High quality frozen taro from the pacific soils of Niue the Rock of polyneisa. Get in touch with me if you would like more info. currently have a shipment in preparation to Arrive into Melbourne Australia. Take this opportunity to secure your stock.
The dried scraped peel of the inner bark of the Cinnamomum
zeylanicum tree has traditionally been termed true cinnamon
/ Ceylon cinnamon in recognition of this indigenous Sri
Lankan plant being the source of the worlds finest cinnamon.
This is in contrast to cassia, which is grown in China, Indonesia
and Vietnam and which gives a lower quality alternative
which also contains the toxic substance coumarin â?? which is
not found in Ceylon cinnamon.
Cinnamon is sold in many grades. The highest grade is sold in
the form of Quills, which are several peels joined together by
overlaps, the hollow of which has been filled with small pieces
of the same peel. Quills are sold in four different grades (Alba,
Continental, Mexican and Hamburg) depending on the
diameter of the rolled quills.
Coconut flour is the new bakerâ??s delight. This wonderful
substitute for wheat flour is fast finding its way into every
household as a springboard for creating exciting new
healthy recipes. Experience delightfully exotic breads,
delicious baked treats like cookies, cakes and brownies,
and much more.
Coconut flour is the solution you have been looking for â??
whether itâ??s to be gluten-free, or for a low-glycemic index
diet (releasing sugar slowly over the course of the day helps
keep blood sugar levels in check to give you a sustained
energy release). It combines the mild natural sweetness of
coconut with the highest fiber content of any other flour
alternative, having at least 35% more fiber than even
wheat bran.
Also referred to as Coconut Powder, is a dehydrated form
of granulated white coconut meat from freshly selected
mature coconut kernels (the white flesh inside coconuts).
It is white in color, free flowing, and available in both
organic and conventional forms. Desiccated Coconut is
perfect for use by various industries that require the
natural exotic taste of coconut.
High Fat Fine
High Fat Medium
Low Fat
Toasted Chips
Black Pepper is produced from the green unripe berries of
the Pepper plant (Piper nigrum Linn), and is the resultant
dried whole fruit. Sri Lankan Black Pepper has a high
Piperine content (the alkaloid responsible for the pungency
of Black Pepper), and is widely used as a " hot" cooking
spice and seasoning. Extracts of black pepper (piperine,
oleoresin and essential oil) are also extracted from whole
berries, and have uses as both spice and flavoring agents
in the food industry, and also industrial uses in perfumery
and the pharmaceutical industries.
