The dried scraped peel of the inner bark of the Cinnamomum zeylanicum tree has traditionally been termed true cinnamon / Ceylon cinnamon in recognition of this indigenous Sri Lankan plant being the source of the worlds finest cinnamon. This is in contrast to cassia, which is grown in China, Indonesia and Vietnam and which gives a lower quality alternative which also contains the toxic substance coumarin â?? which is not found in Ceylon cinnamon. Cinnamon is sold in many grades. The highest grade is sold in the form of Quills, which are several peels joined together by overlaps, the hollow of which has been filled with small pieces of the same peel. Quills are sold in four different grades (Alba, Continental, Mexican and Hamburg) depending on the diameter of the rolled quills.
Black Pepper is produced from the green unripe berries of the Pepper plant (Piper nigrum Linn), and is the resultant dried whole fruit. Sri Lankan Black Pepper has a high Piperine content (the alkaloid responsible for the pungency of Black Pepper), and is widely used as a " hot" cooking spice and seasoning. Extracts of black pepper (piperine, oleoresin and essential oil) are also extracted from whole berries, and have uses as both spice and flavoring agents in the food industry, and also industrial uses in perfumery and the pharmaceutical industries.
Spondias dulcis (syn. Spondias cytherea), known commonly as Ambarella, is an equatorial or tropical tree, with edible fruit containing a fibrous pit. Naturally harvested from Sri Lankan Ambarella plantations. Ambarella is said to be good for people with diabetes. Ambarella Chutney in jar comes from different sizes. ISO 22000:2005 certified 210 Grams@5.35 450 Grams@9.99 850 Grams @17.99
We source our honey from the high altitude rangers of a farm located in Central West of New South Wales, Australia. The bees collect honey from a variety of native flowers of the region, giving a great taste , a beautiful bouquet of aroma and great rich deep golden look.
From Kings to the common man, for centuries King Coconut Water has been the drink of choice in our island paradise. Its natural sweet flavor is the perfect thirst quencher for life in the tropics. Its hydrating properties are such that during World War II, King Coconut Water was used for direct blood infusion as a replacement for saline. The natural high levels of potassium act as the ideal sports drink in replenishing that lost through sweat during exercise, allowing your muscles and nerves to function at their peak. King coconut water from Sri Lanka is sweeter and tastier than most of the commercial coconut waters sold in consumer packs. The taste profile makes it ideal as a single strength juice, and also as a substitute for water in juice blends in order to make a 100% juice.
Coconut flour is the new bakerâ??s delight. This wonderful substitute for wheat flour is fast finding its way into every household as a springboard for creating exciting new healthy recipes. Experience delightfully exotic breads, delicious baked treats like cookies, cakes and brownies, and much more. Coconut flour is the solution you have been looking for â?? whether itâ??s to be gluten-free, or for a low-glycemic index diet (releasing sugar slowly over the course of the day helps keep blood sugar levels in check to give you a sustained energy release). It combines the mild natural sweetness of coconut with the highest fiber content of any other flour alternative, having at least 35% more fiber than even wheat bran.
Also referred to as Coconut Powder, is a dehydrated form of granulated white coconut meat from freshly selected mature coconut kernels (the white flesh inside coconuts). It is white in color, free flowing, and available in both organic and conventional forms. Desiccated Coconut is perfect for use by various industries that require the natural exotic taste of coconut. High Fat Fine High Fat Medium Low Fat Toasted Chips
The word "chutney" is derived from the Hindi word chatá¹ÂnÃ?«, meaning to lick. Mango chutney is made out of pure natural mango harvested from Sri Lankan Mango plantations. Mango chutney typically made from unripe green mangos and used as a condiment. It's delicious served with vegetable fritters (pakora), chips or cruditÃ?©s. Mango Chutney in jar comes from different sizes. ISO 22000:2005 certified 210 Grams@5.35 450 Grams@9.99 850 Grams @17.99
Type 2 Protein Sweetener is a sweet alternative to sugar that is suitable for diabetics. It is made with natural plant protein and is low in calories. The sachets are 80% dietary fibre which means that they don't raise blood glucose levels.
Heart Salt contains 56% less sodium than regular salt, has no MSG, is suitable for hypertension sufferers and has the great salt taste, making it the healthier alternative.
All types of snacks including Kurkure, ready-to-cook masala, and ready-to-eat range.
We are AUSMeat Certified exporters of chilled and frozen meat of goat, sheet and beef. We source our meat from Halal certified/ HACCP processors/abattoirs on panel serving different countries worldwide matching country requirement, providing premium quality Australian Meat in all cuts and sizes..
All type of snacks including Kurkure, ready to cook masala's and ready to eat range.
Our Arabica Coffee is grown at 5000ft above sea level, all cherries are carefully hand picked, washed, wet processed with extreme care and naturally sun dried. Our coffee beans offer one of the best tasting coffee in the world which makes our customers come back every time for the repeat business.
Supply Ability 200 Tons Per Month, Seasonal From Peru.
Peruvian HASS avocados. we are not traders of this product we own the farm. buy direct not through a reseller. we also have a Asparagus Farm 60 tons weekly available.
Perhaps the most universal homeopathic recipe known to man dating back to ancient times, a smooth lemon zest coupled with everyone's favourite Manuka sweetness. No more sore throats! With manuka honey Real ingredients No preservatives No added sugar No artificial flavours
100% Pure Australian Manuka Honey, Nothing Artificial, Chemical and Pesticide Free
Afghan Saffron A grade $1100 per kilo
With manuka honey and prebiotic Real ingredients No preservatives No added sugar No artificial flavours
