Essential details Storage Type: Vacuum sealed package stored at room temperature Specification: 1kg Type: Vanilla Beans Manufacturer: Madagascar Ingredients: Natural food flavor Content: vanilla beans Address: Madagascar Instruction for use: Natural food flavor Style: Fresh Cultivation Type: Organic, GMO Maturity: vanilla beans Size (cm): 17 Weight (kg): 1kg Shelf Life: 3 years type: vanilla beans Volume: 1kg vacuum sealed package MOQ: 1kg Shelf life: 3 Years Proper Storage Sample: Samples Supplied Certification: MSDS COA Use: natural food flavor, food, wine, ice cream, bread using Delivery time: 5-7days Product name: vanilla beans
Type : Vanilla Beans Style : Dried Drying Process : dried according to international standard Weight (kg): 10000 by year Shelf Life : 2 Year Place of Origin : Madagascar Brand Name : No brand Name on our products Length : 15 cm or longer (option :10-12cm; 12-14cm; 13 cm or longer) Color : black Moisture content : 33 % Vanillin content : 1.6 to 2.4 % Grade : A Scientific name : Madagascar vanilla beans (Vanilla planifolia / Bourbon) Quality:Gourmet or Pure premium (highest quality)
Vanilla Beans from Papua New Guinea are a high-quality Bourbon vanilla bean. Their fragrance can be described as heavy and well-balanced, with strong notes of chocolate and sweet cream butter and end notes of caramel. Bourbon Vanilla from Papua New Guinea has proven a great choice of vanilla bean for a variety of cooking and baking projects and are especially popular for classic vanilla dishes like pastries and ice cream, and especially fruit-based applications due to pronounced floral notes. VANILLA VARIETIES: BIO BURBOB, TAHITENSIS, PINPOMA
Grade : (a) High Quality Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable Processed Style: Fresh Cultivation Type: Conventional Incoterms : FOB Chennai/Tuticorin or CIF Minimum Order Quantity: 1MT Transport Temp: 8-10 Degrees C Supply Capacity: 2000mts/month
Pleasantly fragrant rich vanilla beans are the pods or fruits obtained from a tropical climbing orchid. Mayans used them to flavor chocolate drink centuries before Spanish first set their foot in Mexico in 1520. This highly prized bean is native to tropical rain forest of Central America and only recently spread to other tropical-regions by Spanish explorers. Botanically the plant is a perennial herbaceous climbing vine belonging to the family of Orchidaceae, in the genus: vanilla. Scientific name:Vanilla planifolia. The vanilla plant has unique growth characteristics. It requires supporting tree or pole to grow in height. A matured vine bears deep trumpet-shaped flowers. The flowers open only for one day and are naturally pollinated either by the Melipona bee or long beaked humming birds. However, in cultivation, they are hand-pollinated and now grown commercially in Madagascar, Indonesia, India, Puerto Rica and West Indies. There exist three main cultivars of vanilla. Among them, Vanilla planifolia is the most sought-after bean worldwide. The other species include Vanilla pompona and Vanilla tahitiensis (grown in Polynesian islands), although the vanillin content of these species is inferior to Vanilla planifolia. Unripe vanilla pods are harvested when they are 5-8 inches long and turn light yellow. They are then blanched briefly in boiling water, sweated and dried under sun over a period of weeks until they turn dark-brown and wrinkled. White crystalline efflorescence which is vanillin, the main essence of vanilla, appears inside in some of the superior quality pods.
Extract grade vanilla beans.
