Sun Dried Lemon Keywords to be used: (Noomi, Loomi, black lime, black lemon, dried lime, dry lemon) Botanical name: Citrus Limonum Family: Rutaceae HS Code: 080550 Origin: Egypt Size: min 2.50 cm Packing: 20 kg pp bags The way of drying sun-dried Lemon The yellow dried Lemon is dried by the strong sunshine for a long time all day, especially in the summer season, it is spread on the hot sand and should be flipped over from time to time to be sure that all lemon has been dried in a good way. Attractive benefits of Dried Lemon: 1) dried lemon helps to prevent various heart diseases, because of the benefits of black lemons on the heart muscle, and its ability to regulate blood pumping also doctors advice using it as a treatment for heart palpitations. 2) it helps in expelling harmful bacteria from the digestive system and collects the accumulated waste and toxins in various parts of the body and expels them outside. 3) although it has the ability to get the appetite it also is used in diet and to lose fat because it contains Vitamins and minerals which help to lose fat and calories 4) it is very useful for women after delivery because it gives her many Vitamins and nutritional elements which she lost during the pregnancy and after the delivery, so the dried limes can enhance the immune system and saves her from inactivity, fatigue, exhaustion, and increases her activity and vitality, which helps her to take care of her child better. 5) it contributes to the disposal of water which is in the body and existed especially in the lower limbs and abdomen, and causes swelling in these areas, in addition to the difficulty in mobility and movement.
Product name: Garlic Powder Botanical name: Allium sativum Family: Allioideae HS Code: 071290 Origin: Egypt What is garlic? Garlic is one of the most useful plants in the onion genus. Its genus includes onion, shallot, leek, chive, and Chinese onion. It has been very well-known by Ancient Egyptians since old times. The garlic plant has been used as a food flavoring and as a Medicine instead. CONTACT THE EXPERT NOW 24/7 NO BROKERS PLS
Product name: Black Dry Lemon Botanical name: Citrus Limonum Family: Rutaceae Packing: 20 kg bags Origin: Egypt Color: Black Form: whole Lemon Available: all the year Cultivation: Conventional HS Code: 08054000 Description: Although dried lime lost its water it keeps all the important contents like B group Vitamins, especially Vitamin C, amino acids, and traces of minerals such as calcium, iron, magnesium, phosphorus, and potassium Besides all these advantages it has also better taste than Lemon because it less sour. Black Lemon Dry Method: Black Lemon: The black lemon is dried in an electric oven after the step of sun drying so it has been put in huge electric ovens after that, we put it again under the sun to get rid of the humidity of the oven, and the Black Lemon is sorted by specific trained labor. Uses: Dried Limes are used in many countries in their cooking to add a sour taste for example in Persia the people use dried lime in soups and stews also across the Persian Gulf they use it with fish but in Iraq noomi basra has been used in almost all dishes and meals also they add it to warm drinks like Hamidh. The dried Limes are a traditionally important ingredient that is used as a powder in Persian Gulf Baharat which is added to Kabsa The benefits of dried limes: 1) it is very useful for women after delivery because it gives her many Vitamins and nutritional elements that they lost during the pregnancy and after the delivery so the dried limes can enhance their immune system, and save them from inactivity, fatigue, exhaustion, and increases her activity and vitality, which helps her to take care of her child better. 2) it contributes to the disposal of water that is in the body and exists especially in the lower limbs and abdomen and causes swelling in these areas, in addition to the difficulty in mobility and movement. CONTACT US NOW 24/7 NO BROKERS PLS
Name: Garlic Garlic Powder Botanical name: Allium sativum Family: Allioideae HS Code: 071290 Description: Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. With a history of several thousand years of human consumption and use, garlic is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide. It was known to Ancient Egyptians and has been used as a food flavoring and traditional medicine. CONTACT NOW THE EXPERT NOW 24/7
Product name Onion Powder Family Amaryllidaceae Botanical name Allium cepa Form Chopped Granules Kibbled Minced Rings Powder Origin Egypt Color White HS Code 0712200000 Cultivation Common What is the history of the Onion Old records didnt define the native region of cultivating onions due to the extinction of wild onions and using of onions in many places including East and West Asia Most archaeologists botanists and food historians have referred to central Asia or Persia is the first region for cultivating onions The onion may have been used in many places simultaneously It has been used for seasoning food for thousands of years in Egypt CONTACT THE SPECIALIST NOW 247 NO BROKERS PLS
