"THE SECRET IS OUT"
"No More Heart Disease"
How Nitric Oxide Can Prevent or even Reverse Heart Disease & Stroke.
The NUMBER ONE contributing factor for Stroke & Heart Attacks is High Blood Pressure.
High Blood Pressure is usually treated by medication that typically have side effects like Lack of Energy, Drowsiness, Weakness, Leg Cramps, Insomnia and Dizziness, to name a few.
What if there is a Natural Way to treat High Blood Pressure and other cardiovascular diseases without Side Effects?
Well there is a way, it is called Nitric Oxide Therapy!!
Chances are you know someone who is suffering from a cardiovascular disease such as:
* High Blood Pressure
* Stroke
* Cholesterol Concerns
* Heart Attack
* Complication s from Diabetes
* Pain or Numbness in Legs
* Poor Circulation
* Alzheimer's Disease (Stage 3 Diabetes)
* Erectile Dysfunction (ED)
The Alarming Statistics
. 1 is every 3 persons have a cardio problem
. 8.6 million women will die this year from a cardio problem
. Every 40 seconds someone has a stroke
. Every 3 minutes a death occur from a stroke
. Heart disease is the #1 killer among women, taking more lives than all forms of cancer
. Cardiovascular disease claims more lives that cancer, respiratory diseases accidents & diabetes combined
. 90 percent of impotency is related to a vascular insufficiency
Naturally Lower your Blood Pressure in 90 Days!!
Used as a nutritional additive, it can improve the nutritional value of products, enhance the quality of products (especially applied to bread crust), and extend the freshness life of pet food and animal feed.
Product characteristics:
1. Select soybean raw materials according to food grade standards
2. The production process is unique. The net protein content of the product is increased, the digestibility of amino acids of the whole protein is improved, the soluble sugar is removed, the harm of various anti-nutritional factors is reduced, and the influence of the Maillard reaction on the utilization efficiency of lysine in the process of soybean heating is reduced
3. High nutritional value. High protein digestibility (similar to skim milk powder); High amino acid content and balanced composition (ideal plant protein raw material). Very low levels of anti-nutritional factors (tested according to EU standards); PH, neutral taste (added to feed, no adverse effects on the intestines of young animals).
4. Does not contain any chemical additives
5. Granulation performance, good fluidity
6. Storage resistance, long storage time
feiyuml(at)163.com
Used as a nutritional additive, it can improve the nutritional value of products, enhance the quality of products (especially applied to bread crust), and extend the freshness life of pet food and animal feed.
Product characteristics:
1. Select soybean raw materials according to food grade standards
2. The production process is unique. The net protein content of the product is increased, the digestibility of amino acids of the whole protein is improved, the soluble sugar is removed, the harm of various anti-nutritional factors is reduced, and the influence of the Maillard reaction on the utilization efficiency of lysine in the process of soybean heating is reduced
3. High nutritional value. High protein digestibility (similar to skim milk powder); High amino acid content and balanced composition (ideal plant protein raw material). Very low levels of anti-nutritional factors (tested according to EU standards); PH, neutral taste (added to feed, no adverse effects on the intestines of young animals).
4. Does not contain any chemical additives
5. Granulation performance, good fluidity
6. Storage resistance, long storage time
feiyuml(at)163.com
1. Raw Materials:
low-temperature soybean flakes ( Soya White Flake )
2. Products:
food grade or feed grade soybean protein concentrate (SPC)
3. Applications
3.1 Food grade SPC is usually used as additives of flour-made food and meat products. It is also applied for production of health care products, which contain about 70 percent protein.
3.2 Feed grade SPC is applied as feed additives in particular, which are put in fodders for baby pigs, aquatic livestock, calves or pets.
4. Process Description
In our production line, edible alcohol is used to extract and separate water-soluble components (mainly soluble sugars) from low-temperature soybean flakes. The resulting soybean product will be extruded, smashed, desolventized, dried and superfinely milled, thus obtaining soybean protein concentrate. The whole production process won`t generate water pollution and air pollution, which is environmental friendly.
1. Raw Materials:
low-temperature soybean flakes ( Soya White Flake )
2. Products:
food grade or feed grade soybean protein concentrate (SPC)
3. Applications
3.1 Food grade SPC is usually used as additives of flour-made food and meat products. It is also applied for production of health care products, which contain about 70 percent protein.
3.2 Feed grade SPC is applied as feed additives in particular, which are put in fodders for baby pigs, aquatic livestock, calves or pets.
4. Process Description
In our production line, edible alcohol is used to extract and separate water-soluble components (mainly soluble sugars) from low-temperature soybean flakes. The resulting soybean product will be extruded, smashed, desolventized, dried and superfinely milled, thus obtaining soybean protein concentrate. The whole production process won`t generate water pollution and air pollution, which is environmental friendly.
We offer a wide range of Natural Food Colours in Powder as well as Liquid Forms which have greater stability and specific application assistance.
We bring all our products straight from the fields by the farmers. We process and manufacture our excellent range of products within our high teach manufacturing unit. This certifies complete hygiene in production.
