Our coffee supplies are taken from local farmers taking into account quality standards
with that we promote local products at affordable prices but the quality of the goods is maintained.
I provide robusta coffee beans of various grades according to the supply you need at a price of 15 US dollars per kilogram
Renowned for its exceptional quality, Arabica Gayo Grade 1 coffee beans are harvested from the fertile soils of Aceh, Indonesia. These beans offer a fresh nutty aroma, complex flavor notes with hints of vanilla, balanced acidity, and a medium to full body, making them a favorite among coffee connoisseurs worldwide.
Grade: Arabica Gayo Grade 1
Fragrance: Fresh nutty
Flavor: Complex coffee flavor with vanilla hints
Acidity: Good
Body: Medium to full
Screen Size: 15-19
Moisture: Max 13%
Processing: Wet hulling
Origin: Aceh, Indonesia
*Description*
Tubruk Coffee is traditional Indonesian coffee made from selected coffee beans that are processed naturally. Made using the brew method, namely brewing coffee beans directly in hot water, resulting in a strong taste and distinctive aroma.
*Specification*
1. *Ingredients*: Original Lombok coffee beans
2. *Origin*: Tetebatu, East Lombok district, NTB province
3. *Processing method*: Collapsible
4. *Caffeine content*: 85-185mg a cup of brewed coffee
5. *Weight*: 250g
6. *Packaging*: Kraft packaging
*Superiority*
1. Strong taste and distinctive aroma
2. Processed naturally
3. Selected coffee beans
4. Suitable for traditional coffee lovers
5. Competitive price
1. Sidikalang Coffee (Robusta) / supply up to 20 tons per month.
2. Mandailing Coffee (Arabica) / supply up to 20 tons per month.
3. Lintong ni Huta (Arabica) / supply up to 20 tons per month.
4. Gayo Red Ruby (Arabica) / supply up to 20 tons per month.
Origin: Indonesia
Our coffee is certified Halal and has also received certification from the Specialty Coffee Association (SCA).
We would be happy to send you free samples for your evaluation. Our prices are competitive and affordable, making our coffee ideal for resale, as we source directly from coffee farmers.
Specialty Green Coffee Beans
Indonesia is a global treasure trove of high-quality coffee, offering a rich diversity of flavors and profiles. Our specialty green coffee beans are meticulously sourced from the finest coffee-growing regions, including Gayo (Sumatra), Toraja (Sulawesi), Mandailing (Sumatra), and Java.
Premium Quality: Each bean is hand-selected and processed with precision to maintain its freshness, aroma, and flavor profile.
Flavor Diversity: From fruity and floral notes of Arabica Gayo to the earthy and bold undertones of Robusta Java, our beans cater to the most discerning palates.
Sustainability Commitment: Many of our beans come with certifications such as Fair Trade, Organic, and Rainforest Alliance, ensuring ethical sourcing and environmental care.
Tailored Solutions: We offer customizable options to meet the specific needs of roasters and coffee aficionados worldwide.
Our green coffee beans are ideal for specialty coffee shops, artisanal roasters, and enthusiasts seeking the finest coffee experience.
Cane Molasses
Derived from the natural sugarcane fields of Indonesia, our cane molasses offers exceptional quality for industrial and commercial applications.
Versatile Applications: Perfect for animal feed, fermentation, bioethanol production, and food manufacturing.
High Nutritional Content: Rich in sugar and essential minerals, it serves as an excellent energy source for livestock.
Consistent Supply: Our robust supply chain ensures the availability of large quantities to support your business demands.
Export-Grade Packaging: Designed to meet international standards, our molasses is packaged to maintain quality throughout transit.
By combining traditional expertise with modern standards, we bring Indonesia's finest products to your doorstep.
Indonesian Javanese coffee is a specialty coffee that comes from the Temanggung Plantation, one of four large plantations in Java. The small island of Java was the first island in Indonesia to produce coffee and is known for its high quality, smooth taste, and distinctive aroma. The coffee cherries are hand-picked and washed thoroughly before being dried in the sun. Temanggung Javanese Plantation coffee beans are known for their smooth chocolate flavor, spices, earthy tones, and a sweet, clean finish.
Region : Central Java Island
Altitude : 700 - 900 M
Flavor Note Beans : Dark Chocolate, Caramel, Spicy Sensation
Process : Wet, Dry Process, Honey Process
Drying : Sun Dried
Grade Ready : Grade 1, Grade 2, Asalan
Our 100% Arabica beans are carefully sourced
from some of the finest farms across India,
boasting a nuanced flavor profile with fruity and
floral notes. With a bright acidity and medium to
medium-heavy body, our Arabica beans are
perfect for speciality roasters and coffee
connoisseurs.
Grades available:
PL AA - 09011119
PL A - 09011111
PL B - 09011112
The above price is just an estimate. Kindly contact for actual price.
Our 100% Robusta beans are sourced from
top-rated farms in India, offering a bold, earthy
flavour with a hint of bitterness. With a low to
medium acidity and heavy body, our Robusta
beans are ideal for espresso blends and those
seeking a richer cup.
Green Bean Robusta Sumatra Mandheling Grade 1
Origin: Sipirok Mandailing
Method Process: Natural
Moisture: Max 13%
Defect: Max 11%
Screen: >6mm
Maturity: 1 months
Altitude: 800 masl
Packaging: Grain Pro Food Grade 50kg/bag
Certificate: No
Roasting Suggestion: Medium, Medium to Dark
Notes: Acidity Low, Heavy Body, Earthy, Dark Chocolatte Caram