SEED OF SPINACH Botanical name: Spinacia oleracea Family: Amaranthaceae Hs Code: 12099100 Origin: EGYPT Germination: 70% min Quality: 95% min Certificates: ISTA, Phytosanitary certificate. Packing: 20 kg pp bags CONTACT THE SPECIALIST
Dried Oven Lemon / Egyptian Dry Black Lemon Botanical name: Citrus Limonum Family: Rutaceae Packing: 20 kg bags Origin: Egypt Color: Black Form: whole Lemon Available: all the year Cultivation: Conventional HS Code: 08054000
Whole Dry Lemon / Egyptian Dry Black Lemon Botanical name: Citrus Limonum Family: Rutaceae Packing: 20 kg bags Origin: Egypt Color: Black Form: whole Lemon Available: all the year Cultivation: Conventional HS Code: 08054000
Radish Seeds Botanical name: Raphanus raphanistrum subsp. Sativus seeds Family: Brassicaceae Hs Code: 1209910000 Origin: Egypt Packing: 25 kg pp bags Quality: Sortex 99% Germination: 80% min Certificate: ISTA Do the Ancient Egyptians use the Radish? 1) the Ancient Egyptians used radishes a lot. They used its oil as a treatment for gallstones. 2) Ancient Egyptians used radishes to protect themselves from the disease of Alplagra (Scorpio). 3) Archaeologists have found two plants of radish at a cemetery in Cahun (2000-1790) BC. 4) Herodotus said that the builders of the Great Pyramid in Giza were eating radishes (Radish, Radish seeds, radish plants). to know more pls contact us Now
Spinach Seeds Botanical name: Spinacia oleracea Family: Amaranthaceae Hs Code: 12099100 Origin: EGYPT Germination: 80% min Quality: 98% min Certificates: ISTA, Phytosanitary certificate. Packing: 20 kg pp bags Back to nature: the Ancient Egyptian and spinach (Spinach seeds, Spinach plant, spinach leaves): In general, vegetables were considered the main food for the poor s in old Egypt. The Ancient Egyptians grew vegetables in their private gardens at home. Whereas they thought that vegetables are healthy, spinach (Spinach seeds, Spinach plant, spinach leaves) was their preferable food.
Product Description : Yams are tropical tuber crops. They are mainly cylindrical in shape, with rounded ends. The bark is mostly light brown when harvested and darkens during storage. They are a major staple in Nigeria. There are many varieties of yams but the most common are white yam (which is also referred to as the sweet yam), the yellow yam and the water yam. Yams are mostly popular because they are used to prepare a wide variety of quick recipes. Price of product ( USD price or FOB price) : Sold in pallets at the rate of USD130-150 per pallet. (a pallet contains about 40 tubers and it weighs about 25kg each ). Therefore the export price per tuber is USD3.25-3.75 FOB Lagos. Product origin : Nigeria Key Specifications/Special Features : Diameter- 3.5-4.5cm Length- 15-40cm No hair (No fibers) No fingers (branches) Very smooth body with no sand (if at all it should be very minimal) No injury (if at all it should be very minimal) Not too big (enough for a family to eat at once)
Style Fresh Product Type West Africa Fresh Yam Color White Part Agriculture Cultivation Type Common/Organic Maturity 100% Size (cm) 25 Certification HACCP ISO Place of Origin Ghana Type Fresh Yam Product: Fresh yam Size:A) Diameter: 3.5cm up; Length: 35cm up. B) Dimeter: 4.0cm up; Length: 40cm up. Quality Standard:Shiny yellow color, plump, clean, smooth, no pest, no rooten signs. Grade A Package: Outer package: 10kgs capacity carton or plastic box; Inner package: Individual vacuum plastic bag or individual foam mesh bag; Or according to customersâ?? requirements. Stow:20-25mts/40' container according to different package MOQ: Any quantity can be mixed with other products Supplying Period: All year round About Elephant Foot yam Net Weight 40 lbs
Frozen peeled Yams - Specifications Units per item 5-6 pieces in each kilogram package Packaging details 1kg pack in a 10kg box Style Frozen Composition Organic Current export market Worldwide Usage Human consumption
Pumpkin is the symbol of fall. This humble vegetable is packed with health benefits for its high content of vitamin A, C, E, folate, iron, magnesium, dietary fiber, potassium, copper and phosphorus. Pumpkin powder is made from ripe orange pumpkins that are dried and ground to a fine powder. For its natural health nutrition, pumpkin powder is widely used in functional foods, beverages, culinary, or as pharmaceutical raw materials. It is also a rich source of exfoliating enzymes, antioxidants, beta-carotene, and vitamins and minerals that are beneficial.
