The Yellow Corvina only selected 100% of the domestic yellow corvinas were made by drying them. They are made by seasoning with domestic-made Cheonil salts, which have been removed from salty water that gives off the bitter taste, so it is not salty enough and clean. The yellow corvina, a fish that has been on the table on a special day, has a clean taste and thick skin. It's the fish with white flesh, so you can eat it without any pressure because it's low in fat. We madeour products at a HACCP facility for clean and excellent yellow corvina products.
The Yellow Corvina fish has an elongate and compressed body. Their mouth is large as compared to their body, with maxillary extending to below posterior margin of eye. Their lower jaw is little protruding beyond the upper jaw.
Sole fish is a type of flatfish that is primarily caught off the coast of Europe. ... It's also lower in omega-3 fatty acids and several nutrients than other some other types of fish, like salmon, mackerel and tuna.
The Yellow Corvina fish was once an abundant commercial fish species of China, Japan and Korea. Total population of this fish species collapsed in the 1970s, mainly due to overfishing.
Gold tongue sole, afish native to the shallow sea as cynoglossid, is the most abundant fish caught on the coast of Korea mixed with sand and mudflats, and is a specialty of Goonsan, a fish rarely found in the city.
Bloodred Snapper
Red Snapper
Snapper (Lutjanus SP)
White Snapper
Black Pomfret
Chinese Pomfret
Emperor
Seer Fish
White Pomfret
Parrot Fish
DRIED FISH SCALES Size: 2 -12mm Moisture: 16% max Foriegn matter: 3% max Packing: 25 - 50kg/ PP-PE bag Stuffing: 18MT / Cont 40â?�HQ Phan Huynh Tel: +84787451711 Skype: PhanHuynh.KME Whatsapp/Mobile: +84787451711 Email: thanhquy(at)kimminhexim(dot)com GOOD DAY TO YOU! Thanks and Best Regards.
oranda short tail made from indonesia best quality from any goldfiah
Abon Channa Fish is a unique and tasty traditional product from South Kalimantan that offers an impressive boost of Omega-3 fatty acids-surpassing even the famous Salmon! Made from Channa fish, this delectable fish floss is finely shredded and perfectly seasoned to enhance any meal. Whether sprinkled on rice, stirred into noodles, or used as a crunchy salad topping, it adds both flavor and nutrients.
A noble fish rich in protein. We provide different cuts and packaging tailored to customer preferences. Nutritional Value (per 100g): Calories: 163 kcal Protein: 17g Fat: 10g Carbohydrates: 0g
Premium fish with a rich flavor. We offer custom processing options based on your specific requirements. Nutritional Value (per 100g): Calories: 195 kcal Protein: 18g Fat: 13g Carbohydrates: 0g