10 Kg. (Net weight) plastic bags in carton boxes 12,5 Kg. (Net weight) plastic bags in carton boxes 25 Kg. (Net weight) Polyethilene sacks 50 Kg. (Net weight) Polyethilene sacks 50 Kg. (Net weight) Jute sacks 50 Kg. (Gross weight) Jute sacks 1.000 Kg. Big Bags 1 Moisture:3%max. 2 Admixture:0.01%max. 3 Purity:99.9%max 4 High quality,Lowest price
Essential details Type: Betel Nut Cultivation Type: COMMON Processing Type: Roasted Style: Dried Packaging: 25/50kg woven PP bag Grade: A Use: FOOD Place of Origin: AUSTRIA Brand Name: Betel Nuts Model Number: Betel Nuts Betel Nut: Dark Brown Supply Ability Supply Ability 800 Metric Ton/Metric Tons per Month Packaging & delivery Packaging Details 50kg/PP bag (or as your request) Product BETEL NUT Specification WHOLE BETEL NUT SPLIT BETEL NUT Moisture: 5-10% max Impurity: 1% max Maturity : old Color: natural color Free from dead or alive insect, moldy pcs, weevil etc Moisture: 5-10% max Impurity: 1% max Maturity : old Color: natural color Free from dead or alive insect, moldy pcs, weevil etc Packing 50kg/PP bag (or as your request) Min order 01 x 20â?? FCL Delivery 5 -21 days after receiving deposit Sample Free, freight charge paid by buyer
Betel nut is the seed of the fruit of the areca palm. It is also known as areca nut. The common names, preparations and specific ingredients vary by cultural group and individuals who use it
Product Type : Dried Betel Nut Moisture : 15% max Color : Brown Impurity : 3% max Cultivation Type : Common Processing Type : Raw Style : Dried
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Nut :90-95% , 80-85%, 70-75% , 60-65%, 50-55% - Moisture : 13% max - Impurity : 1% max - Color: bright brown. - No mold, no mouldy pcs, natural fragrance
Dried Betel Nuts / Betel Nuts / Slice Betel Nuts for Sale / betel nuts whole and split Style : Dried - Grade : A - Guarantee : 80% - 85% , 85% - 90% , 90% - 95% , 99% Good-cut - Processing Type : Raw , Whole , Split (Half-cut) , Slice - Quality : Well dried , Clean , No mouldy , Natural fragrance - Moisture Content : 5% Max - Impurity : 1% Max ................................................................................... Whole Betel Nut : - Moisture : 15% max - Impurity : 3% max - Packing : 60kg/jute bag, 18mt/1x20ft' Split Betel Nut : - Moisture : 13% max - Impurity : 1% max - Packing : 60kg/jute bag , 16mt/1x20ft' Slice Betel Nut : - Moisture : 13% max - Impurity : 1% max
Cashew Nuts, Almond Nuts, Betel Nuts, Hazel Nuts, Sesame Seeds in stock. Macadamias have long shelf life, versatility and tremendous health benefits, which make them highly sought after. They are enjoyed in variant ways with the most popular being an exciting gourmet snack. It can be enjoyed as roasted and salted table nuts, honey coated or chocolate covered nuts. Macadamia nut chips are blended into breads, cookies, biscuits, pastries, ice-cream, bakery toppings etc
Raw in-shell cashew nuts W210 are whole cashew nuts that are still enclosed within their natural shells and have not undergone any roasting or processing. The "W210" designation refers to the size of the cashew kernel, indicating that there are around 210 nuts per pound. These cashew nuts are relatively large in size and offer a satisfying crunch when cracked open. They have a creamy texture and a mild, buttery flavor characteristic of cashews. Cracking the shells of raw in-shell cashew nuts W210 can be done using a nutcracker or by applying gentle pressure. Once the shells are opened, the edible cashew kernels can be enjoyed as a snack, used in recipes, or further processed, such as roasting or grinding into cashew butter. It's worth noting that the shells of cashew nuts contain a toxic resin called urushiol, so care should be taken when cracking them open to avoid contact with the resin. Proper storage in a cool, dry place will help maintain the freshness and quality of raw in-shell cashew nuts.
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