Specifications - White Onion Powder Color ??White Size - 80- 100 mesh (Powder) Quality- A Grade Packing -20/25 kg double layer PP Bag with outer Corrugated box Or Customized Physical Analysis Moisture content -4/5 % (± 0.5 %) max Hot water insoluble -20 % (± 1 %) max Ash content -3 % (± 0.4 %) max Acid insoluble ash -0.5% (± 0.05 %) max Major defects- 1% (± 0.05 %) max Foreign matter -NIL Microbiological analysis Total Plate Count
Broccoli Seeds
Our sunflower oil are selected light yellow seeds, light flavor and aroma, perfectly suited to today, especially suitable for use in cold sauces and seasonings, making it ideal for light diet consumption, healthy and balanced. REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES Appearance: No residue at 40 deg. C Cold test: Min.48 hours at 0 deg. C Color: Max.1.2 red, Lovibond tintometer 5/20 inch Refractive index: 1.465-1.475 at 40 deg. C Density: 0.91-0.92 g/cm3 at 20 deg. C Volatile matter: Max.0.07 % at 105 deg. C Taste: Excellent Odor: None - not sensed CHEMICAL SPECIFICATIONS %free fatty acids (ffa): Max 0.1 % ash (*): Max.0.05 Saponification value: 190.32 koh/g. Of oil Iodine value: 134.13 (wijs-hanus method) Peroxide: 0.2 meq/KG. Of oil % soap: 0.0005 % unsaponifiable matter: Max.0.12 Impurities: None % saturated fat(-ty acids): 8-12 % unsaturated fat(-ty acids): 87-91 Feeding energy: 900kcal Iron: < 0.02 mg/lt FATTY ACID COMPOSITION C14:0: 0.06 C16:0: 5.77 C18:0: 4.1 C18:1: 27.3 C18:2: 59.2 C20:0: 0.27 C18:3: 0.25 Types of Oil available: -Refined Corn Oil -Refined Sunflower Oil -Refined Soybean Oil -Refined Canola Oil -Refined Cottonseed Oil -Refined Peanut Oil
Our range of frozen vegetables includes a variety of highquality nutritious vegetables that are harvested at their peak ripeness and quickly frozen to lock in their freshness flavor and nutritional value Perfect for adding convenience and health benefits to your meals our frozen vegetables are available in a variety of options to suit all culinary needs Quality Sourced from trusted farms ensuring premium quality Preservation Flashfrozen to retain maximum nutrients texture and taste Convenience Prewashed precut and ready to use reducing preparation time Packaging Available in various sizes eg 400g 1kg 2kg can be customized Nutritional Benefits Rich in essential vitamins and minerals such as vitamins A C K and folate as well as fiber and antioxidants Storage Instructions Keep frozen at 18C 0F or below Do not refreeze once thawed Health Safety No added preservatives or artificial colors Pesticidefree and chemicalfree Regularly tested for quality and safety Packaging Options Standard retail packaging Bulk packaging for the food service industry
Frozen Peeled Cassava - Specifications Units per item 4-6 pieces in each kilogram package Packaging details 1kg pack in a 10kg box Production process Peeling, freezing and vacuum sealed Farming style Open farm land Shelf life 2 years Size Customized
Frozen peeled sweet Potatoes - Specification Units per item 4-7 pieces in each kilogram package Packaging details 1kg pack in a 10kg box Style Frozen Composition Organic Current export market Worldwide Usage Human consumption
