Thai canned sardines in tomato sauce INGREDIENT : Sardines fish 60% , Tomato sauce 37.7% , salt 1.3% , vetgetable oil 1% PACKAGE : 125 g * 50 tins / ctn 2,000 ctns NET WEIGHT / DRAIN WEIGHT : 125 g/75g RAW MATERIAL : Sardines fish SHELF LIFE : 36 months MOQ : 1*20'FCL (about 2,000 ctns) PACKING : Tin(unit) Carton (out ) FLAVOUR : Tomato sauce flavour
Durian flavor has the fragrance of pure durian, fresh and natural. It has a long-lasting fragrance. It can be divided into powder flavor and liquid flavor, which is used to add flavor to food processing products. Durian flavor has a coordinated and stable fragrance, high fidelity, and strong characteristics. Using durian flavor can significantly improve the flavor quality. durian essence and fragrance, and can provide relevant technical guidance to manufacture higher quality and popular durian products. The production and quality of durian essence have reached the standards of food safety production. The following are the relevant characteristics of durian essence Information about durian flavor: Net weight 25KGpiece Shelf life 1 year Storage Please store in a cool, dry and ventilated place. Origin China Add to use Durian essence cannot be eaten directly, it needs to be added to the product Delivery time within 7 days Packing: barreled or canned
- Type: Canned pineapple slices in light syrup Canned pineapple slices in natural juice - Type of pineapple: Queen/ Cayenne/ MD2 - Main ingredients: Pineapple, syrup or juice - Brix: 14-16% - Color: Natural yellow - Taste: Mix of sour and sweet - Condition: New - Net weight: 565gr/ 850gr or as customer's requirement - Packing: 24 cans per carton - Brand: OEM - Shelf-life: 2 years - Storage: In cool and dry place
Product Name -galactosidase CAS No 9031-11-2 EINECS No 232-864-1 Type Food Additives Purity 99% MOQ 25kg Appearance slightly yellow powder Packing 25kg/Drum Storage conditions 20 Application Enzyme preparation. Mainly used in dairy industry. Sample available Shelf life 2 years Our company can provide best price , highest quality and safest delivery. Payment: TT,Western Union Delivery time: 1-3 days Product purity: 99% safest delivery by Fedex ,UPS ,DHL.etc Sample is available for test first
Water pumps, agriculture implements, hand tools, seed planter, seed fertilizer spreader, food processing machines in small scale, coffee peeler, coffee grinder, sugarcane juicer, press, meat grinder, bandsaw, meat chopper, corn and cheese grater, corn crusher, corn thresher, cassava grater, pasta machine, dairy sector, dairy machine, dairy equipment, sprayer, sprayer parts, grase pump, lubricating pump, fuel pump, civil construction, hatchet, pointer, pincer, chemicals, cleaning products, detergent, cachaca, gin, beverage.
We are the Goat Meat Importer from India. We can provide our price & follow packaging method based on the country requirements. We will do our shipments by Air Cargo & Sea Cargo based on our client demand and requirement.
Indonesia is a major exporter of Robusta coffee, offering competitive prices and high-quality beans. The coffee is primarily grown in regions like Sumatra, Java, and Sulawesi, with a consistent supply due to favorable climatic conditions. Robusta from Indonesia is known for its robust flavor profile, making it ideal for blends and instant coffee production. Available in bulk for export, it is typically traded under FOB and CIF terms, ensuring flexible shipping options to meet international demand.
We are Suppliers of a Wide Range of RBD Palm Oil Grades include CP6, CP7, CP8, CP10, CP12, and MINYAKITA. 1L PET BOTTLE X 12 IN A CARTON 2L JERRYCAN X 6 IN A CARTON 3L JERRYCAN X 6 IN A CARTON 4L JERRYCAN X 4 IN A CARTON 5L T2 JERRYCAN X 4 IN A CARTON 5L T3 JERRYCAN X 4 IN A CARTON 18L BIB (BAG IN BOX) 20L BIB (BAG IN BOX) 22L BIB (BAG IN BOX) LAYDOWN 8L JERRYCAN 10L JERRYCAN 18L JERRYCAN 20L T3 JERRYCAN 25L JERRYCAN 15KG TIN 16KG TIN 190KG DRUM FLEXITANK
Coco peat block, husk chip compressed block, husk chips briquettes, cocoa peat compressed briquettes, grow bags, compressed fibre bale, fibre mats, coir and coconut related products, garden & agri related products, food products.
Hydraulic Gear Pump, Hydraulic Vane Pump, Hydraulic Valves, Agriculture Equipments, Areca Plates, Aluminium Foil Covers , Aluminium Food Container, Plastic Food Container. Gear Box.
Foodstuffs; mainly beans, legumes, grains and seeds. grown pesticides and herbicides free, non gmo * also naturally sun dried fruits & nuts, fruits and vegetable powders, unique buckwheat & highmountain (alpine) bee honey, 100% pure natural refreshing fruit drinks & compotes. without any added sugar or preservatives or other rtificial ingredients; no artificial flavor enhancers or colorants * design of packaging materials print, designation in required language(s) * custom stickers design per customers wishes possible * competitive prices, long term contractual cooperation possible * sale of packaging materials (sachets 250 g, 500 g, 1.0 kg, 5 kg bags)..
Processed fish fillets, tiger prawns, blue prawns.
Processed food and beverage products.
