Hallo Good day we can offer Hiorse mackerel size 2-4 and 4-6 Origin - India Interested importers kindly contact we also have stock for Catfish and Ribbonfish Mujib
"Product Name BQF Frozen Horse Mackerel Scientific Name Trachurus Japonicus Freezing way A. BQF(Block Quick Frozen) B. IQF(Individually Quick Frozen) Fishing Zone FAO61 Catch way A. Trawl B. Light Purse Seine Freezing Area A. Sea/Board Frozen B. Land Frozen Types A. For fishing/Bait-Grade A B. For Market Sale-Grade A/B C. For Canning-Grade C Size A. 16-22CM,20-25cm,25+ B. 100-130G,130-150G,150-200G C. 8-10,6-8,5-6pcs/KG N.W./Glazing 100%NW,95%NW,90%NW."
PRODUCT SPECIFICATION ---------------------------- Packing: IQF, 10kgs/ctn. Net weight: 90%. Grade: AA & AAA. Size: 8/10 - 10/12. Origin: Vietnam Term: CNF, CIF or FOB Best used for: Malaysia, Thailand
PRODUCT SPECIFICATION ------------------------------ Size: 8/10, 10/12...20/22 Glazing: 10% Packing: Bulk, IQF 10kg/carton Origin: Vietnam Term: CNF, CIF or FOB Market: Thailand, Malaysia
Wholesale Frozen Horse Mackerel Fish ,Cuttlefish Frozen Tuna Fish, Frozen Salmon Fish Price Supplier We are reliable supplier for a variety of Seafood product, especially is dried fish such as Dried Round Scad, Dried Yellow Stripe Fish, Dried Shrimp, etc. â?¢ Size 2-3.5 cms, 4-6 cms, 5-7 cms â?¢ Pre-processing boiled or unboiled â?¢ Salt 5-15% max â?¢ Moisture 12-20% max â?¢ Part whole or headless. â?¢ Drying sun dry or air dry â?¢ Characteristic no preservatives, no chemical, safe histamine level. Packaging 5kgs /carton, 10kgs /carton. 20ft=9mts. Type A: size 3â??5cms, whole, boiled, salt 1-5%. Type B: size 3-5cms & 5-7cms, half body (peeled), boiled, salt 1-5% Type C: size 4-6cms & 5-7cms, whole and half body, boiled, salt 15-20%. Packing: 5kgs/carton, 10kgs/carton For all your inquiries kindly contact with your full order details, email address and contact number and we will respond back to you promtly
Frozen Horse Mackerel Fish Whole Round / Freshness Horse Mackerel (Trachurus Japonicus) Fish Product Name New stock Horse mackerel horse mackerel fish export Latin/Scientific Name Trachurus Japonicus Catch Way Light purse seine / Trawl Fishing Zone FAO61 Part Whole,Body,Fillet Freezing Process A.BQF(Block Quick Frozen) B.IQF(Individually Quick Frozen) Freezing Area A.Sea Frozen B.Land Frozen Size A:150-200,200-300g B:15-20cm,20+cm,23+cm N.W. 100%, 95%, 90%. Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C Package 10kgs/ctn, poly bag for inner packing and Carton for outer packing or according to customer's requirements Origin India MOQ 1*40'FCL,loading with 28 tons Delivery Time Within 14 days after payment Payment A. T/T with 30% prepayment, and balance payment against the copy of shipping docs sent by email or fax. B.L/C at sight. (Issuing bank should be acceptable to us.) Documents 1. Commerical Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Form A / Form E 7. Others fishing documents as need
Frozen Horse Mackerel Export From India with Good Price Product name: Frozen Horse Mackerel: +Type: whole +Net weight: 90% +Glazing: 10% +Packing: 10kgs bulk/ carton +Size: -2/4
Frozen Indian Mackerel Product name: Frozen Indian Mackerel: +Type: Whole +Size: 4/6, 6/8, 8/10, 10/12 +Net weight: 90% +Glazing: 10% +Packing: 10kg bulk/ carton
Sceintific Name : Megalaspis Cordyla Size : 2/4, 4/6, 6/8, 6/8, 8/10, 10/12 Presentation : W/Round Packing : 10kg. net weight
Dear Sir/Madam. We,Silver Seafood Introduce ourselves as one of the leading Seafood Processors & Exporters of Fresh / Frozen / Live & Salted Seafood Products from Pakistan. We are Processing the following Products please follows: Frozen Fishes Sole Fish,Thread fin bream(Whole & HGT), White Shrimp,Pink Shrimp,Brown Shrimp,Karikadi,Pud,Pnd, Leather jacket, Ribbon fish,Cuttle fish,Squid,Octopus,Reef Cod,Lizard fish,Horse Mackerel,Sting ray, Indian Mackerel,Sardine,Mullet,Cat Fish,Conger eel,Skip Jack Tuna,Long tail Tuna, Yellow fin Tuna,Jelly fish.Blue Swimming crab,Three Spotted Crab, Frozen & Live Seafood Lobster,Sand Lobster,Slipper Lobster,Top Shell,Babylonia Spirata,Baigai,Sea Snail,Bloody Clam,Razor clam,Bamboo Clam,Oyster,Hard Clam,White Clam,Surf Clam,Green Mussel,Fan Shell.Baby clam,Yellow Clam,Scallop Shell,Screw Sea Shell,Ark Shell.Sea Cucumber If you are interested please feel free to contact with us.
