Grains, herbs & spices, indian rice, poha or beaten rice, safflower seeds, ocimum basilicum (basil),cassia tora seeds, buckwheat hull, terminalia chebula, tamarind kernel powder, flax seeds or linn seed, niger seeds (guizotia abyssinica), nigella sativa seeds, tamarind, senna leaves, gum olibanum, terminalia chebula (chebulic myrobalan), cassia tora splits.
Rice, vibrant vegetables, and luscious fruits, all cultivated with care and dedication, aromatic spices, farm fresh eggs and top quality fish, beef, and mutton, wholesome grains and nutritious dry fruits.
Dill Is An Annual Herb Native To The Central Asia; It Is Also Widely Grown In Europe And Northern Africa For Its Culinary And Medicinal Use. Dill Weed, Dried Leaves Of The Same Plant Is Also Used For Flavoring. It Is Milder In Taste When Compared To Dill Seed. Dill Seeds Are Originated In Central Asia. It Is However Is Also Grown In Large Quantity In Egypt And Mediterranean Countries Or Eastern Europe. It Is Also Getting Popular In North America. It's Related Species Sowa Is Grown In India Whose Fruits Are Larger But Less Fragrant. India And Pakistan Are The Major Dill Production Areas, Egypt, Fiji, Mexico, Netherlands, United States, England, Hungary Are Other Commercially Productive Areas, Making Small Contributions To The World Production. India Is The Leading Producer Of Dill Seed And Its Derivatives. The Exports Of The Essential Oil And Seeds Have Grown Over The Past Five Years. India Supplies Whole And Powdered Spice To Various European Countries. SPECIFICATION FOR DILL SEEDS: Type: MP Origin: Largest Seeds, Prominent Golden Periphery / Rajasthan Origin: Medium Size, Light Golden Periphery / Gujarat Origin: No Golden Periphery But More Oil Content Purity: 95% To 99% Total ASH: 9.25% Max Acid Insoluble ASH: 1.50% Max Odour: Pungent and Aromatic Flavour Color: Dark Green Moisture: 10% Max Salmonella: Absent / 25 Gms Extraneous Matter: 1% Max Volatile Oil Content: 1% - 3% Look forward hearing from you soon. Contact Us For Prices
Spices
Spices . Like Pepper. cardamom. Tumeric. Coriander .mustard Seeds. ginger. Fenugreek Etc
Ajwain Seeds
Rayan Seeds
Every other part of the plant, including dried bark, roots, berries, seeds, twigs, or anything else that isn't the green leafy part, is considered a spice.
In chemical terms, salts are ionic compounds. To most people, salt refers to table salt, which is sodium chloride. Sodium chloride forms from the ionic bonding of sodium ions and chloride ions.
We have all Organic & Conventional spices , pulses & Herbs etc. Our products are lab tested as european standard. No Chemicals & No Additives.
Organic Chilli Flakes
Supply a Highest Quality and a highest Hygienically Manufactured Products using the state of the art technology to satisfy the customer's needs and the wants!
We're from STAR LABORATORIES Indonesia, our company specialised in a range of spices product such as Cinnamon, Nutmeg, Clove, Blackpepper, Mace, Tamarind, Broken cinnamon, etc
Our range of organic spices are grown in family-owned spice gardens that have been passed down generations of growers and artisans skilled in the art of growing and harvesting exotic spices naturally abundant in Sri Lanka. Spice range includes: 1. Organic Ceylon Cinnamon 2. Organic Green cardamom 3. Organic Wild Ginger 4. Organic Black Pepper 5. Organic Vanilla bean and powder 6. Organic Nutmeg 7. Organic Turmeric 8. Organic Garcinia Cambogia 9. Organic Lemongrass
The Cumin produced in the neighbouring areas of UNJHA in the state of Gujarat India, is world's best-known Cumin. During the season, the entire UNJHA Mandi will be full of Cumin Seeds. Even 2 to 3 Kilometres away from Unjha Mandi, we can smell the aroma of dried Cumin. VIRTUS TRADE sources, its Cumin for its esteemed clients from Unjha. One of the finest qualities!!! In-fact Cumin from Unjha is usually highly priced variant compared to arrivals from any other part of India.
Indian Whole Spices
Zaatar jar
Keywords - Zaatar, Oregano, thyme, holy land thyme, organic thyme, dukka, palestine zaatar, palestine thyme, palestinian thyme, palestinian zaatar, organic, dried zaatar, dried Product Description - Thyme is the herb (dried aerial parts) of some members of the genus Thymus of aromatic perennial evergreen herbs in the mint family Lamiaceae. it has culinary, medicinal, and ornamental uses, and the species most commonly cultivated and used for culinary purposes is Thymus vulgaris Product origin - Palestine Packaging details - 60 g jar Port - Ashdod or Haifa Lead Time to dispatch - 30 Days Make as showcase - No final price FOB - 3.6
Eagle Kasoori Methi are dried leaves of the fenugreek plant. It is an exotic spice specially cultivated in farms. This whole spice is used in Indian curries, giving a strong aroma. Available In:Sachet Pack, 25gms, 500gms
Product Description - Black matpe Uradgota Urad dal Product origin - Myanmar Key Specifications/Special Features - Foreign Matter 1% Max,Sister Bean 3% Max,Damage 4% Max Minimum Order Size and Packaging details - Packing 25,50 Kg Bag
