Coconut flour is a unique alternative to wheat flour. It's well known among low carb enthusiasts and those who have gluten-related disorders. It incorporates a delicate, powdery texture and white color, as well as a distinct flavor and aroma of coconut. In addition to its amazing nourishment profile, coconut flour may offer a few benefits when used as a portion of a healthy diet. These include improvements in blood sugar stability, digestion, and heart health.
Coconut flour
Coconut flour is made from dried coconut meat grounding into a very fine grade. It is suitable for grain-free and gluten-free recipes. - Fat content:
Scientific Name: Cocos Nucifera Coconut flour is made from dry, defatted coconut meat. The flavour is only slightly sweet and very versatile. It can be used in both sweet and savoury applications. Coconut flour is gluten-free, high in fibre, and makes an excellent substitute in all gluten-free baking.
We are looking for Buyers from Worldwide Product Description: - HIGH-QUALITY RAW, ORGANIC COCONUT FLOUR: Our Coconut Flour is a soft flour that comes directly from the meat of pure organic coconut! With a subtle coconut flavor, making it great for either savory or sweet recipes. All-natural, grain-free, paleo, keto, non-GMO and low-carb. - HEALTHY ALTERNATIVE: A perfect substitute for recipes that call for wheat or grain flours. Our Coconut Flour is a great source of fiber, protein, and low in carbohydrates, healthy fats found in other coconut products like coconut water and coconut sugar. - MANY WONDERFUL AND DELICIOUS USES: Perfect for either savory or sweet recipes. Try with pancakes, bread, cookies, muffins, cakes, waffles, protein bars, and many more. It's a great healthy choice for anyone's diet! - NATURAL ORIGIN: Our organic coconut flour is naturally dried and finely ground, hand selected from small sustainable farmers to provide a truly exquisite flour, making it a great plant-based alternative to conventional wheat flour. Product Specification: - Color: White cream - Particle sizes:
Organic Coconut flour is a healthy substitute to traditional wheat flour. Commonly used in baking and cooking, it is obtained during coconut oil production, after completely drying and extracting most of the oil and milk from fresh coconut kernels. PRODUCT INFORMATION: Packaging: New Paper Sack Specifications: Size L 670 x w 125 x H 670 mm 1 ply white paper + 1 ply brown paper + 1 ply LDPE plastic Capacity: 20 kg (Per Each Paper Sack), 20 FCL : 640 pcs Paper Sack (1 Pallet of 8 piles)
Tropical Organic Coconut flour is essentially dried coconut in powdered form. It is made from the coconut solids that are left over after the meat been used to produce coconut milk. The solids are ground into a very fine, flour-like powder. Tropical Organic coconut flour is a delicious, healthy alternative to wheat and other grain flours. Ground from dried, defatted coconut meat, coconut flour is high in fiber and low in digestible carbohydrates. Key features Gluten free Low-carb baking Low in carbohydrates Very high in fiber
Organic Coconut Flour
Coconut is the symbol of Hainan, and coconut milk has reputation of plant milk. Nicepal Coconut Powder is selected from Hainan fresh coconut, made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh coconut well. Instantly dissolved, easy to use. Features Keep fresh nutrients and pure coconut flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.
Coconut is the symbol of Hainan, and coconut milk has reputation of plant milk. Nicepal Coconut Powder is selected from Hainan fresh coconut, made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh coconut well. Instantly dissolved, easy to use. Features Keep fresh nutrients and pure coconut flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.
Coconut is the symbol of Hainan, Coconut water nutrient-rich, contains a variety of essential amino acids. It contains arginine, alanine, cystine and serine which contents are higher than milk. Nicepal Coconut Water Powder is selected from Hainan Pollution-free coconut water, made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh coconut water well. Instantly dissolved, easy to use. Features Keep fresh nutrients and pure coconut water flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.