We operate mackerel fishing boats directly in Korea. We are Korea's first and foremost supplier of mackerel as soon as it is caught from the sea. The mackerel in Korea is blue mackerel.
Rastreligger brachysoma Size 4/6 6/8 Land frozen 10kgs / master carton protective glazed (max 4%)
Rastrelliger kanagurta Size 4/6 6/8 8/10 pcs/kg Land and sea frozen 10kgs / master carton
Japan is known for its extensive and high-quality seafood industry, and it exports a variety of fish to international markets. Some of the types of fish commonly exported from Japan include: 1. Tuna 2. Salmon 3.Yellowtail (Hamachi) 4. Mackerel (Saba) 5. Seabream (Tai) Reasons for Importers to Purchase from Japan: 1. High Quality and Freshness:Japanese seafood is renowned for its high quality and freshness. The country's advanced fishing and aquaculture practices contribute to the superior taste and texture of its seafood products. 2. Expertise in Sustainable Fisheries:Japan has a strong commitment to sustainable fisheries management. Importers concerned about the environmental impact of fishing may choose Japanese seafood for its adherence to responsible and sustainable practices. 3. Culinary Excellence: Japanese seafood is a staple in global culinary scenes, particularly in sushi and sashimi dishes. Importers seeking top-notch ingredients for their high-end restaurants or markets may prefer Japanese fish for its culinary excellence. 4. Stringent Quality Control: Japan has strict quality control measures in place for its seafood industry. Importers can trust that the products they receive meet international food safety and quality standards. 5. Cultural Authenticity: Japanese seafood, deeply rooted in the country's culinary traditions, provides an authentic taste for consumers looking to experience traditional Japanese cuisine. In summary, Japanese seafood, including various types of fish, is sought after in the global market due to its high quality, freshness, sustainable practices, and culinary excellence. Importers looking for premium seafood products may find value in sourcing from Japan.
Indian mackerel, scientifically known as Rastrelliger kanagurta, is a species of mackerel found in the Indian and West Pacific oceans. Here are some key points about Indian mackerel: Appearance: Indian mackerel typically have elongated bodies with metallic blue-green backs, silver sides, and distinct wavy black lines running across their upper bodies. They have relatively small heads with large eyes and sharp teeth. Habitat: Indian mackerel are primarily found in the coastal waters of the Indian Ocean, ranging from the Red Sea and East Africa to Southeast Asia and Australia. They prefer tropical and subtropical waters and are often found near shorelines, reefs, and estuaries. Diet: Indian mackerel are carnivorous and feed on a variety of small fish, crustaceans, and plankton. They are active predators, hunting in schools and using their speed and agility to catch prey. Commercial Importance: Indian mackerel is an economically important species, both for commercial fisheries and local coastal communities. They are harvested using various methods, including purse seining, gillnetting, and trolling. Nutritional Value: Indian mackerel is a rich source of protein, omega-3 fatty acids, vitamins, and minerals. It is a popular seafood choice due to its nutritional benefits and delicious taste. Culinary Use: Indian mackerel is versatile in the kitchen and can be prepared in various ways, including grilling, frying, baking, and currying. It has a distinct flavor that pairs well with a wide range of spices and seasonings. Overall, Indian mackerel is a prized fish species valued for its taste, nutritional benefits, and widespread availability in the Indian Ocean region.
