Skimmed milk powder- In stock - 100 MT Shipping capability - 500 MT per month of high pure grade Flavour- Light cream colour clean Texture - Free flowing Protein - 34- 36 Moisture - 3.0 - 3.4 % Insolubility index - < 0.2 ml Scorched particles - NIL Acidity - 13.5- 14 ml
Skimmed Milk Powder of India's best dairy brand. As per required specifications and certfications.
We are Leading Manufacturer of Shree Jee Skimmed Milk Powder from Bikaner.
Freeze dried goat milk powder
Freeze dried A2 cow milk powder
Freeze dried camel milk powder
We produce a range of milk proteins, from the protein concentrates and isolates, to casein and caseinates. Many of these are designed to customer specific consistency and functional requirements, to suit a large number of final product applications. Each of our milk proteins are manufactured from fresh dairy ingredients and can be used in a wide variety of applications from yogurts, beverages, dairy desserts and processed cheese to nutritional products for pediatric products medical foods, dietary supplements and sports products.
Quick Details Product Type:Milk Powder Type:Dried Whole Milk Age Group:Adults Packaging:Bag
Product Type:Milk Powder Type:Dried Whole Milk Age Group:Adults Packaging:Bag
BSS Worldwide Private Limited exports various dairy products to more than 8 countries. Our dairy ingredients are sourced from farms that have qualified to all regulatory international high standards with exceptional levels of quality. Our team is equipped to work in conjunction with supplier’s technical team to develop and formulate innovative ingredients & products. Our commitment to quality, innovation and product integrity has resulted in the trust, loyalty of our diverse clients.
Fat-1%
Palm candy milk mix powder
ANALYSIS REPORT OF SKIMMED MILK POWDER ADPI EXTRA GRADE General : Free flowing agglomerated powder with pleasant taste, creamy white. Physical-Chemical Characteristics PARAMTER UNIT STANDARD VALUE SAMPLE 1 ( 20.7.12) VALUE Moisture Percentage by Mass 4.0 MAX 3.26 Fat Percentage by Mass 1.25 MAX 0.74 Titrable Acidity (as Lactic acid) Percentage by Mass 0.15 MAX 0.11 Total Ash Percentage by Mass 8.20 MAX 7.92 Insolubility Index MI 1.25 MAX 0.1 Scorched Particals DISC B DISC A Protein Percentage by Mass 34 MIN 35.48 WPNI mg/g 1.51 TO 5.99 4.12 Bulk Density g/cc 0.52 Microbiological Characteristics PARAMTER UNIT STANDARD VALUE SAMPLE 1 ( 20.7.12) VALUE Standard Plate Count cfc/g 10,000 max 4500 Coliforms Cfu/g Absent cfc/g absent ABSENT E.coli Cfu/g Absent cfc/g absent ABSENT Salmonella spp Cfu/25g Absent cfc/ 25g absent ABSENT Shigella spp Cfu/25g Absent cfc/ 25g absent ABSENT S.Aureus Cfu/g Absent cfc/ g absent ABSENT Anaerobic sporeformers Cfu/g Absent cfc/ g absent ABSENT Listeria sp Cfu/25g Absent cfc/ 25g absent ABSENT Clostridium perfringens Cfu/25g Absent cfc/ 25g absent ABSENT STORAGE & HANDLING : Product can be stored for 12 months from date of manufacture. It should be stored and shipped in a cool, dry environment, below 250 DC. It should not be exposed to direct sunlight & shouldnot be in contact with walls or floor, so as to enhance shelf life.