Odor/Normal Colour/Brownis,Black,Shiny The state of the pod/full,oily,flexibel Forieqn Matter/free from foreigh Material Moldy Pods/free from moldy beans shope/Beans Size of whole pods/20,9% Size of piece of pods/Nil Broken & cut of whole pods/Nil Water Content/40,23% Vanilli Countent Dry Basis/3,68% Ash Content Dry Basis/5,12%
Product Details: 1.Odor : Normal , Characteristics as vanilla 2.Color: Black 3.Moisture content: 28.13 4.Vanilla content , dry basis : 2.52 Production Capacity 1.MOQ : 25KG or to be discussed 2.quantity : 300KG/Month Notes 1.FOB : Tanjung Priok Port. Jakarta. Indonesia 2. packaging : packing vacum per 1 kg
Product Details: 1.Odor: Normal , Characteristics as vanilla 2.Color: Black 3.Moisture contene : 31.29 4.Vanilla content , dry basis : 2.52 Production Capacity 1.MOQ : 25KG or to be discussed 2.quantity : 300kg/month Notes: 1.Packaging : packing vacum per 1kg 2.Fob : Tanjung Priok Port. Jakarta .Indonesia
High quality Noire vanilla beans from Madagascar >13cm in length >33% Moisture Content 1.5 to 1.9 Vanilline Originating from Madagascar Price: 300 USD/KG Min order: 100kgs
Premium Noire quality vanilla beans from the farms of the vanilla capital of the world, Madagascar. Our vanilla is over 13 cm in length and has a Vanilline of 1.97%. Moisture: 33% to 19%. We have all types of qualities available. Our rates are cheaper than any other out there.
Cured Uganda vanilla beans 22-25% moisture and 15cm.
Apilo Block Wafer Vanilla 90g Origin : Indonesia Text : Mostly Indonesia, English Qty/Carton : 3 x 10 x 90gr We encourage you to mix a lot of items inside one container. All orders will be quoted on competitive price, handled carefully and shipped as soon as possible.
Description: Papua New Guinea Organic Vanilla. Prime Gourmet. Grade A 18 to 23 cm Color : Dark Brown/ Black 30 to 35% moisture.
Vanilla Beans are the long, greenish-yellow seed pods of the tropical orchid plant, Vanilla planifolia. Before the plant flowers, the pods are picked, unripe, and cured until they re dark brown. The process takes up to six months. To obtain Pure Vanilla Extract, cured Vanilla Beans are steeped in alcohol. Vanilla contains chemicals that are high in flavor and fragrance. Vanilla bean extract is used a flavoring in confectionery and baking. Essential oils extracted from the plant are also used in the perfume industry.
We are an export company located in Madagascar and in Germany. We work closely with our farners in the SAVA part of Madagascar to ensure the quality of our products. We are looking for serious customers and we are also open to any kind of partnership. We can supply black gourmet vanilla, grade A and TK, 14cm+, TK red EU type and US type 13 cm+, in a 25kg box and a very good condition of packaging. We can also supply the length and the humidity level of vanilla which you`d like to. We are committed to provide high quality of vanilla, in a short delivery time and with a reasonable price; The price is negociable according to the quantity of your order (at FOB or CIF level).
Indonesian Vanilla: A Heavenly Aroma with PT Santoso Corp International Indonesia, known for its breathtaking landscapes and rich agricultural heritage, is also home to one of the world's most coveted spices vanilla. At PT Santoso Corp International, we take great pride in being your trusted supplier of premium Indonesian vanilla. In this article, we explore the allure of Indonesian vanilla and why PT Santoso Corp International is your ideal partner for sourcing this heavenly spice. The Enchanting World of Indonesian Vanilla Indonesian vanilla, known for its mesmerizing aroma and delicate flavor, is a true treasure of nature. The lush and tropical climate of Indonesia provides the perfect conditions for vanilla orchids to thrive, resulting in the finest quality beans that are sought after by chefs and food enthusiasts worldwide. Sustainable Sourcing for Unparalleled Quality At PT Santoso Corp International, sustainability