Corn starch, referred to as corn flour, is a carbohydrateextracted from the endosperm of corn. This white powdery substance isused for many culinary, household, and industrial purposes. In thekitchen, cornstarch is most often used as a thickening agent for sauces, gravies, glazes, soups, casseroles, pies, and other desserts.
Corn starch.
Corn Starch.
Corn Starch.
Corn starch.
Corn starch.Transportation and shipping
Native Corn Starch.
Starch Like Corn Starch..
Corn starch & gelatin.
Fresh or dried herbs and vegetables, ginger, basil, peppers.
Native corn starch.
Arabic gum, frakincense, myrrh and starch.
Arabic gum, frakincense, myrrh and starch.
Corn starch, sorbitol, beef gelatin.
Caustic Soda, Corn Starch And Processed Food.
Dates, Fresh Dates, Dried Dates, Kabkab, Zahidi, Zahedi, Shahani, Mazafati, Mozafati, Starch, Corn Starch, Maize Starch, Gluten, Pre Gelatinization Starch, Potato Starch, Modified Starch, Glucose, Pre Gelatinized Starch, Sweeteners,.
Corn starch, glucose, calcium carbonate, diapers, bakery ingredients, tomato paste.Clearing agent, shipping, trading agent
Tahini, granulated sugar, chocolates, chickpeas, flour, mozzarella, tahini, exra virgin olive oil, fresh olives, cheese, pizza flour, pasta sauces, chocolates, coffee & professional kitchen equipment.
Fresh Vegetables Like Potato, Onion, Ginger, Garlic, Fruits, Wheat, Wheat Flour, Corn, Corn Starch, Corn Flour.
Raw crystal quartz stone, carton waste, table salt , mineral water, corn starch and cardboard cups, natural wood charcoal.