Our loligo daily fresh bck from seaside .its fishing and quality is perfect. And daily do procesing frozen it.
Loligo Squid Whole packing : Blast freeze Size Price $/kg U/3. 7.50 3/6. 6.80 6-10 5.80 Origin : India
Squid
Thondi Squid
FROZEN SQUID WHOLE SIZE U/3 3/6 6/10 10/20 20/40 PACKING AND GLAZE : AS PER BUYER REQUEST SEASONAL AVAILABILITY
Indian Squid whole . Loligo ( Re-processing quality ) Size : 10/20 Size : 20/40 packing : 4kg x5 and other size available
Squid semi needle (Uroteuthis singhalensis) Whole 6x2 kg block with 10% glaze Size U/3 3/6 6/10 Origin : India
Good day. We would be able to offer Frozen Whole Round Loligo squid , Blast Frozen , Semi -Iqf , 15% Glaze . Size; U/3 3/6 usd/kg: 5.90 5.80 Frozen, Whole, Round ,Loligo, Squid , Blast Frozen , Semi -Iqf , 10% Glaze. Size: 3/6 6/10 usd/kg: 6.00 5.60 Shipment : 1x40 fcl , Prompt .
Hallo we can offer Loligo squid whole and semi needle squid whole size - U/3,3/6,6/10,10/20 and needle squid 3/6,6/10,10/20 Importers kindly contact we also offer Short Amr octopus whole 10/20, 20/40 and 70/100, 100/200, 200/300 UP
Indian Squid Scientific Name : Loligo duvacelli
Needle Squid Scientific Name : Doryteuthis sibagae
Cut-Squid, Whole Round Loligo Duvauceli u3, 3/6, 6/10, 10/20, 20/40, 40/60, 60/80, 80 up
Squid-Rings, Blanched Rings Loligo Duvauceli u3, 3/6, 6/10, 10/20, 20/40, 40/60, 60/80, 80up
English Name: Squid (Loligo) Scientific Name: Uroteuthis Duvauceli Local Name: Seeshi
Contains calories, fat, cholesterol, sodium, potassium, protein, and several of vitamins such as vitamins C, D, and B6, as well as minerals such as Iron, magnesium, calcium and cobalamin, this squid can help the body absorb iron and copper , prevent arthritis, can maintain healthy skin, muscles, hair and nails, can reduce migraines, build bones and teeth and good for the heart. Size (3/5), (4/6), (6/8), (8/10).
WILD CAUGHT Raw Block & IQF Squid Whole Squid Whole Cleaned Squid Fillets Squid Tubes Squid Rings Squid Tentacles
Seasoned Squid
Salted squid is squid or cuttlefish cured with dry salt and thus preserved for later consumption. Drying or salting, either with dry salt or with brine is a widely available method of seafood preservation. Salted squid is often mistaken with dried shredded squid, which is specifically shredded and seasoned dried squid. The salted squid production method is similar to salted fish and often considered as a specific variant of salted fish. Salted squid commonly found in coastal Asian countries, especially Indonesia, Malaysia, Thailand, Vietnam, Taiwan, Hong Kong, Southern China, South Korea and Japan.
From Thailand
Scientific Name: Illex Argentinus Size:100-180g;180-200g; 200-300g;300-400g;400-600g;600g up ; All high sea block frozen; unfixed weight Season: December-June Origin: Taiwan