The benefits of kingfish, also known as king mackerel, include: High in Protein: Kingfish is an excellent source of high-quality protein, essential for muscle repair, growth, and overall body function. Omega-3 Fatty Acids: It is rich in omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which are beneficial for heart health, brain function, and reducing inflammation in the body. Vitamins and Minerals: Kingfish provides essential vitamins and minerals such as vitamin D, vitamin B12, selenium, and potassium, all of which contribute to overall health and well-being. Promotes Heart Health: The omega-3 fatty acids in kingfish can help lower triglyceride levels, reduce blood pressure, improve blood vessel function, and reduce the risk of cardiovascular diseases such as heart attack and stroke. Supports Brain Function: The omega-3 fatty acids DHA and EPA found in kingfish are important for brain health and cognitive function, supporting memory, concentration, and overall brain performance. Boosts Immunity: The vitamins and minerals present in kingfish, such as vitamin D and selenium, help support a healthy immune system, protecting the body against infections and illnesses. Improves Eye Health: The omega-3 fatty acids and vitamin A in kingfish are beneficial for eye health, reducing the risk of age-related macular degeneration and promoting overall vision health. Source of Iron: Kingfish is a good source of iron, which is important for the production of red blood cells and the prevention of anemia. Healthy Skin: The omega-3 fatty acids and vitamin D in kingfish may contribute to healthy skin by reducing inflammation and promoting cell regeneration. It's worth noting that due to its high mercury content, kingfish consumption should be moderate, especially for pregnant women, nursing mothers, and young children. Always consult with a healthcare professional for personalized dietary advice.
Type: Fresh or Frozen Jack Mackerel Fish. Grade Sizes: 2/4, 4/6 , 6/8 , 8/10 , 10/20 PIECES PER KG. Package BQF BULK 10KGS/CTN, 15KGS/CTN. Origin Oman. Delivery Time: within 15 days after confirmation. Payment terms: L/C at sight(issuing bank should be accepted by us) or T/T with 30% prepayment and balance payment against the copy of shipping docs sent by email or fax. Shipping Documents: 1. Commercial Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Others fishing documents as per customers.
Type: Fresh or Frozen Indian Mackerel Fish. Grade Sizes: 2/4, 4/6 , 6/8 , 8/10 , 10/20 PIECES PER KG. Package BQF BULK 10KGS/CTN, 15KGS/CTN. Origin Oman. Delivery Time: within 15 days after confirmation. Payment terms: L/C at sight(issuing bank should be accepted by us) or T/T with 30% prepayment and balance payment against the copy of shipping docs sent by email or fax. Shipping Documents: 1. Commercial Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Others fishing documents as per customers.
Type: Fresh or Frozen Horse Mackerel Fish. Grade Sizes: 2/4, 4/6 , 6/8 , 8/10 , 10/20 PIECES PER KG. Package BQF BULK 10KGS/CTN, 15KGS/CTN. Origin Oman. Delivery Time: within 15 days after confirmation. Payment terms: L/C at sight(issuing bank should be accepted by us) or T/T with 30% prepayment and balance payment against the copy of shipping docs sent by email or fax. Shipping Documents: 1. Commercial Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Others fishing documents as per customers.
Type: Fresh or Frozen Cub Mackerel. Grade Sizes: 2/4, 4/6, 6/8, 8/10, 10/20 pieces per KG . Package BQF BULK 10KGS/CTN, 15KGS/CTN. Origin Oman. Delivery Time: within 15 days after confirmation. Payment terms: L/C at sight(issuing bank should be accepted by us) or T/T with 30% prepayment and balance payment against the copy of shipping docs sent by email or fax. Shipping Documents: 1. Commercial Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Others fishing documents as per customers.
