Dried anchovies Dried anchovies are the result of a process in which the small fish are caught,Ã?¢?Ã?Âsalt cured and then dried for preservation. The dried anchovy is a popular ingredient in many types of Southeast Asian dishes.Ã?¬Dried anchovies are regularly used to add flavor to soups and stews, and they are enjoyed as a fast snack,condiment or side dish.Although the dried anchovyÃ?¬is known by several names such as: sprats....Ã?¬the process of curing and air drying the fish is consistent across the area.Ã?¬Both industrial fishing companies and artisanal fisherman create dried anchovies. We are supplying different types of dried anchovies.
Indian Anchovy Scientific Name : Stolephorus indicus
River Anchovy
A Foam tray package of Frozen River Anchovy fish
A Block Package of Frozen River Anchovy fish
River anchovy fish ensure quality and tightly packaging
Specification: Type Head or headless; Dried Anchovy and Steamed Dried Anchovy Part-Whole, head or headless Size 3-5 cm or as customer's request Moisture 15% max Shelf life 12 months MOQ 1 cont 20a DC Quantity : 1container for trial order /Buyera s requirement Packing: 14Kgs/carton, 23 tones/1 cont 20ft or according to customera s requirements.
Grey Boiled sundried Anchovies: Part: head on/without head size : 4-6cm 6-7cm moisture : 25% Style : Boiled-dried additives : salt 10% / 20% Shelf Life :24 months Drying process: Boiled sun dried Origin : Vietnam
Sun Dried anchovies Part : whole/head on Size : 3-4,4-6,5-7Cm Protein :65%-70% Style :dried additives : salt 5% Color : Nature Shelf Life :24 months Drying process: sun dried Origin : Vietnam
An anchovy is a small, common forage fish of the family Engraulidae. Most species are found in marine waters, but several will enter brackish water, and some in South America are restricted to fresh water
We export Anchovy, Ready to cook meals, ready to eat meals, Katta ( Queen fish) Shark Tuna Shrimps and Maldive fish chips
Anchovy
Dried anchovy fish, salted baby shrimps, fried fish maw, aluminium ingot, betel nuts, fresh young coconut, fresh ginger , cinnamon, dried fish maw, fried fish maw, baked fish maw.