SOYA PROTEIN A dietary protein isolated from soybeans that contains isoflavone phytoestrogens. Soy protein isolate has been shown to reduce tumor incidence and growth in some animal studies, possibly by modulating estrogen metabolism, reducing tumor cell proliferation, and inducing tumor cell apoptosis
Canned Lychee in syrup Shape: Whole Packaging: 24 cans/carton Shelf-life: 36 months POL: Hai Phong, Vietnam
Colour Index No. 47005 E Number E 104 Food Colour Name Yellow 13 CAS No. 8004-92-0 Class Quino Phthalone Total Dye Content % (min) 70/78 Loss on Drying at 135 �°C & Sodium Chloride & Sulphates % (max) 30/22 Water Insoluble Matter % (max) 0.2 Ether Extracts % (max) 0.2 Subsidiary Dye % (max) 4.0 Dyes Intermediates % (max) 0.5 Unsulphonated Primary Aromatic Amines % (max) 0.01 Lead (Pb) ppm (max) 10.00 Arsenic (As) ppm (max) 1.00 Mercury (Hg) ppm (max) 1.00 Chromium (Cr) ppm (max) 5.0 Heavy Metal ppm (max) 40.00 Solubility at Room Temperature Water (gm/ltr) 150.00 Glycerine (gm/ltr) 40.00 Propylene Glycon ( gm/ltr) 40.00 Ethanol (95%) (gm/ltr) Trace Stability to Acids Excellent Neutral Excellent Alkaline Weak Baking 205 �°C (400 �°F) Better Light Best Heat Better
Colour Index No 15985 E Number E 110 FD C No Yellow 6 Food Colour Name Yellow 3 CAS No 2783940 Class Monoazo Total Dye Content min 87 Loss on Drying at 135 C Sodium Chloride Sulphates max 13 Water Insoluble Matter max 02 Ether Extracts max 02 Subsidiary Dye max 30 Dyes Intermediates max 05 Unsulphonated Primary Aromatic Amines max 001 Lead Pb ppm max 1000 Arsenic As ppm max 100 Mercury Hg ppm max 100 Chromium Cr ppm max 50 Heavy Metal ppm max 4000 Solubility at Room Temperature Water gmltr 12000 Glycerine gmltr 16000 Propylene Glycon gmltr 2000 Ethanol 95 gmltr Trace Stability to Acids Excellent Neutral Excellent Alkaline Better Baking 205 C 400 F Best Light Better Heat Best
Colour Index No 45430 E Number E 127 FD C No Red 3 Food Colour Name Red 14 CAS No 16423680 Class Xanthine Total Dye Content min 87 Loss on Drying at 135 C Sodium Chloride Sulphates max 13 Water Insoluble Matter max 02 Ether Extracts max 02 Subsidiary Dye max 40 Dyes Intermediates max 04 Unsulphonated Primary Aromatic Amines max 001 Lead Pb ppm max 1000 Arsenic As ppm max 100 Mercury Hg ppm max 100 Chromium Cr ppm max 50 Heavy Metal ppm max 4000 Solubility at Room Temperature Water gmltr 7000 Glycerine gmltr 2000 Propylene Glycon gmltr 5000 Ethanol 95 gmltr 1500 Stability to Acids Very Weak Neutral Excellent Alkaline Good Baking 205 C 400 F Good Light Better Heat Better
Colour Index No 16255 E Number E 124 Food Colour Name Red 7 CAS No 2611827 Class Monoazo Total Dye Content min 82 Loss on Drying at 135 C Sodium Chloride Sulphates max 18 Water Insoluble Matter max 02 Ether Extracts max 02 Subsidiary Dye max 10 Dyes Intermediates max 05 Unsulphonated Primary Aromatic Amines max 001 Lead Pb ppm max 1000 Arsenic As ppm max 100 Mercury Hg ppm max 100 Chromium Cr ppm max 50 Heavy Metal ppm max 4000 Solubility at Room Temperature Water gmltr 14000 Glycerine gmltr 1000 Propylene Glycon gmltr 5000 Ethanol 95 gmltr Trace Stability to Acids Excellent Neutral Excellent Alkaline Good Baking 205 C 400 F Best Light Better Heat Best
Colour Index No. - 16035 E Number - E 129 FD & C No. - Red 40 Food Colour Name - Red 17 CAS No. - 25956-17-6 Class - Monoazo Total Dye Content % (min) - 87 Loss on Drying at 135 �°C & Sodium Chloride & Sulphates % (max) - 13 Water Insoluble Matter % (max) - 0.2 Ether Extracts % (max) - 0.2 Subsidiary Dye % (max) - 3.0 Dyes Intermediates % (max) - 0.5 Unsulphonated Primary Aromatic Amines % (max) - 0.01 Lead (Pb) ppm (max) - 10.00 Arsenic (As) ppm (max) - 1.00 Mercury (Hg) ppm (max) - 1.00 Chromium (Cr) ppm (max) - 5.0 Heavy Metal ppm (max) - 40.00 Solubility at Room Temperature Water (gm/ltr) - 220.00 Glycerine (gm/ltr) - 30.00 Propylene Glycon ( gm/ltr) - 15.00 Ethanol (95%) (gm/ltr) - Trace Stability to Acids - Excellent Neutral - Excellent Alkaline - Better Baking 205 C (400 F) - Better Light - Best Heat - Best