ANALYSIS REPORT OF SKIMMED MILK POWDER General :- Free flowing agglomerated powder with pleasant taste. Physical-Chemical Characteristics PARAMTER UNIT VALUE Moisture Percentage by Mass 3.2 to 3.8 Fat Percentage by Mass 1.0 MAX Titrable Acidity (as Lactic acid) Percentage by Mass 1.3 TO 1.4 Total Ash Percentage by Mass 7.8 TO 8.0 Insolubility Index MI 1.0 TO 1.3 Scorched Particals DISC B Protein Percentage by Mass 35 TO 36 Test for neutralizer NEGATIVE Bulk Density g/cc 0.45 to 0.49 Microbiological Characteristics PARAMTER UNIT VALUE Standard Plate Count cfc/g 10,000 max Coliforms Cfu/g Absent cfc/g absent E.coli Cfu/g Absent cfc/g absent Salmonella spp Cfu/25g Absent cfc/ 25g absent Shigella spp Cfu/25g Absent cfc/ 25g absent S.Aureus Cfu/g Absent cfc/ g absent Anaerobic sporeformers Cfu/g Absent cfc/ g absent Listeria sp Cfu/25g Absent cfc/ 25g absent Clostridium perfringens Cfu/25g Absent cfc/ 25g absent PACKAGING : 25 Kg , HDPE bags with inner polyethylene bags liner. STORAGE & HANDLING : Product can be stored for 12 months from date of manufacture. It should be stored and shipped in a cool, dry environment, below 250 DC. It should not be exposed to direct sunlight & shouldnot be in contact with walls or floor, so as to enhance shelf life
Nestle nido milk powder red caps This powdered milk beverage with a delicious honey flavor has 13 vitamins and minerals to help support your toddlers healthy growth and development. INGREDIENTS Non fat Milk Vegetable Oils (Corn, Canola, Palm) Sugar Maltodextrin Lactose Milkfat Honey Prebiotics (Oligofructose and Inulin) Less than 2% of Calcium Carbonate Soy Lecithin Sodium Ascorbate (Vitamin C) Taurine Ferrous Sulfate Zinc Sulfate Niacinamide Vitamin E Actetate Vitamin A Acetate Pyridoxine Hydrochloride (Vitamin B6) Thiamine Mononitrate Cholecalciferol (Vitamin D3) Folic Acid Phylloquinone (Vitamin K) Biotin Calcium Panthothenate Sodium Selenate. Additional Information: Delivery Time: 25 DAYS Packaging Details: 400 grams
AURA Skimmed Milk Powder is a non-fat, protein rich milk powder. Most suitable for use by people on low calorie and high protein diet. â?¢ Most suitable for use by people on low calorie and high protein diet. â?¢ Suitable for the whole family, excellent to drink on its own, when mixed with tea, coffee or cereal. â?¢ Contains only 0.5% fat versus 20% - 30% fat in other milk powders.
Dried milk is used as a food ingredient in dairy, prepared dry mixes, confectionery and bakery. SMP can be reconstituted by adding water to obtain liquid milk, recombined by adding water and fat in such a quantity to achieve the desired fat content, or simply used as an ingredient. Its high nutritional quality combined with its versatile and multi-functional properties make it attractive for many applications such as the following: Applications of SMP Confections Sports and Nutrition Foods Infant Formulas Bakery Products Dry Mixes Fermented Milk Products Ice Cream and Frozen Dairy Desserts Cheese Analogues/Processed Cheese Meat Products Other The list of SMP applications is almost endless. New uses are continually discovered and research with SMP and other milk proteins is prevalent. Other applications include: o coffee whiteners and cream liqueurs (SMP emulsifies and provides smooth texture) o some cereal products o substitute for eggs in various products (SMP acts as the emulsifier) o battered and breaded products for flavour, adhesion and browning o frostings and puddings o animal feed for nutritive content o reconstituted as a medium for producing cultures and starters
Skimmed milk powder is a versatile ingredient with many uses such as baking, confectionary, beverages, dairy products, infants formula, sports nutrition functional food and institutional food service.
Our Whole Milk Powder is made from spray-dried milk and it maintains all the fat and cream for a rich and luxurious taste. We remove the water from pasteurized, homogenized milk and maintain its nutritional value to deliver a fresh and healthy whole milk powder. It dissolves completely and elevates the taste Milk Magic Whole Milk Powder can use in production of various dairy products, such as cheese, yogurt and milk-based beverages. apart from that it can be used in wide variety of food products, such as baked goods, confectionery, soups, and sauces. It can be used to add flavor and texture to these products, as well as to increase their protein and calcium content, making them a more nutritious option for consumers.
Skim Milk
