Beans Suppliers and Manufacturers

raw coffee beans, robusta coffee beans, arabic coffee, coffee roaster Max. Humidity: (%) 5 Specifications: Roasted coffee beans Content: Roasted coffee beans Life time: 24 months Place of origin: Gia Lai, Vietnam Type: All Coffee Bean Roast Type: Medium Roast Flavor: Acidic Brix (%): 11 Weight (kg): 500gr/bag Ingredient: 100% roasted Arabica Certification: 22000 ISO: 2018 , HACCP, HALAL Pack: 500gr/bag, 20 bags/carton ODM/OEM: Available Packaging information 500gr/bag 20 bags/carton

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa, Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Keny

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Product Specification: 1. Jenis: ARABICA 2. Process: SEMI WASHED/ WET HULLED 3. Moisture: 11.5 % - 14% 4. Defects : 3% - 5% 5. Screen: 6.5 up (17 up) 6. Packing: 60 kg nett with jute bag and grain pro bag inside. 7. Grade 1 Super Premium Product available more that 70MT, price negotiable

Grade: AA Cultivation Type: Organic Max.Moisture: 11.5% Type:100% Specialty Arabica Size: 14/15, 15+, 16+, 17/18, 18 Storage Type: Cool dry place Aroma: Sweet notes (Caramel, chocolate, honey) Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Manufacturer: Nancky Coffee Ingredients: Coffee Address: Kenya Instruction for use: Edible Shelf Life: 24 months Place of Origin: Nairobi, kenya Variety: Arabica Processing Type: Natural or Washed Maturity: 100% Additional Ingredient: NO Packaging: 30 kg with plastic film ,Jute bag with 30kg, Jute bag with 60kg Brand Name: Nancky Robusta and Arabic Coffee Beans Model Number: 2309145 Supply Ability: 10000 Metric tons/Month Port: Mombasa, Kenya

Grade: AA Cultivation Type: Organic Max.Moisture: 11.5% Type:100% Specialty Robusta Size: 14/15, 15+, 16+, 17/18, 18 Storage Type: Cool dry place Aroma: Sweet notes (Caramel, chocolate, honey) Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Manufacturer: Nancky Coffee Ingredients: Coffee Address: Kenya Instruction for use: Edible Shelf Life: 24 months Place of Origin: Nairobi, kenya Variety: Arabica Processing Type: Natural or Washed Maturity: 100% Additional Ingredient: NO Packaging: 30 kg with plastic film ,Jute bag with 30kg, Jute bag with 60kg Brand Name: Nancky Robusta and Arabic Coffee Beans Model Number: 2309145 Supply Ability: 10000 Metric tons/Month Port: Mombasa, Kenya

Grade: A Cultivation Type: Organic Max. Moisture: 11.5% Type:100% Specialty Robusta Size: 14/15, 15+, 16+, 17/18, 18 Storage Type: Cool dry place Aroma: Sweet notes (Caramel, chocolate, honey) Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Manufacturer: Nancky Coffee Ingredients: Coffee Address: Kenya Instruction for use: Edible Shelf Life: 24 months Place of Origin: Nairobi, Kenya Variety: Arabica Processing Type: Natural or Washed Maturity: 100% Additional Ingredient: NO Packaging: 30 kg with plastic film ,Jute bag with 30kg, Jute bag with 60kg Brand Name: Nancky Robusta and Arabic Coffee Beans Model Number: 6729065 Supply Ability: 10000 Metric tons/Month Port: Mombasa, Kenya

Grade: A to AAA Cultivation Type: Organic Max.Moisture: 11.5% Type:100% Specialty Arabica Size: 14/15, 15+, 16+, 17/18, 18 Storage Type: Cool dry place Aroma: Sweet notes (Caramel, chocolate, honey) Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Manufacturer: Nancky Coffee Ingredients: Coffee Address: Kenya Instruction for use: Edible Shelf Life: 24 months Place of Origin: Nairobi, kenya Variety: Arabica Processing Type: Natural or Washed Maturity: 100% Additional Ingredient: NO Packaging: 30 kg with plastic film ,Jute bag with 30kg, Jute bag with 60kg Brand Name: Nancky Robusta and Arabic Coffee Beans Model Number: 47209567 Supply Ability: 10000 Metric tons/Month Port: Mombasa, Kenya

Grade: A to AAA Cultivation Type: Organic Max.Moisture: 11.5% Type:100% Specialty Arabica Size: 14/15, 15+, 16+, 17/18, 18 Storage Type: Cool dry place Color: Green And Brown Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Manufacturer: Nancky Coffee Ingredients: Coffee Address: Kenya Instruction for use: Edible Shelf Life: 2 years Place of Origin: Nairobi, Kenya Variety: Arabica Processing Type: Natural or Washed Maturity: 100% Additional Ingredient: NO Packaging: 30 kg with plastic film ,Jute bag with 30kg, Jute bag with 60kg Brand Name: Nancky Robusta and Arabic Coffee Beans Model Number: 736439 Supply Ability: 1000 Metric tons/Month Port: Mombasa, Kenya

Charateristic Coffee - Size : Medium Body | Strong Cafeine - Smell : Nutty | Earthy - Taste : Dark Chocolate | Complex Packing - Gunny Bag | Plastic Bag (depending on request) 1. Robusta (all varian) - Grade : 1 - 6, and asalan - Moisture : 12% - 13% - Defect : 3,7% - 75% (depending on grade) - Origin : Java (Indonesia) - Polished : DRY PROCESS (natural or semi-natural) - Grading Size : Reguler (16 - 20) or Mix (14 - 20) depending on request 2. Arabica (Grade 1) - Grade : 1 - Moisture : 12% - 13% - Defect : MAX 11 (3,7%) - Origin : Java (Indonesia) - Polished : WET PROCESS (Full Wash / Semi Wash) - Grading Size : Reguler (16 - 20) or Mix (14 - 20) depending on request Roasted Bean : Coming Soon (all varian)......

1. Original Wild Civet Beans Coffee From Sumatera Island, Indonesia 2. Grade A Coffee Green Beans 3. 3 Tons / Years can be supply

Product HS Code Category Unit Price Natural G1 0901.11.10 Specialty Kg $14.01 Natural G2 0901.11.10 Specialty Kg $13.53 Full Wash G1 0901.11.10 Specialty Kg $12.28 Semi Wash G1 0901.11.10 Specialty Kg $12.78 Pea Berry G1 0901.11.10 Specialty Kg $13.40 Honey G1 0901.11.10 Specialty Kg $12.08 Single Varientas G1 0901.11.10 Specialty Kg $11.21 Minimum Order Quantity (MOQ): 2 ton Packaging: Our coffee beans are carefully packaged in plastic and subsequently wrapped in burlap sacks to ensure optimal freshness and protection during transit. Shipping Details: Our products are shipped via Belawan Port, Medan, Indonesia. The estimated delivery time is as follows: FOB - CIF: 7 to 45 days Defect Rate: 0 - 3% Water Content: 13 - 14% Payment Methods: Telegraphic Transfer (T/T): A secure and efficient payment method that facilitates the direct transfer of funds from the buyerâ??s bank to the seller's account.