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Cardamom: Cardamom, also known as Cardamom, is a small spindle shaped seedpod with black seeds inside. The covers are thin and pale green (Elettaria) or dark brown (Amomum). It is the third on the list of the world’s most expensive spices, right behind vanilla and saffron. Cardamom is used as a cooking spice as well as flavoring (mainly for tea and coffee).
Apples, grapes, oranges, watermelon, potatoes.
Short Grain Rice.
Rice like parboiled basmati rice.
Premium non basmati rice like rawrice 1061, raw rice 1010, raw rice bpt (premium), 1121, broken 15%, sona masuri, boiled.International packing and transportation
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Ginger, turmeric, taro, yam, sweet potato, cocoa beans, pepper, premium copra, kava, cassava..
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Pistachio, tiles, ceramics.Export
Ceylon cinnamon.
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