Cured Uganda vanilla beans 22-25% moisture and 15cm.
MOQ : 10 kg Quality : Clean/Natural Fragrance Packing : Vacuum Bag Grade : A Moisture : 24-28% Length : 13cm Minimum Style : Dried Place of Origin : Tahiti
Apilo Block Wafer Vanilla 90g Origin : Indonesia Text : Mostly Indonesia, English Qty/Carton : 3 x 10 x 90gr We encourage you to mix a lot of items inside one container. All orders will be quoted on competitive price, handled carefully and shipped as soon as possible.
Description: Papua New Guinea Organic Vanilla. Prime Gourmet. Grade A 18 to 23 cm Color : Dark Brown/ Black 30 to 35% moisture.
we sell vanilla beans with large quantity please feel free to contact us
Vanilla Beans are the long, greenish-yellow seed pods of the tropical orchid plant, Vanilla planifolia. Before the plant flowers, the pods are picked, unripe, and cured until they re dark brown. The process takes up to six months. To obtain Pure Vanilla Extract, cured Vanilla Beans are steeped in alcohol. Vanilla contains chemicals that are high in flavor and fragrance. Vanilla bean extract is used a flavoring in confectionery and baking. Essential oils extracted from the plant are also used in the perfume industry.
Grade : (a) High Quality Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable Processed Style: Fresh Cultivation Type: Conventional Incoterms : FOB Chennai/Tuticorin or CIF Minimum Order Quantity: 1MT Transport Temp: 8-10 Degrees C Supply Capacity: 2000mts/month
Pleasantly fragrant rich vanilla beans are the pods or fruits obtained from a tropical climbing orchid. Mayans used them to flavor chocolate drink centuries before Spanish first set their foot in Mexico in 1520. This highly prized bean is native to tropical rain forest of Central America and only recently spread to other tropical-regions by Spanish explorers. Botanically the plant is a perennial herbaceous climbing vine belonging to the family of Orchidaceae, in the genus: vanilla. Scientific name:Vanilla planifolia. The vanilla plant has unique growth characteristics. It requires supporting tree or pole to grow in height. A matured vine bears deep trumpet-shaped flowers. The flowers open only for one day and are naturally pollinated either by the Melipona bee or long beaked humming birds. However, in cultivation, they are hand-pollinated and now grown commercially in Madagascar, Indonesia, India, Puerto Rica and West Indies. There exist three main cultivars of vanilla. Among them, Vanilla planifolia is the most sought-after bean worldwide. The other species include Vanilla pompona and Vanilla tahitiensis (grown in Polynesian islands), although the vanillin content of these species is inferior to Vanilla planifolia. Unripe vanilla pods are harvested when they are 5-8 inches long and turn light yellow. They are then blanched briefly in boiling water, sweated and dried under sun over a period of weeks until they turn dark-brown and wrinkled. White crystalline efflorescence which is vanillin, the main essence of vanilla, appears inside in some of the superior quality pods.
We are an export company located in Madagascar and in Germany. We work closely with our farners in the SAVA part of Madagascar to ensure the quality of our products. We are looking for serious customers and we are also open to any kind of partnership. We can supply black gourmet vanilla, grade A and TK, 14cm+, TK red EU type and US type 13 cm+, in a 25kg box and a very good condition of packaging. We can also supply the length and the humidity level of vanilla which you`d like to. We are committed to provide high quality of vanilla, in a short delivery time and with a reasonable price; The price is negociable according to the quantity of your order (at FOB or CIF level).
Vanilla.
Papua new guinea vanilla.
Vanilla.
Black vanilla beans pods, loose, a grade best quality in the world..
Vanilla beans.
Vanilla beans, good quality vanilla.
Cured Vanillas..
Vanilla.Import
Vanilla beans.Farming
Vanlla Bean Planifolia & Tahitian Grade A & Grade B Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans.
Vanlla Bean Planifolia & Tahitian Grade A & Grade B Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans.