We are a manufacturer of fresh coconut cream spray dried 45-50% fat into powder with the aim to to save space and energy consumption for long term storage. It is highly concentrated and used in variety of foods such as curries, confectionaries, and beverages. Also it is can be used directly or mix into water to produce liquid coconut cream or coconut milk. Packing 1kg/bag, 25kg/bag
Coconut flour is made from fresh coconut meat and 100% natural vegetable plant source, fine powder with fat content of less than 5%. The meat is dried and defatted and then finely ground into a powder very similar in consistency to wheat flour. Coconut flour dietary supplement additionally contains protein and calcium, which is instrumental for human growth. Coconut flour dietary supplement provides a convenient way to supplement our daily intake of these natural fibers and protein. Coconut flour is made from fresh and 100% natural vegetable plant source, fine powder with fat content of less than 5%. Coconut flour low carbohydrate, gluten free, unsweetened, high fiber and high protein functional food. Highest percentage of dietary fiber (48%) crude fiber (13.5 g) ever found tin any flour. coconut flour is gluten-free and hypo-allergenic. It is ideal for those who follow a low carb eating plan. It works well as part of a weight loss program due to its high fiber content and helps provide a feeling of satiety. Good source of protein (23.5 g) than wheat flour. Rich in calcium, iron and vitamin. Coconut flour is very economical due to the high fiber content that increases the yield of your baked food.
Organic coconut flour from Sri Lanka Normally packed as 20 kg bulk bags MOQ is 20 bags Can arrange other packing methods according to the customer request Shelf life is 1 year from date of manufacture NUTRITIONAL FACTS Typical values as Per 100 g Energy 1729 kJ 413 Kcal Protein 18 g Carbohydrate 59 g of which Sugar 7 g Fat 15 g of which Saturated 14 g Unsaturated 1 g Polyunsaturated 0.7 g Monounsaturated 0.3 g Fiber 38 g Sodium 200 mg
Overview - Quick Details : 120 calories/30g ; 18 grams of carbohydrates/30g ; 10 grams of fiber/30g ; 6 grams of protein/30g ; 4 grams of fat/30g ; 6 grams of sugar/30g ; 20% daily value of iron/30g and 100 percent gluten free
What is Coconut Flour? Coconut Flour is not actually flour as we would ideally think. It contains zero grains, zero nuts, and is made completely from pure organically grown Coconuts handpicked from plantations in tropical Sri Lanka. Earth Finest Organic Coconut Flour is made using the pure Coconut meat. The White Coconut meat is scraped out and the milk separated. Once the meat is strained and separated from the Coconuts milk, it is baked at a low temperature to dry and create powdery Flour. The Flour is packed immediately guaranteeing freshness in every pack. Nutritional Content The demand for Organic Coconut Flour is growing as more people discover the many health benefits. In addition to its many uses as a delicious, gluten-free, and healthy alternative to other flours, Coconut Flour is high in fiber, protein and healthy fats and is free from wheat and other grains making it great for Gluten Free diets. Earths Finest Organic Coconut Flour is low in sugar, digestible carbohydrates and calories, and has a low score on the glycemic index. This makes Coconut Flour a favorite amongst paleo dieters, gluten free eaters including those with Celiac Disease or gluten sensitivity, those with digestive problems like leaky gut syndrome, anyone with a nut allergy, those with diabetes, vegetarians and just about everyone else in between. How can you use it? Organic Coconut Flour is a great substitute for normal flour in many recipes, you can use it to coat poultry before frying or in bakes such as cookies, cakes bringing in the Coconut flavour into your cooking. A little bit of Organic Coconut Flour goes a long way and in many recipes you can use less than the required amount of wheat flour and still get great results. Just 2 tablespoons of Organic Coconut Flour delivers 5 grams of fiber, only 8 grams of carbs and has just 60 calories. This makes it ideal for those following a lower calorie weight loss plan or those who are watching carbohydrate intake or looking to increase satiating fiber in their diet
Organic Coconut Flour is rich in dietary fiber and protein content. Coconut Flour is gluten-free and acts as a complementary mixing ingredient for baking. Organic Coconut Flour is produced from Organic Coconut Oil Cake which is crushed and sieved for particle size. It is white in color and has the natural aroma of coconuts.