and quality go hand in hand. We source our vanilla beans directly from reputable farmers who practice responsible and eco-friendly cultivation methods. This ensures that our vanilla is free from artificial additives and delivers a pure and authentic flavor that embodies the essence of Indonesia. Elevating Culinary Creations with Indonesian Vanilla Indonesian vanilla is a versatile spice that elevates both sweet and savory dishes. Its warm and floral notes complement a wide range of culinary creations, from desserts and beverages to savory dishes like sauces and marinades. With PT Santoso Corp International's vanilla, you can add a touch of indulgence to your culinary masterpieces. Tailored Solutions for Your Business At PT Santoso Corp International, we understand that every business has unique requirements. Thatâ??s why we offer tailored solutions to cater to your specific needs. Whether you need whole vanilla beans, vanilla extract, or customized packaging and labeling, we are committed to delivering a seamless and personalized experience. Global Reach and Timely Deliveries With an extensive distribution network and reliable logistics, PT Santoso Corp International ensures that your vanilla orders reach you on time, no matter where your business is located. Our commitment to prompt deliveries and efficient supply chain management allows you to focus on your business and serve your customers without delay Indonesian vanilla, sourced and provided by PT Santoso Corp International, offers a journey of sensory delight and quality. With a focus on sustainability, versatility, and personalized service, we are your reliable partner in sourcing this heavenly spice. By choosing our Indonesian vanilla, you embrace the essence of Indonesia's bountiful natural resources and enchant your customers with the exquisite flavors of this cherished spice
PLANIFOLIA VANILLA BEANS Length: 16-22 cm Qty: 300 pcs/kg Moisture: 25-30 % Vanillin: 2.0 % Min. Notes: Sweet, Floral, Strong aroma, Moist & Oily. Method: Spectrophotometer Shelf life: 24 Months Origin: North Sumatra, Indonesia Documents: COO, Phytosanitary. Packaging: 1 kg per vacuum pack Payment: 100% L/C at Sight or T/T. MOQ: 1 kg PLANIFOLIA VANILLA BEANS Length: 12-15 cm Qty: 400 pcs/kg Moisture: 25-30 % Vanillin: 2.0 % Min. Notes: Sweet, Floral, Strong aroma, Moist & Oily. Method: Spectrophotometer Shelf life: 24 Months Origin: North Sumatra, Indonesia Documents: COO, Phytosanitary. Packaging: 1 kg per vacuum pack Payment: 100% L/C at Sight or T/T. MOQ: 1 kg PREMIUM GROUND VANILLA Grade: AA Mesh: 20 -120 Color: Shiny brown Moisture: 25-30 % Vanillin: 2.0 % Min. Notes: Sweet, Floral, Strong aroma. Method: Spectrophotometer Shelf life: 24 Months Origin: North Sumatra, Indonesia Documents: COO, Phytosanitary. Packaging: 1 kg per vacuum pack Payment: 100% L/C at Sight or T/T. MOQ: 1 kg
PLANIFOLIA VANILLA BEANS Length: 16-22 cm Qty: 300 pcs/kg Moisture: 25-30 % Vanillin: 2.0 % Min. Notes: Sweet, Floral, Strong aroma, Moist & Oily. Method: Spectrophotometer Shelf life: 24 Months Origin: North Sumatra, Indonesia Documents: COO, Phytosanitary. Packaging: 1 kg per vacuum pack Payment: 100% L/C at Sight or T/T. MOQ: 1 kg PLANIFOLIA VANILLA BEANS Length: 12-15 cm Qty: 400 pcs/kg Moisture: 25-30 % Vanillin: 2.0 % Min. Notes: Sweet, Floral, Strong aroma, Moist & Oily. Method: Spectrophotometer Shelf life: 24 Months Origin: North Sumatra, Indonesia Documents: COO, Phytosanitary. Packaging: 1 kg per vacuum pack Payment: 100% L/C at Sight or T/T. MOQ: 1 kg PREMIUM GROUND VANILLA Grade: AA Mesh: 20 -120 Color: Shiny brown Moisture: 25-30 % Vanillin: 2.0 % Min. Notes: Sweet, Floral, Strong aroma. Method: Spectrophotometer Shelf life: 24 Months Origin: North Sumatra, Indonesia Documents: COO, Phytosanitary. Packaging: 1 kg per vacuum pack Payment: 100% L/C at Sight or T/T. MOQ: 1 kg
Vanlla Bean Planifolia & Tahitian Grade A & Grade B Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans.
