Honduras Dark Roast cofee Beans
- Organic
-Whole Beans
-Dark Roast
- Santa rosa de Copan, Las Capucas
- Varieties: Lempire, IH90, Catual, Parainema
- Process: Washed
- Altitude: 1400 1800 M above sea level
- Mature tastes of Caramel, nuts, citrus with sweetness and round body which reflect medium acidity.
-Standards and licenses: UTZ, Single-Origin, Rain-Forest Alliance, Organic.
POL: Georgia (Country)
Peru Project Familia, Naranjas
-Organic
-Whole Beans
-Light Roast
-Varieties: Catura and Bourbon
-Process: Natural
-Altitude: 1600 M above sea level
-Clean cup with dark chocolate and balanced acidity with earthy notes.
-Certificates: UTZ, Single-Origin, Rain-Forest Alliance, Organic, Fair-Trade.
Ethiopia Nekemte, Oromia Coffee union
-Light Roast
-Organic
-whole bean
-Varieties: Heirloom
-Process: Natural
-Altitude 1800 M above sea level
-taste note: A cup with medium body, good acidity and a complex fruity finish.
-Certificates: USDA, Fair-trade, Single-origin.
Kenya
Karibu, Mount Kenya
-Varieties: Arabica SL 34 and SL 28
-Process: Washed, post fermentation soak
-Altitude 1700 â?? 1800 M above sea level
-Strong after taste and buzzing acidity with notes of tropical fruits, tangerine, mandarin, -chocolate and spice.
-Whole Bean
-Light Roast
Colombia
Finca Casagrande, Teruel Huila Estate
-Varieties: Caturra, Castilo
-Process: Washed
-Altitude 1700 M above sea level
-This coffee has a juicy body, a citric acidity with medium sweetness and flavors of chocolate and stone fruits.
-Whole Bean
-Light Roast
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Ethiopia
Micro lots from Yirgacheffe
-Varieties: Heirloom
-Process: Washed, Fermented
-Altitude 1770â??2200 M above sea level
-A cup with bright Acidity, medium body, fruity with Tea, Floral and Lemon notes.
-Light Roast
-Whole Bean
Brazil Coffee Beans
Fazenda Progresso, Bahia
-Varieties: Catucai, Catuai and Bourbon
-Process: Natural
-Altitude 1200 â?? 1500 M above sea level
-Clean sweet cup with decent body and notes Milk Chocolate and hazelnuts.
-Cup of Excellence
-Whole Bean
-Light Roast
Liberica Liwa is one of the best coffee types from the many types of coffee in Indonesia. Liberica coffee itself has been exported to several countries such as Malaysia and Singapore
We are remarkable name in this field, engrossed in offering excellent grade Mug Dal. The provided dal is useful in defending against several chronic and age related diseases like cancer, diabetes, obesity etc. This dal is good source of protein for vegetarians. The offered dal is processed with the aid of modish methods by diligent experts. This Mug Dal contains antioxidants that fight from cancer cell development.
PRODUCT : GREEN MUG BEANS
ORIGN : INDIA
PRICE : EX-MILL, FOR, FOB, CIF
PACKING : AS PER BUYER NEEDS
MINI ORDER QTY FOR DOMESTIC : 02 MT
MINI ORDER QTY FOR EXPORT : 05 MT
** For More details please send us your Target Price, Quantity Needed, Delivery Place, Payment Terms, Origin of the country, packing e.t.c.. to proceed further.
Toraja Sapan single origin coffee has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.
apan itself is a small area that is a place of concentration for collectors and a kind of coffee cooperative in North Toraja Regency. Toraja coffees Sapan is planted on the slopes of Mount Sesean which has a height of around 1,400 2,100 masl. This high and very good growth area is considered to be an important factor in making Toraja Sapan coffees which gave birth to distinctive magical characters.
Toraja coffee Sapan has a distinctive aroma and balanced acidity. When compared to Sumatra coffee, Toraja Coffee Sapan has a stronger aroma and taste. The characteristic of the Toraja Sapan which is very distinctive is that it does not leave a bitter taste as it is gulped. The taste of Toraja coffee is influenced by the soil and geographical conditions.
The distinctive taste of Toraja Sapan makes this coffee has a high selling price. The secret of the typical taste of Toraja Sapan is growing with tropical fruits and spices so that it adds to the dimension of the taste notes inherent in coffee beans. With the character of strong taste, fragrant aroma, and balanced acidity, making Sajan Toraja Coffee a favorite among coffee lovers.
Toraja single origin coffee Sapan has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.
Because of its amazing character, it is generally a single origin Toraja Sapan is suitable for brewing with any method. But if you want to enjoy the taste more clearly and cleanly, then the pour over method is one of the recommendations for the best brewing method.
The Specialty Flores Bajawa Arabica coffee that we sell has a strong aroma of Nutty and Caramel. The high fragrance level makes our Bajawa coffee so tempting, the whole room is fragrant.
Specifications of Flores Bajawa Arabica Coffee Beans
Arabic type
Taken from the Bajawa plateau, Flores area, East Nusa Tenggara
Height of more than 2000 above sea level
Moisture content 12-13%
Green bean defect
We would like to give you HIGH QUALITY ROBUSTA GREEN COFFEE BEANS from Vietnam, which has resources of the best quality and quantity of Robusta Coffee beans in the world.
We would like to give you HIGH QUALITY ROBUSTA GREEN COFFEE BEANS from Vietnam, which has resources of the best quality and quantity of Robusta Coffee beans in the world.
"Cultivation Type Natural.
Place of Origin - India
Port Of Loading - Cochin Port , Chennai Port , All India Port.
Payment Term
a. 40% AP & 60% DP,
b. 100% LC.
Minimum Order Quantity 20 feet container and Packing as per buyer requirement.