Soya Lecithin liquid A natural phospholipid from soybean, Liquid Soy Lecithin is an emulsifying agent that helps fat and water stay together. It is often added to foods, such as chocolate, cheese, margarine, and salad dressing. It has health benefits such as reducing cholesterol level. Specification: Acetone Insoluble: Min 60% Hexane Insoluble: Max 0.3% Moisture : Max 1.0% Peroxide : Max 5.0% Acid Value : Max 30mg or units Viscosity : Max 150 poise Color : Light/ Brown Packing: 200kgs In MS AND HDPE Drums, IBC tanks and ISO Tanks as per buyer requirement.
Ready to eat chicken with betutu seasoning (famous Indonesian dish). Skinned fillet. Less salt. No preservative, no coloring, no msg, no flavoring Glass jar 180 gr. 9 x 6.5 cm MOQ 2 CBM = 512 carton = 3,072 pcs
Ready to eat chicken with cabe ijo seasoning (famous Indonesian dish). Skinned fillet. Less salt. No preservative, no coloring, no msg, no flavoring Glass jar 180 gr. 9 x 6.5 cm MOQ 2 CBM = 512 carton = 3,072 pcs
The famous Royal Egyptian Molokhyah the best quality in the world Sold dried and packed
It is very Popular dish in India.Only adding hot water your pav bhaji is ready within 5 minutes. 1.100% Natural 2.Oil Free 3.No Preservative 4.No MSG
It is Very Popular Dish in India.Only Adding hot water your dal makhani is ready within 5 minutes. 1.No Preservative 2.100% Natural 3.Oil Free 4.No MSG
It is very Popular dish in India.Only Adding hot water your Paneer Bhurji is ready within 5 minutes. 1.100% Natural 2.Oil Free 3.No Preservative 4.No MSG
It is very Popular dish in India.Only adding hot water your pav bhaji is ready within 5 minutes. 1.100% Natural 2.Oil Free 3.No Preservative 4.No MSG
Easy to Cook Food Dum Biryani is a Easy 3 Step preparation to your delicacy. Easy to Cook Food - Hyderabadi Dum Biryani is the outcome of our rich experience in the field. It gives a perfect taste of selected spices and specially selected Biryani Rice that leaves its fragrance in your memories. Pack includes: 1. Biryani Rice (Selected and Semi processed with Spices and Condiments) 2. Biryani Gravy Masala (To be added with approx. 300gm to 400gm Vegetables (OR with Non Veg of 300gm to 400 gm) 3. Biryani Seasoning (To give you Alluring and Lingering Aroma of Authentic Dum Biryani.)
Hyderabadi Dum Biryani is a form of biryani, from Hyderabad, India. Traditionally Dum Biryani is prepared by sealing in the ingredients while cooking is referred to as DUM, meaning 'air-cooked' or 'baked'. Easy to Cook Food Dum Biryani is a Easy 3 Step preparation to your delicacy. Easy to Cook Food - Hyderabadi Dum Biryani is the outcome of our rich experience in the field. It gives a perfect taste of selected spices and specially selected Biryani Rice that leaves its fragrance in your memories. Pack includes: 1. Biryani Rice (Selected and Semi processed with Spices and Condiments) 2. Biryani Gravy Masala (To be added with approx. 300gm to 400gm Vegetables (OR with Non Veg of 300gm to 400 gm) 3. Biryani Seasoning (To give you Alluring and Lingering Aroma of Authentic Dum Biryani.)
Description: * The MEG-PG is the product that improved the antioxidant effects by blending the lactobacillus culture fluid and the organic acid on the basis of the green tea and garlic extracts known for superb antioxidant effects. * Supplied to various food manufacturers Features: * Expands the bacterial control spectrum and remarkably improves the control power against micotic germs * Types of foods to which the product is applicable are extended for the improved antibacterial power and product features * No restriction in exporting the product here of or the food with this product is applied to * No requirement for special process in addition but applicable by adding it as it is
Description: * Superb antioxidant effects by Scutellaria baicalensis, Glycyrrhiza glabra and so forth.Its antioxidant effect extends preservation and distribution terms * Its safety has been proved being commercially used for more than a decade as a natural food preservative in domestic market Features: * Easy to be blended with the materials used for foods as it is liquid * Superb antioxidant effects against food microbes including bacterium, yeast and the like * When prescribed as recommended, no organoleptic influence but applicable to all types of foods in general * Superbly stable against heat and chemical reactions
Do you know what is RUTF? RUTF is ready to use therapeutic food specially designed for malnourished children in the world. Vectornate offers a peanut-based paste food product, composed of energy-dense nutrients needed for treating malnutrition
Sunflower Lecithin (crude, purified, liquid, powder)
Soy Lecithin crude, GMO, food grade
Aloo Kulcha is a delicious, flavor-packed Indian bread, which is stuffed with a tasty, mildly-tangy potato mixture. A sprinkling of black sesame seeds and chopped corriender on the rolled dough boosts the aroma and flavor of the aloo kulcha manifold. INGREDIENTS Whole Wheat Flour, Maida, Baking Soda, Curd, Oil or Ghee, Sugar, Salt, Potatoes, Coriander Leaves, Green Chillies, Butter, Sesame Seeds.
Mushroom Puffs are a quick and easy appetizer that your friends and family will love. One online reviewer says, "Very tasty and easy to make!!". Mushroom Puff Pastry Appetizers, a fast and easy finger food that will be gone in minutes. The perfect Bite Size Appetizer for family dinners or get togethers. Its rich and delicious and filled with the best of everything. From Italian Sausages, to Peas and Mushrooms to a fast and easy Homemade White Sauce. INGREDIENTS Puff Pastry, Mashrooms, Mozzarella Cheese, Onion, Garlic, Olive Oil, Mayonnaise, Salt, Black Pepper, Parmesan Cheese.
Ladi Pav is one of the most famous indigenous breads of india, especially as part of its street food repertoire. Made with a dough of whole wheat flour enhance with yeast, These breads have a special texture and rich taste, which make it a perfect match for spicy subzis and potato bhaji. INGREDIENTS Whole Wheat Flour, Water, Sugar, Yeast, Edible Vegetable Oil (Palm and Cotton Seed Oil), Edible Common Salt, Wheat Gluten, Permitted Class II Preservative (E282), Permitted Emulsifiers (481), Dough Improvres (E1100), Antioxidant (300).
Aloo Kulcha is a delicious, flavor-packed Indian bread, which is stuffed with a tasty, mildly-tangy potato mixture. A sprinkling of black sesame seeds and chopped corriender on the rolled dough boosts the aroma and flavor of the aloo kulcha manifold. INGREDIENTS Whole Wheat Flour, Maida, Baking Soda, Curd, Oil or Ghee, Sugar, Salt, Potatoes, Coriander Leaves, Green Chillies, Butter, Sesame Seeds.
Generally, Kulchas are served during breakfast or lunch as a flat bread with the choice of punjabi curries. particularly the combination of channa masala or spicy chole masala (chickpea curry) and kulcha recipe is extremely popular in whole north india. having said that it also tastes great with other paneer recipes or paneer sabzis. i personally love it with the simple aloo gobi masala and i typically prepare it for my weekend lunch. my personal favourite is aloo kulcha recipe, however my husbands favourite is paneer kulcha naan. INGREDIENTS Whole Wheat Flour, Maida, Baking Soda, Curd, Oil or Ghee, Sugar, Salt, Paneer, Coriander Leaves, Green Chillies, Butter, Sesame Seeds.
