Green Coffee Beans High quality Robusta from Kenya *packaging: 60kg jute bag * Screen 18, 16, 14, UG * Price very competitive
TEMANGGUNG JAVA ROBUSTA NATURAL Grade : 1 Origin : Temanggung, East Java Procces : Natural (Dry Procees) Varietas : Indonesia Robusta (15-17) Big Beans Altitude : 700 - 900 MASL Moist : 11 - 13% Description of taste : Dark Chocolate, Tobacco, Caramel Defect : 5 - 7% Capacity per Month : up to 20 Tons TEMANGGUNG JAVA ROBUSTA WASH Grade : 1 Origin : Temanggung, East Java Procces : Wash Varietas : Indonesia Robusta (15-17) Big Beans Altitude : 700 - 900 MASL Moist : 11 - 13% Description of taste : Dark Chocolate, Orange, Hazelnut, Chestnut Defect : 5 - 7% Capacity per Month : up to 20 Tons
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year. We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable. Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity) Here we attach the details as follows: Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba, Process = Natural, Fully Washed, Semi Washed Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari Altitude = 1300 - 2000 MASL Defect = 15 Point After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty Moisture = 12 - 13 % Packing = Waterproof Plastic & Gunnybag 50/60 Kg Let's Business With Us. Trustable & Reliable
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year. We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable. Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity) Here we attach the details as follows: Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba, Process = Natural, Fully Washed, Semi Washed Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari Altitude = 1300 - 2000 MASL Defect = 7 Point After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty Moisture = 12 - 13 % Packing = Waterproof Plastic & Gunnybag 50/60 Kg Let's Business With Us. Trustable & Reliable
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year. We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable. Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity) Here we attach the details as follows: Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba, Process = Natural, Fully Washed, Semi Washed Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari Altitude = 1300 - 2000 MASL Defect =
Rajma is also known as Red Kidney Beans. Rajma Chawal the popular indian dish is prepared from it. This bean is high in magnesium leading towards muscle, blood vessels and nerve relaxation. Rajma is very nutritious and makes the meal a delightful experience. Available Bulk Packaging 20Kg/25 Kg/50Kg
Kashmiri Rajma
Lobia (White) - White Kidney Bean
Jammu Rajma (kashmiri) - Dark Red Kidney Beans
Rajma Jammu (Red Kidney Beans)
Premium Arabica Coffee Beans
Arabica A Grade Roasted Coffee Beans
Product Type : Arabica Coffee Bean Grade A Variety : Arabica Weight (kg) : 50/60kg/jute bag 20ft container: 19.5tons or 22tons(BULK PACKING) Max. Moisture (%) : 12% MAX Additional Ingredient : 0.5% MAX Rate of Defect : 7.0%MAX Cultivation Type : Common Flavor : Mellow Size : 14 -16 screen
Rajma (Sharmili)- Dark Red Kidney Beans
Rajma Chitra - Pinto Beans
Rajma Red [ Sharmili)
Rajma Chitra
Rajma Black
Rajma Kashmeree
Green coffee bean is raw coffee, it needs to be roasted before get consumed. Indonesia is number fourth biggest coffee producer in the world. Many Indonesian coffee has a perfect reputation and award from global coffee world, some of them like Sumatra Arabica, Java Preanger Arabica, Toraja Arabica, Dampit Robusta and many more. Many world coffee experts have recognized the great quality and taste of Indonesian coffee.