We are leading in manufacturing and exporting Natural Food colours. Natural Food Colours, popularly known as Edible Colours is used in wide range of applications and since it is used for consumption it plays a crucial role in terms of quality and packaging.
These colours are carefully extracted from plants, fruits and vegetables under strict conditions that assure the supreme quality of the final product. Our Natural Food Colours find applications in various edible product categories
Our supplier has 65 years of experience of the production and export of canned sweet corns to more than 19 countries. They have the following quality Certificates; "Halal Certificate", "BRC Global Standarts Certificate", ISO 9001and ISO 22000 Certificates, "FDA Food Safety" Certificate.
PRODUCT DETAILS :
Country of Origin : Turkey
Payment Terms : 35% advance payment with the order confirmation and before shipping, the invoice must be paid in full
Delivery Terms : FOB Ambarli Port / Istanbul
MOQ : 1x40 Feet Container OR 2x20 Feet Containers
Shipment Time : It will be informed of the exact day after the order confirmation but please consider it will be 30-35 calendar days.
Brand Name : Brand Name of our supplier will be indicated in every can
Available Packaging Types :
- Gross 220 Gr Tins,
- Gross 3.000 Gr Tins
Baked beans provide fiber and plant-based protein. They're also a good source of thiamine, zinc, and selenium, which support energy production, immune function, and thyroid health, respectively.
with best price & quality
PAYMENT TERMS : CASH , T/T , L/C
Tartrazine
Sunset Yellow fcf
Carmoisine
Ponceau 4R
Amaranth
Allura Red
Chocolate Brown ht
Quinoline yellow ws
Brilliant blue fcf
Indigi Carmine
Erythorsine
Patent Blue V
Red 2G S
Black Pn
- 3 Stages available
- Stage 1 - Infant formula (suitable for infants aged 0 - 12 months)
- Stage 2 - Follow-on formula (suitable for infants aged from 6 - 12 months)
- Stage 3 - Toddler formula (suitable for infants aged from 12 - 36 months)
- Private label / Bespoke available
- 800g can
- Price USD$14.00 per can
- 6 cans per shipper
- MOQ 1,045 ctns / 6,270 cans (20' FCL) per stage
- Shipping CIF
- Terms LC or TT
- Specifications avaliable on request
- Bulk bags available
Please email me for further details and specifications.
Product features: The spianata is a very popular salami in the culinary tradition. The salami is made with ground pork with a
wide weave, in order to acquire the characteristic aspect that the lard is coarsely cut. Salt, spices and 100% Calabrian chilli pepper
are added to the mixture. The meat is then inserted into the intestine and pressed to give it the typical narrow and, precisely,
flattened appearance.
It is filled with goat milk colostrum protein, and it is characterized by containing oat crunch balls in the protein shake.
Please also note that the strawberry flavor contains freeze-dried strawberries, and the chocolate flavor contains crispy balls and protein chocolate balls.
* Chocolate Flavor
Protein 10,000mg, 17 grain powder, low molecular weight collagen, lactic acid bacteria blend, hyaluronic acid, protein chocolate ball, protein crispy ball, 0kcal stevia sweetened with protein balls, chocolate flavor with deep and rich chocolate
* Strawberry Yogurt Flavor
Protein 9,000mg, 17 grain mixed powder, low molecular weight collagen, lactic acid bacteria mixture, hyaluronic acid,
Strawberry Yogurt Flavor with Danish Strawberry Yogurt with Freeze-Dried Strawberries and Protein Crispy Balls
* Grain Latte Flavor
Contains 9,000mg of protein, 17 grains mixed powder, low molecular weight collagen, lactic acid bacteria mixture, hyaluronic acid, oat crunch ball, and protein crispy ball. Grain latte flavor that you can enjoy deliciously without objection
* Characteristic
It has a higher protein content than regular milk and is filled with goat milk colostrum protein, which has a similar composition to breast milk.
You can experience high protein by using colostrum milked within 24 hours.
Usually, protein shake tastes better when eaten with milk rather than water, so I ate it with milk even if I was worried about calories.
OO protein is a good protein shake because whey powder is added, so you can eat it deliciously even with just water, so people on a diet can eat it deliciously without worrying about calories
In addition, it is 300 times sweeter than sugar, but has no calories. Using stevia extracted from Nahan and stevia, which is in the spotlight as a natural sweetener, when you see that an average meal is 700kcal, this product reduces 581kcal by 119kcal. It is good that (?) does not cost.
If you eat protein shake while on a diet, it is a bit disappointing because it doesn't feel chewy, but each flavor contains a crispy ball, protein chocolate ball, freeze-dried strawberry, and oat crunch ball, which adds a feeling of fullness to the bite and adds to the feeling of eating something.
* How to consume
Take 30g (about 2 spoons) once a day with 100~120ml of water and shake well before consumption.
I whipped it around with a muddler.
After stirring a few times, it dissolves well even in cold water without clumping.
* Diet shake diet management tips
For intensive care for 2 weeks, drink twice a day in the morning and evening, and take 1/2 the amount of regular meals at lunch.
For 4-week management, eat regular meals for breakfast and lunch, but take 1/2 of your usual amount, and drink a shake in the evening.
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