Pasteurized liquid eggs.
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Poultry Broiler Breeder.
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Civet musk.
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Live animals and animal products, livestock.Logistics
Frozen Chicken Wings/Paws/Feet
We are producers of Certified halal frozen chicken products .Our product packaging is versatile and unique which prevents the products from going bad by serving well for storage purposes. We have built efficient cold storage units in our factories, where we store our processed meat until shipment time.Our facilities are certified to meet food safety and quality standards along with being a halal producer of chicken products. We can supply various Frozen Chicken cuts such as; 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken Paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quatars 8. frozen chicken wings and all other Chicken parts. Specifications: - (HALAL hand slaughter Chicken griller by Islamic tradition.) - MOISTURE 2% 3- VALID FOR MUSLIM CONSUMPTION - well cleaned and fresh - no bruise - no broken bones (less than 0%) - no black flaw - no amount of moisture (less than 3%) - white skin - no broken bones - outer yellow skin off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - No Broken bones, Dry, -The humidity of less than 5%, - Frozen and fresh 100%, We provide quality Grade A chicken products and reasonable prices.
Frozen chicken leg
We manufacture, export and supply the best quality Frozen Chicken Feet in affordable prices. Frozen Chicken Feet is processed following the strict regulations of hygiene. Frozen Chicken Feet is offered by us is halal chicken without giblets. It is packed carefully so that it does not get spoiled.
We are supplier of frozen pork meat Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In carton of 20kg, 5000gX4 boxes each. Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four piecse: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each.
We offer you premium services, factory produce, specified quality, clean packaging, caution loading into shipping containers with high effectivity and efficiency on delivery time. - Certified Halal Frozen Chicken & Parts - Free Range Grade A - High Food Safety and Quality System - No Added Growth Hormones or Antibiotics - Moderate Pricing - Possibility to Print Desired Label and Logo - Limited Domestic Demand - Quick Processing of your Order - High Stock - High Customer Satisf
Frozen Chicken Feets/ Paws Freezing Type - BQF Country of origin - france Grade - A or A&B MIX Average weight - Feet 35-55g, Paw: 30-45g Packing - Polyblock and then in carton Storage temp. - -18 C Approved for - HK, Vietnam, EU Countries Shelf life - 12 months
Product: Frozen Pork Meat Specifications Pork Meat Boneless, skinless, or bone-in skinless Pork Meat Features: 1) Fresh quality and well frozen 2) VL 95%, 5% moisture Inner packing:Polybag, Outer packing:Carton PORK ITEMS: Pork neck, shouler, loin, leg , belly , carcass Packaging: - As per buyer request. Port of loading: Durban Port South Africa, or port of Cape Town. The minimum Quantity order: 100 MT Supply Ability: 30,000 MTs a month not more but before that quantity, we have to be on a monthly contract.
