Soya Lecithin liquid A natural phospholipid from soybean, Liquid Soy Lecithin is an emulsifying agent that helps fat and water stay together. It is often added to foods, such as chocolate, cheese, margarine, and salad dressing. It has health benefits such as reducing cholesterol level. Specification: Acetone Insoluble: Min 60% Hexane Insoluble: Max 0.3% Moisture : Max 1.0% Peroxide : Max 5.0% Acid Value : Max 30mg or units Viscosity : Max 150 poise Color : Light/ Brown Packing: 200kgs In MS AND HDPE Drums, IBC tanks and ISO Tanks as per buyer requirement.
