Type: Coffee Bean Variety: Robusta Processing Type: Green Grade: 1 Maturity: 100 Max. Moisture (%): 12.5 Additional Ingredient: nope Packaging: jute bag Shelf Life: 24 months Weight (kg): 60 Place of Origin:Lam Dong, Vietnam Brand Name: K-Agriculture Model Number: QV2001 Cultivation Type: Organic Taste: rich in sweetness, rich in dietary fiber, and minerals Colour: GREEN Quality:High quality Weight: 60 kg/pack or required Product name:Best quality S16 Vietnam robusta coffee beans robusta Application: Daily necessities, Diet purpose, Diabetes people Use: for drinking Packing: 60kg/jute bag Energy (for 100g): >350Kcal
Type: Coffee Bean Variety: Robusta Processing Type: Green Grade: 1 Maturity: 100 Max. Moisture (%): 12.5 Additional Ingredient: nope Packaging: jute bag Shelf Life: 24 months Weight (kg): 60 Place of Origin: Binh Phuoc, Viet Nam Brand Name: K-Agriculture Model Number: S18WP Cultivation Type: Organic Taste: rich in sweetness, rich in dietary fiber, and minerals Colour: GREEN Quality:High quality Weight: 60 kg/pack or required Product name: Coffee Export Robusta Vietnam Application: Daily necessities, Diet purpose, Diabetes people Use: for drinking Packing: 60kg/jute bag Energy (for 100g): >350Kcal
Type : Coffee Bean Variety : Robusta Processing Type : Green Grade : R1, S16-18 Maturity : 100 Max. Moisture (%) : 12.5 Additional Ingredient :nope Packaging : jute bag Shelf Life : 24 months, 24 months Weight (kg) : 60 Place of Origin : Lam Dong, Vietnam Brand Name : K-Agriculture Model Number :S1 6-18 Cultivation Type: COMMONTaste: rich in sweetness, rich in dietary fiber, and minerals Colour : GREEN Quality : High quality Weight : 60 kg/pack or required Product name : Robusta Lam Dong Honey Application : Daily necessities, Diet purpose, Diabetes people Use : for drinking Packing : 60kg/jute bag Energy (for 100g):>350Kcal
Type:Coffee Bean Variety:Robusta Processing Type:Green Grade:R1, S16-18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months Weight (kg):60 Place of Origin:Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S16-18 Cultivation Type:COMMON Taste:rich in sweetness, rich in dietary fiber, and minerals Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name: Robusta Lam Dong Honey Application:Daily necessities, Diet purpose, Diabetes people Use:for drinking Packing:60kg/jute bag Energy (for 100g):>350Kcal
Type:Coffee Bean Variety:Robusta Processing Type:Green Grade:R1, S16-18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months, 24 months Weight (kg):60 Place of Origin:Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S16-18 Cultivation Type:COMMON Taste:rich in sweetness, rich in dietary fiber, and minerals Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Robusta Green Beans Coffee Application:Daily necessities, Diet purpose, Diabetes people Use:for drinking Packing:60kg/jute bag Energy (for 100g):>350Kcal
Elevation : 1300 - 1650 MDPL Moisture : 12% Split : 2% Process : Full Wash Fertilizer : NPK MOQ : 20Ton/Month
Robusta Coffee Bean S13/16/18 - Honey Processed Product Origin: Vietnam Port: Cat Lai port, Ho Chi Minh city, Vietnam Specification: - Moisture (%max.): 12.5% - Black Beans (%max.): 0.1% - Broken Beans (%max.): 0.1% - Foreign Matters (%max.): 0.01% - Screen Size: 95%
Name : Robusta Gayo Method : Natural Proces Packaging : PP Bag 25 â?? 50 kg Moq : 10 MT Price FOB : 6$ / Kg HS Code : 090111 Delivery : Shipped in Container by Sea
Process : Natural Varietal : Robusta Altitude : 900 masl Moisture Content Max : 15% Screen size : 13/19 Defect Max : 8% Harvest Month: May - September
Coffee from Indonesian highland. Great Quality, Taste, and , and guarantee business to business relation. Robusta Coffee can help people to lose weight without stimulant. In processing it into green beans, robusta coffee fruits that are ready for harvest are collected first and sorted. Sorting coffee cherries is seen from the shape, color and size, which aims to get quality coffee beans that are suitable for processing into green beans. The characteristic of Robusta coffee fruit which is good for processing into green beans is that it has a red skin color with medium coffee bean size. We really pay attention from the beginning ( the labors works and they package it ) until our goods perfectly ready to delivered. Term of Payment: (T/T) - 50% Down Payment after Signing Contract - 50% after release Bill of Lading (B/L)
Robusta G1 S18 Clean - Screen size 90% > S18. Season 2023/2024 - Broken beans max. 0.3% - Moisture max. 12.5%. Foreign matter max. 0.1% - Packaging): 60kg. 1 container 20ft (19,2MT)
Robusta coffee is the second most popular coffee in the world, so if you're a coffee lover it makes sense that you'd want to know all about it. Given that there are over a hundred species of coffee, robusta has done well to become the second most popular coffee on the world market. Nusagro provides phytosanitary certificate and already registered as exporter coffee company in Indonesia.
Fragrance of this coffee reminds of turmeric, lemon peel, and almond husk. After brewed, the aroma turns to hint of fruits, peanut butter, and a bit spicy. It tastes like chocolate, smoky, . When temperature drops, it becomes dark chocolate, smoky wood, and clove. Aftertaste of this coffee is sweet, tobacco, long sweet, and avocado. When the temperature drops, it becomes high on clove, tobacco, and spice wood feels in tongue. Saltiness is low with medium acidity. This coffee has low to medium bitterness and high sweetness. Grade 1 SCAA Specialty Beans Moisture: 12.5% Single Origin Java 1350 MASL
A special heritage coffee beans from Indonesia, planted on Terong Hills and washed with water sourced from a natural hot spring of the mountain. This unique processing method gives the coffee fragrance and aftertaste of spices, such as turmeric and clove with a hint of dark chocolate and smoky wood. Truly deserved a specialty cupping score.
Generally, Aceh region is full of Arabica plantations. This makes Robusta beans from this coffee-famous region makes the beans unique with its earthy notes, medium-bodied, and medium acidity.
Lampung region has its own long heritage of Coffee. Lampung was originally an Arabica-dominated region until early species of Robusta (robust from disease, hence the terms Robusta) was found and thrive in the region and became local specialty products with its strong aroma, flavour, and strong-bodied.
Product ID BKB-RBC 001 Name Product Coffee Origin Indonesia Quality / Grade Grade 1 / 2 / 3 Specification Natural Aroma and Smell Color : Natural Semi Washed Moisture : 13% Max Purity : 100% Packaging 50 Kg / Jute Bag or per as Buyers Request Supply Ability 100 Metric Ton / Metric Tons per Month HS. CODE 0901 Port of Loading Belawan Port, Medan, Indonesia Fob Price Reference $1.734 - $3.468/ton (*) MOQ 15 Metric Tons
Robusta Coffee
Organic Robusta Coffee Powder
Robusta Cherry, sturdy species of coffee bean is hardy and yields larger amounts of berries than Arabica. Robusta produce a strong, full-bodied coffee with distinctive flavours which makes it best suited to blends of dark roasted coffees like espresso. After the cultivation, the pulped beans are drained of excess water and spread out uniformly in the drying yards under bright weather conditions followed by harvesting and processing to produce high quality coffee beans. Robusta Cherry AA Robusta Cherry A Robusta Cherry AB Robusta Cherry Clean Bulk